How much does a Cook make in San Francisco, CA?
In San Francisco, CA, Cooks play a vital role in the food service industry. They prepare delicious meals for customers and help restaurants run smoothly. The average yearly salary for Cooks in this area is about $50,939. This provides a good income, especially for those just starting their careers.
The salary for Cooks in San Francisco varies based on experience and the type of restaurant. Cooks with more experience often earn higher salaries. Here are some average salaries for different experience levels:
- Beginner Cooks: around $38,070
- Experienced Cooks: about $51,477
- Expert Cooks: up to $74,940
What are the highest paying cities for a Cook near San Francisco, CA?

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Mountain View, CA
Average Salary: $50,367
In Mountain View, aspiring culinary professionals can find work in tech company cafeterias and high-end restaurants. Opportunities exist with companies like Google, offering unique catering needs.
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Palo Alto, CA
Average Salary: $50,018
Palo Alto offers a vibrant culinary scene with a mix of tech company kitchens and fine dining establishments. Work here and enjoy a variety of cuisines and an innovative environment.
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Menlo Park, CA
Average Salary: $49,408
Menlo Park provides a chance to cook in a close-knit community with notable tech firms. The city’s dining options range from casual to upscale, offering diverse culinary experiences.
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Santa Clara, CA
Average Salary: $48,247
Santa Clara has a dynamic job market with a blend of tech company cafeterias and local eateries. Cooks here can explore a variety of culinary styles and work in a fast-paced environment.
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Berkeley, CA
Average Salary: $47,893
Berkeley offers a unique dining scene with a focus on organic and sustainable cuisine. Cooks here often work in independent restaurants and university dining services, promoting healthy eating.
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Oakland, CA
Average Salary: $46,933
Oakland’s diverse culinary landscape features a mix of soul food, Asian fusion, and traditional American dishes. Cooks can work in trendy restaurants and food trucks, enjoying a vibrant food culture.
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Redwood City, CA
Average Salary: $46,845
Redwood City provides opportunities in both tech company cafeterias and local dining spots. Cooks here can experience a blend of innovative and classic cooking styles.
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Sunnyvale, CA
Average Salary: $45,904
Sunnyvale has a growing culinary scene with a variety of tech company cafeterias and local eateries. Cooks here can explore diverse cuisines and work in a dynamic environment.
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San Jose, CA
Average Salary: $45,665
San Jose offers a rich culinary landscape with a mix of tech company kitchens and diverse dining options. Cooks can explore a variety of cuisines and work in a vibrant food scene.
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Napa, CA
Average Salary: $45,539
Napa provides a unique opportunity to work in a world-renowned wine country. Cooks here can enjoy working in upscale restaurants and wineries, exploring a range of gourmet cuisines.
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What are the best paying companies for a Cook in San Francisco, CA?

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San Francisco Department of Public Health
Average Salary: $83,487
The San Francisco Department of Public Health offers rewarding opportunities for Cook jobs. They operate various facilities across the city, ensuring meals meet health standards. You can find these facilities in many locations, including hospitals and public health centers.
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Sutter Health
Average Salary: $73,370
Sutter Health is a network of healthcare organizations in Northern California. Cooks here prepare meals for patients, staff, and visitors. Sutter Health has many locations, including hospitals and clinics throughout San Francisco.
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Four Seasons
Average Salary: $71,426
Working at Four Seasons offers a chance to work in luxury. Cooks prepare gourmet meals for guests. The Four Seasons Hotel in San Francisco is a prime location for this role.
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Marriott International
Average Salary: $69,770
Marriott International provides many opportunities for Cooks in various restaurants and hotels. Marriott has several locations in San Francisco, including the Marriott Marquis.
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ISS Facility Services
Average Salary: $67,995
ISS Facility Services offers Cook positions in many places. They provide food services for businesses and organizations. Look for them in various locations in San Francisco.
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Hyatt
Average Salary: $61,338
Hyatt Hotels are well-known worldwide. Cooks here prepare meals for guests in their restaurants. You can find Hyatt hotels in many spots across San Francisco.
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La Casa de las Madres
Average Salary: $61,200
La Casa de las Madres offers opportunities to work in community settings. Cooks here prepare meals for residents and clients. This organization operates in various locations in San Francisco.
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A&A Health Services
Average Salary: $60,000
A&A Health Services provides Cook positions in healthcare facilities. Cooks prepare meals for patients and staff. They have locations throughout San Francisco.
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Bohemian Club
Average Salary: $58,375
The Bohemian Club offers unique Cook opportunities. They prepare meals for members and guests. The club is located in San Francisco and is a historic venue.
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CHINESE HOSPITAL
Average Salary: $56,176
CHINESE HOSPITAL provides Cook positions for preparing meals for patients and staff. They operate in San Francisco and offer a chance to work in a healthcare setting.
What are the best paying Cook related jobs in San Francisco, CA?

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Fast Food Restaurant Manager
Average Salary: $76,285
These managers oversee the daily operations in fast-food settings. They work in companies like McDonald's and In-N-Out Burger. They focus on ensuring quick service and high customer satisfaction.
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Sous Chef
Average Salary: $75,717
A sous chef supports the head chef by managing kitchen staff. They work in establishments such as Bouchon and Nopa. They handle meal preparation, menu planning, and kitchen schedules.
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Dietary Manager
Average Salary: $73,071
These professionals manage food services in healthcare or educational settings. They work in places like UCSF Medical Center and UCSF Benioff Children's Hospital. They ensure meals meet dietary needs and health standards.
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Catering Manager
Average Salary: $71,698
Catering managers plan and execute food service for events. They work at venues like the Four Seasons and Moscone Center. They coordinate with clients to meet specific menu and service needs.
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Restaurant Manager
Average Salary: $69,618
Restaurant managers handle all aspects of a restaurant's operations. They work in places like Zuni Café and The Slanted Lens. They manage staff, handle finances, and ensure customer satisfaction.
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Restaurant Supervisor
Average Salary: $64,912
Supervisors ensure smooth daily operations in dining establishments. They work at spots like Tartine Bakery and Flour + Water. They oversee staff, take orders, and manage the dining area.
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Restaurant Shift Leader
Average Salary: $61,742
Shift leaders coordinate activities during specific work shifts. They work at places like The House and Mister Jiu’s. They ensure all tasks are completed on time and staff follow procedures.
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Pastry Chef
Average Salary: $60,916
Pastry chefs create desserts and baked goods. They work in places like Flour + Water and Tartine Bakery. They focus on recipes, presentation, and taste, often specializing in cakes, pastries, and breads.
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Food and Beverage Supervisor
Average Salary: $60,051
These supervisors manage the food and drink service in dining and event spaces. They work at spots like Fort Mason Center and Davies Symphony Hall. They oversee staff, ensure quality, and handle guest needs.
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Floor Supervisor
Average Salary: $54,328
Floor supervisors ensure smooth operations in dining areas. They work in places like The Old Siam and The Slanted Door. They manage staff, handle guest issues, and maintain cleanliness and service standards.
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