How much does a Cook make in Washington, DC?
In Washington, DC, Cooks can expect to earn an average yearly salary of $44,330. This figure varies based on experience and the specific type of cooking position. For example, those just starting out may earn closer to $35,120, while more seasoned professionals can make up to $60,360.
Several factors can influence these salary figures. Cooks working in high-end restaurants or hotels often earn more due to the increased demand for quality and experience. Additionally, those who specialize in certain cuisines or have additional certifications may command higher wages. The economic environment of the area and the restaurant’s location also play significant roles in salary levels.
What are the highest paying cities for a Cook near Washington, DC?

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National Harbor, MD
Average Salary: $45,173
Opportunities in National Harbor often include working in upscale dining environments. Many local restaurants and hotels offer positions that allow you to develop a diverse range of culinary skills. The bustling hospitality scene provides a dynamic atmosphere.
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Arlington, VA
Average Salary: $42,474
Arlington is home to a variety of dining options, from casual eateries to fine dining establishments. Cooks here can find work in many different types of restaurants and even at local government cafeterias. The diverse culinary scene offers plenty of growth opportunities.
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Gaithersburg, MD
Average Salary: $40,513
In Gaithersburg, cooks can find employment in both chain restaurants and independent eateries. The city's community-focused environment allows for a welcoming and engaging workplace. Many local businesses value creativity in the kitchen.
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Bethesda, MD
Average Salary: $40,480
Bethesda offers a mix of vibrant restaurants and upscale dining. Cooks can enjoy working in a city that supports culinary excellence. Many restaurants here value innovation and teamwork, creating a positive work environment.
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Hyattsville, MD
Average Salary: $40,082
Hyattsville provides a variety of cooking jobs, from fast-food outlets to neighborhood favorites. The city’s diverse community adds to the rich culinary experience. Cooks here can work in a variety of settings, learning new techniques.
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South Riding, VA
Average Salary: $39,475
In South Riding, cooks can find roles in both family-owned restaurants and larger chains. The area’s welcoming atmosphere makes it a great place to develop culinary skills. Many employers here focus on teamwork and quality service.
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Rockville, MD
Average Salary: $39,325
Rockville is a hub for culinary talent, with many upscale and mid-range restaurants. The city's diverse dining scene offers plenty of opportunities for cooks to explore different cuisines. Many local businesses value skilled and creative cooks.
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Vienna, VA
Average Salary: $38,881
Vienna offers a variety of cooking jobs in both casual and formal dining settings. The city’s commitment to quality dining makes it a great place for culinary professionals. Cooks here can enjoy a supportive work environment with opportunities for advancement.
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Falls Church, VA
Average Salary: $38,767
Falls Church provides many opportunities in its diverse restaurant scene. Cooks can find work in a variety of settings, from small bistros to large dining establishments. The city’s vibrant community adds to the dynamic culinary experience.
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Annapolis, MD
Average Salary: $38,367
Annapolis offers a mix of historic charm and modern dining options. Cooks can find jobs in a variety of restaurants, from waterfront eateries to historic inns. The city’s unique atmosphere provides a distinctive culinary experience.
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What are the best paying companies for a Cook in Washington, DC?

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Children's National Hospital
Average Salary: $62,327
Children's National Hospital offers Cook jobs in Washington, DC. They provide excellent benefits and a chance to work in a supportive environment. They have locations in DC and offer competitive salaries for their staff.
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Hilton
Average Salary: $51,955
Hilton is a top hotel chain with Cook positions in Washington, DC. They offer an exciting work environment and opportunities for career growth. Their locations include the Hilton Garden Inn and Hilton Hotels.
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Montage International
Average Salary: $51,199
Montage International offers Cook jobs in Washington, DC. They are known for their vibrant work culture and provide training. They operate several locations in DC.
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Bon Appétit
Average Salary: $50,953
Bon Appétit offers Cook jobs in Washington, DC. They emphasize innovation in food services and provide good benefits. They have multiple locations in the city.
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Marriott International
Average Salary: $50,787
Marriott International provides Cook jobs in Washington, DC. They offer a supportive work environment and career growth opportunities. They run several hotels in DC.
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Hyatt
Average Salary: $50,246
Hyatt offers Cook positions in Washington, DC. They provide competitive pay and a dynamic work environment. They have many locations in the city.
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The Watergate Hotel
Average Salary: $49,987
The Watergate Hotel offers Cook jobs in Washington, DC. They focus on creating a welcoming environment and provide solid benefits. They operate in the heart of DC.
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Doyle Collection
Average Salary: $48,709
Doyle Collection offers Cook positions in Washington, DC. They emphasize teamwork and provide good career growth. They run several properties in the city.
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Maplewood Senior Living
Average Salary: $48,000
Maplewood Senior Living provides Cook jobs in Washington, DC. They focus on providing excellent care and have a family-friendly environment. They operate several senior living facilities in the area.
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Chartwells Higher Education
Average Salary: $47,975
Chartwells Higher Education offers Cook jobs in Washington, DC. They focus on providing high-quality food services and have multiple locations on college campuses.
What are the best paying Cook related jobs in Washington, DC?

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Fast Food Restaurant Manager
Average Salary: $82,336
Manage a fast food restaurant. Oversee daily operations. Train and supervise staff. Make sure customers enjoy their meals.
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Restaurant Manager
Average Salary: $80,449
Supervise a restaurant's daily operations. Handle staff and schedules. Keep an eye on food quality. Work with chefs to keep customers happy.
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Sous Chef
Average Salary: $71,672
Work under the head chef. Help create menus. Train cooks and prep food. Ensure smooth kitchen operations. Work in top hotels and restaurants.
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Bartender Manager
Average Salary: $68,000
Manage bartenders and bar staff. Oversee drink preparation. Keep the bar area clean. Ensure customers have a good time. Work in trendy bars.
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Pastry Chef
Average Salary: $64,318
Create delicious desserts. Prepare pastries and baked goods. Work in hotel kitchens or bakeries. Follow recipes and innovate with flavors. Deliver high-quality desserts.
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Catering Manager
Average Salary: $62,151
Plan and organize catering events. Work with clients to design menus. Coordinate with kitchen staff. Ensure timely delivery of food. Make sure events run smoothly.
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Restaurant Shift Leader
Average Salary: $59,421
Lead a team during a shift. Help with cooking and serving. Ensure customers have a great dining experience. Work closely with cooks and servers. Keep the kitchen clean and efficient.
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Floor Supervisor
Average Salary: $57,089
Supervise dining room staff. Manage customer service. Ensure smooth service flow. Handle any issues that arise. Work in busy restaurants.
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Restaurant Supervisor
Average Salary: $56,983
Oversee restaurant operations. Train staff and manage schedules. Ensure customer satisfaction. Work in hotels or fine dining. Keep the restaurant running smoothly.
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Dietary Manager
Average Salary: $55,200
Manage food service in healthcare facilities. Create menus for patients. Ensure meals meet nutritional needs. Oversee kitchen staff. Work in hospitals and care homes.
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