Cook Salary in Westfield, MA

In Westfield, MA, Cooks enjoy a rewarding career with a competitive salary. The average yearly salary for Cooks in this area is around $37,445. This figure reflects a range of salaries, with some Cooks earning as low as $34,100 and others reaching up to $42,000 annually. This variety allows for growth and opportunities as you gain experience and skills in the culinary field. Whether you're just starting or looking to advance, the salary landscape in Westfield offers a solid foundation for your career in cooking.

1. South Hadley, MA
   Average Salary: $42,928
   In South Hadley, you can find fulfilling work in kitchens at local colleges and hotels. The town's vibrant community offers a chance to connect with residents.
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2. Somers, CT
   Average Salary: $41,600
   Somers provides a welcoming environment for culinary professionals, with opportunities in family-owned restaurants and local cafes. Enjoy the charm of small-town living.
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3. Palmer, MA
   Average Salary: $41,467
   Palmer offers a variety of cooking positions in cozy restaurants and community-focused eateries. The town's friendly atmosphere makes it a great place to work.
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4. Amherst, MA
   Average Salary: $40,819
   Amherst is home to several universities and cultural institutions, providing diverse culinary experiences. Work in vibrant settings that value creativity and skill.
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5. Agawam, MA
   Average Salary: $39,396
   Agawam features a range of dining options, from casual eateries to fine dining. The city's diverse food scene offers plenty of opportunities for culinary growth.
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6. Longmeadow, MA
   Average Salary: $39,182
   Longmeadow has a mix of family-owned restaurants and modern cafes. The town's supportive community makes it a great place to build a career in cooking.
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7. Indian Orchard, MA
   Average Salary: $38,429
   Indian Orchard offers a variety of cooking jobs in local restaurants and hotels. The community's warm and welcoming nature enhances the work experience.
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8. Chicopee, MA
   Average Salary: $37,856
   Chicopee provides a range of culinary opportunities in its vibrant food scene. Work in diverse settings that cater to a variety of tastes and preferences.
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9. Greenfield, MA
   Average Salary: $37,838
   Greenfield features a mix of traditional and modern dining options. The town's friendly environment makes it a great place to develop your culinary skills.
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10. Springfield, MA
    Average Salary: $37,678
    Springfield offers a bustling food scene with opportunities in various types of restaurants. The city's diverse culture enriches the culinary experience.
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1. Senior Living Residences
   Average Salary: $40,000
   Senior Living Residences offers rewarding Cook positions in Westfield, MA. They focus on providing excellent care and meals to their residents. Their facilities are located in Westfield, ensuring a comfortable work environment.
   




2. Morrison Healthcare
   Average Salary: $37,190
   Morrison Healthcare is a leading provider of food services in the healthcare industry. They offer Cook jobs in Westfield, MA, with a focus on delivering quality meals. Their services extend to various locations in Westfield.
   




3. Eurest
   Average Salary: $36,500
   Eurest provides Cook positions in Westfield, MA, with a strong emphasis on culinary excellence. They serve a variety of clients, including schools and healthcare facilities, in Westfield.
   




4. The Arbors & The Ivy Assisted Living Residential Communities
   Average Salary: $36,200
   The Arbors & The Ivy offer Cook jobs in Westfield, MA, where you can contribute to creating a warm and welcoming dining experience. Their facilities are located in Westfield, providing a supportive work environment.
   




5. Westfield Gardens Nursing and Rehab
   Average Salary: $34,617
   Westfield Gardens Nursing and Rehab provides Cook positions in Westfield, MA, focusing on the well-being of their residents. Their location in Westfield ensures a community-oriented work experience.
   

1. Catering Manager
   Average Salary: $65,500
   Oversee the preparation and delivery of meals for events. Work closely with clients to ensure their needs are met. Manage a team of chefs and kitchen staff.
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2. Dietary Manager
   Average Salary: $56,150
   Ensure meals are prepared and served according to dietary guidelines. Oversee kitchen staff and manage food supplies. Work in healthcare or educational facilities.
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3. Sous Chef
   Average Salary: $47,621
   Assist the head chef in managing the kitchen. Oversee daily food preparation and ensure quality. Train and supervise kitchen staff.
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4. Restaurant Manager
   Average Salary: $47,136
   Manage daily operations of a restaurant. Oversee staff, handle customer service, and ensure smooth kitchen operations. Work in various types of dining establishments.
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5. Fast Food Restaurant Manager
   Average Salary: $42,000
   Manage the day-to-day operations of a fast food restaurant. Ensure efficient food preparation and customer service. Train and supervise staff.
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6. Baker
   Average Salary: $40,850
   Create a variety of baked goods such as bread, pastries, and cakes. Follow recipes and ensure quality. Work in bakeries, restaurants, or cafes.
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7. Line Cook
   Average Salary: $35,120
   Prepare meals in a fast-paced kitchen environment. Follow recipes and cooking techniques. Work in restaurants, hotels, or catering companies.
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8. Barista
   Average Salary: $33,534
   Prepare and serve coffee and other beverages. Interact with customers and provide a friendly service. Work in coffee shops or cafes.
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9. Dietary Aide
   Average Salary: $32,864
   Assist in preparing and serving meals according to dietary needs. Work in healthcare facilities or schools. Help maintain a clean and safe kitchen environment.
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