The average salary for a Dietary Manager is $51,820 per year in Staten Island, NY.
Dietary Managers in Staten Island, NY, play a key role in ensuring the nutritional needs of patients and residents are met. Their job requires a deep understanding of nutrition, food service management, and compliance with health regulations. Dietary Managers typically earn an average yearly salary of $51,820. This salary reflects their responsibility in coordinating the preparation and service of meals in various healthcare and residential settings.
The salary data shows that the median salary for Dietary Managers falls at $52,000 annually. This means that half of the Dietary Managers earn more than $52,000, while the other half earn less. The top earners in this field can make up to $61,000 per year. Factors influencing the salary include experience, education, and the specific facility where they work. Those with more experience or advanced degrees may find themselves on the higher end of the salary range.
