Kitchen Manager Salary in Concord, NC

Charlotte, NC
Average Salary: $43,500
In Charlotte, managing a kitchen means overseeing operations at top-tier restaurants like The Ivey's and The Grocery. This city offers a vibrant dining scene with diverse culinary trends. Aspiring managers can expect to work in dynamic environments with opportunities for growth.
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Indian Trail, NC
Average Salary: $34,500
Indian Trail provides a welcoming atmosphere for kitchen managers. Working here means leading teams at local favorites like The Keg Steakhouse + Bar. The community's focus on quality dining makes it a great place to develop culinary skills and manage a successful kitchen.
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Cornelius, NC
Average Salary: $34,400
In Cornelius, kitchen managers can find roles at establishments like The Boathouse. This city offers a mix of family-owned and chain restaurants, providing a variety of experiences. Managers here enjoy a supportive community and a chance to innovate in the kitchen.
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Huntersville, NC
Average Salary: $33,890
Huntersville is home to many restaurants where kitchen managers can thrive. Working at places like The Boathouse allows for hands-on experience in a growing market. The city's focus on community and quality dining makes it an ideal place for culinary professionals.
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Salisbury, NC
Average Salary: $30,357
Salisbury offers a unique dining experience with a mix of traditional and modern cuisine. Kitchen managers here can work at places like The Keg Steakhouse + Bar. The city's rich history and growing food scene provide a great backdrop for culinary excellence.
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Maple Street Biscuit Company
Average Salary: $45,000
Maple Street Biscuit Company is a well-known eatery in Concord, NC. They offer a warm, family-friendly atmosphere. Kitchen Managers here oversee daily operations, manage staff, and ensure high-quality food. They work in a bustling environment, focusing on customer satisfaction and team efficiency.

Cracker Barrel
Average Salary: $45,000
Cracker Barrel is a popular chain with locations across the country, including Concord, NC. Kitchen Managers at Cracker Barrel lead a team of cooks and servers. They ensure smooth kitchen operations, maintain food quality, and manage inventory. This role offers a chance to work in a dynamic environment with a focus on customer service.

Razzoo's Cajun Cafe
Average Salary: $41,143
Razzoo's Cajun Cafe is a cozy spot in Concord, NC, known for its delicious Cajun cuisine. Kitchen Managers here are responsible for overseeing kitchen staff, managing food preparation, and ensuring a welcoming dining experience. They work in a vibrant setting, focusing on the unique flavors and hospitality of the restaurant.

Food and Beverage Manager
Average Salary: $73,838
This role oversees both food and drink services. Managers work in places like The Local Taphouse and The Melting Pot. They ensure smooth operations and great guest experiences.
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Sous Chef
Average Salary: $51,991
A Sous Chef helps the head chef in the kitchen. They manage daily prep and cooking tasks. At places like The Melting Pot, they ensure high-quality food. They also train kitchen staff and maintain kitchen standards.
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Restaurant Manager
Average Salary: $51,286
Restaurant Managers run the daily operations of dining establishments. They work at places like P.F. Chang's and Red Lobster. They handle staff, customer service, and ensure smooth restaurant flow.
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Events Coordinator
Average Salary: $46,301
Events Coordinators plan and manage events. They work with venues like The Local Taphouse. They handle logistics, guest lists, and ensure events run smoothly. They often collaborate with kitchen staff for catering.
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Catering Manager
Average Salary: $44,690
Catering Managers organize food services for events. They work with companies like Sodexo. They plan menus, manage staff, and ensure timely delivery. They coordinate with kitchen teams to meet client needs.
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Dishwasher
Average Salary: $27,057
Dishwashers clean dishes and kitchen tools. They work in places like Cracker Barrel and Red Lobster. They ensure a clean and safe kitchen. They play a crucial role in keeping the kitchen running smoothly.
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