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A Kitchen Manager in Elk Grove, CA, earns a competitive salary. On average, they make about $79,259 per year. This figure can vary based on experience, the size of the restaurant, and other factors. Many Kitchen Managers find this salary to be rewarding, given the responsibilities they handle.
The salary range for Kitchen Managers in Elk Grove, CA, typically falls between $70,500 and $82,189 annually. This range shows that with more experience and skills, Kitchen Managers can earn higher salaries. This career path offers good opportunities for growth and advancement. It is a stable and well-paying job in the food service industry.
Citrus Heights, CA
Average Salary: $80,323
In Citrus Heights, a Kitchen Manager oversees daily operations at local restaurants. They ensure smooth service and high-quality food. Well-known places like The Habit Burger Grill offer great opportunities.
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Roseville, CA
Average Salary: $56,196
Roseville provides a vibrant environment for Kitchen Managers. They lead teams and manage kitchen staff efficiently. Companies like P.F. Chang's and Olive Garden look for skilled managers here.
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Sacramento, CA
Average Salary: $52,796
Sacramento offers diverse opportunities for Kitchen Managers. They coordinate kitchen activities and maintain high standards. Prominent employers include Red Lobster and Chili's.
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Davis, CA
Average Salary: $37,667
Davis is a great place for Kitchen Managers to work. They manage kitchen staff and ensure customer satisfaction. Local favorites like The Cheesecake Factory and Panera Bread need experienced managers.
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Texas Roadhouse
Average Salary: $80,407
Texas Roadhouse offers exciting opportunities for Kitchen Managers in Elk Grove, CA. This company is known for its warm, family-friendly atmosphere and delicious barbecue. Texas Roadhouse operates in many locations across the United States, providing a chance for career growth and development.
BJ'S Restaurant & Brewhouse
Average Salary: $70,833
BJ'S Restaurant & Brewhouse is another great place to work as a Kitchen Manager in Elk Grove, CA. This company is known for its casual dining experience and wide range of menu options. BJ'S operates in various locations, offering a supportive environment for professional growth and development.
Food and Beverage Manager
Average Salary: $66,167
Food and Beverage Managers oversee dining areas and kitchen staff. They work closely with chefs to ensure smooth operations. They manage budgets and ensure customer satisfaction.
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Catering Manager
Average Salary: $57,800
Catering Managers plan and execute food services for events. They coordinate with clients to meet their needs. They manage staff and ensure timely delivery of meals.
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Nutrition Services Manager
Average Salary: $56,000
Nutrition Services Managers oversee meal planning and preparation. They ensure meals meet dietary guidelines. They work in schools, hospitals, and other institutions.
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Restaurant Manager
Average Salary: $53,682
Restaurant Managers handle daily operations. They supervise staff and ensure customer satisfaction. They manage inventory and maintain a clean environment.
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Sous Chef
Average Salary: $50,971
Sous Chefs assist head chefs in kitchen operations. They manage kitchen staff and ensure food quality. They help with menu planning and preparation.
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Events Coordinator
Average Salary: $50,946
Events Coordinators plan and execute events. They manage logistics and ensure everything runs smoothly. They work closely with vendors and staff.
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Dishwasher
Average Salary: $34,299
Dishwasher clean and sanitize dishes and utensils. They work in a fast-paced environment. They ensure the kitchen stays clean and organized.
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