Kitchen Manager Salary in Fort Worth, TX

A Kitchen Manager in Fort Worth, TX, earns an average yearly salary of $56,056. This role involves overseeing kitchen operations, managing staff, and ensuring food quality. The salary can vary based on experience and the specific restaurant.

The salary range for Kitchen Managers in Fort Worth spans from $35,260 to $70,000. Most Kitchen Managers earn between $41,576 and $63,684. Factors such as the size of the restaurant, its location, and the manager's experience can influence these figures. A well-established restaurant may offer a higher salary compared to a smaller, independent eatery. Additionally, those with more experience often command higher wages.

1. Grapevine, TX
   Average Salary: $68,833
   In Grapevine, managing a kitchen means overseeing operations in a vibrant dining scene. With notable restaurants like The Grill at 180, kitchen managers play a key role in ensuring smooth service. Grapevine's diverse culinary landscape offers exciting opportunities for growth.
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2. Arlington, TX
   Average Salary: $61,000
   Arlington's kitchen managers work in a dynamic environment with many popular eateries. Places like The Keg Steakhouse + Bar provide a chance to manage high-quality dining experiences. The city's growing food industry offers many chances to advance your career.
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3. Southlake, TX
   Average Salary: $44,282
   In Southlake, kitchen managers lead teams in a community that values fine dining. Restaurants like The Capital Grille offer a chance to manage upscale kitchens. Southlake's focus on quality dining makes it a great place for culinary professionals.
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1. Uncle Julio's
   Average Salary: $67,045
   Uncle Julio's offers exciting opportunities for Kitchen Managers in Fort Worth, TX. This company is known for its vibrant atmosphere and delicious Mexican cuisine. Kitchen Managers here oversee kitchen operations, manage staff, and ensure high-quality food service. Uncle Julio's locations in Fort Worth provide a dynamic work environment.
   

   
   

2. Hash Kitchen
   Average Salary: $60,313
   Hash Kitchen is a popular spot in Fort Worth, TX, offering a modern dining experience. Kitchen Managers at Hash Kitchen play a key role in maintaining the kitchen's efficiency and quality. They work closely with the executive chef to create menus and manage kitchen staff. The company's focus on innovation and customer satisfaction makes it a great place for Kitchen Managers.
   

   
   

3. Silverton Hotel & Casino
   Average Salary: $38,000
   The Silverton Hotel & Casino in Fort Worth, TX, provides a unique setting for Kitchen Managers. This company offers a mix of fine dining and casual eateries, giving Kitchen Managers diverse experiences. They are responsible for overseeing kitchen operations, ensuring food safety, and managing staff. The hotel's vibrant atmosphere and various dining options make it an interesting place to work.
   

1. Food and Beverage Manager
   Average Salary: $69,991
   This role oversees all food and beverage operations in a dining establishment. Managers work closely with kitchen staff to ensure high-quality service. Companies like Chick-fil-A and Texas Roadhouse in Fort Worth offer these positions.
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2. Nutrition Services Manager
   Average Salary: $66,983
   This position focuses on planning and managing food services in healthcare or educational settings. Managers ensure meals meet nutritional standards. Local hospitals and schools in Fort Worth hire for these roles.
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3. Sous Chef
   Average Salary: $57,535
   A Sous Chef assists the head chef in managing kitchen operations. They oversee daily kitchen activities and ensure food quality. Restaurants like The Keg Steakhouse + Bar in Fort Worth look for skilled Sous Chefs.
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4. Events Coordinator
   Average Salary: $55,878
   This role organizes and manages events, including catering for special occasions. Coordinators work with kitchen staff to prepare and serve meals. Event companies in Fort Worth, such as Eventus, often hire for these positions.
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5. Restaurant Manager
   Average Salary: $53,852
   Restaurant Managers handle all aspects of a restaurant's operations, including the kitchen. They ensure smooth service and customer satisfaction. Local chains like Panera Bread and Taco Bell offer these opportunities.
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6. Catering Manager
   Average Salary: $46,925
   Catering Managers plan and execute food services for events and parties. They coordinate with kitchen staff to prepare and deliver meals. Companies like Bon Appétit in Fort Worth seek experienced Catering Managers.
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7. Pastry Chef
   Average Salary: $45,036
   Pastry Chefs specialize in creating desserts and baked goods. They work closely with kitchen staff to ensure high-quality products. Bakeries and restaurants in Fort Worth, such as Blue Ribbon Baking Company, hire for these roles.
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8. Kitchen Cleaner
   Average Salary: $37,295
   Kitchen Cleaners maintain a clean and safe kitchen environment. They work with kitchen staff to ensure hygiene standards are met. Local restaurants and hotels in Fort Worth offer these positions.
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9. Dishwasher
   Average Salary: $27,965
   Dishwasher roles involve cleaning dishes and kitchen equipment. They support kitchen staff by ensuring a clean workspace. Restaurants like Chili's and Applebee's in Fort Worth hire for these positions.
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