Position
City
Salary
A Kitchen Manager in Fort Worth, TX, earns a good salary. On average, they make around $56,021 per year. The pay can range from about $36,000 to over $70,000. This depends on experience and skills. Many Kitchen Managers find this job rewarding because they help run a busy kitchen. They make sure everything runs smoothly and that the food is delicious.
The salary for a Kitchen Manager can increase with more experience. Those who have been in the role for a few years often earn more. Some managers also get bonuses based on how well the restaurant does. This can add to their yearly income. Working in a busy city like Fort Worth can also mean more opportunities for higher pay. Many restaurants want skilled managers to keep their kitchens running well.
Grapevine, TX
Average Salary: $68,731
In Grapevine, TX, a kitchen leader oversees daily operations in a vibrant dining scene. With a median household income of $68,731, the area offers a strong market for culinary talent. Notable restaurants provide opportunities to work with top chefs and manage busy kitchens.
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Arlington, TX
Average Salary: $64,357
Arlington, TX, offers a dynamic environment for kitchen professionals. The city's median income of $64,357 supports a growing food industry. Here, a kitchen manager can lead teams in high-energy restaurants and cater to a diverse clientele. Opportunities exist in both casual and fine dining settings.
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Colleyville, TX
Average Salary: $38,000
Colleyville, TX, provides a community-focused setting for kitchen leaders. With a median household income of $38,000, the area values skilled culinary professionals. A kitchen manager here can enjoy a supportive work environment and manage operations in local eateries that emphasize quality and service.
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Southlake, TX
Average Salary: $34,714
Southlake, TX, is a great place for kitchen managers to thrive. The city's median income of $34,714 reflects a strong demand for restaurant services. Managers can lead teams in upscale dining establishments and enjoy a community that appreciates culinary excellence. The area offers a mix of casual and fine dining options.
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Uncle Julio's
Average Salary: $67,083
Uncle Julio's offers exciting Kitchen Manager roles in Fort Worth, TX. This company is known for its vibrant atmosphere and delicious menu. Kitchen Managers work in various locations, ensuring smooth kitchen operations and excellent customer service.
Hash Kitchen
Average Salary: $60,313
Hash Kitchen provides dynamic Kitchen Manager positions in Fort Worth, TX. This company focuses on innovative dishes and a welcoming dining experience. Kitchen Managers oversee kitchen staff and manage daily operations to maintain high standards.
Silverton Hotel & Casino
Average Salary: $38,000
Silverton Hotel & Casino offers Kitchen Manager jobs in Fort Worth, TX. This company is a popular destination for entertainment and dining. Kitchen Managers coordinate with chefs and staff to ensure top-notch service and quality food.
Food and Beverage Manager
Average Salary: $63,477
This role oversees all food and beverage operations. Managers work in restaurants, hotels, and event venues. They ensure high-quality service and manage staff. A strong background in culinary arts is key. Companies like Hilton and Marriott offer these jobs.
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Nutrition Services Manager
Average Salary: $56,660
This role focuses on meal planning and nutrition. Managers work in hospitals, schools, and care facilities. They create menus that meet dietary needs. A degree in nutrition or a related field is often required. Local hospitals and school districts offer these positions.
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Sous Chef
Average Salary: $55,565
This position helps the head chef run the kitchen. Sous Chefs manage daily operations and oversee kitchen staff. They ensure food quality and kitchen efficiency. Experience in a high-volume kitchen is important. Restaurants like Texas Roadhouse and local fine dining spots hire for these roles.
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