How much does a Kitchen Team Member make in Kent, WA?
A Kitchen Team Member in Kent, WA, earns an average yearly salary of $36,811. This role involves working in a fast-paced environment, preparing meals, and ensuring the kitchen runs smoothly. The salary range for this position varies, with some earning as low as $34,710 and others reaching up to $41,100.
The distribution of salaries shows that most Kitchen Team Members earn between $35,872 and $39,357 annually. This range reflects the different levels of experience and responsibilities within the role. A smaller percentage of team members earn at the higher end of the salary scale, indicating opportunities for growth and advancement. This data provides a clear picture of what to expect in terms of compensation for this position in Kent, WA.
What are the highest paying cities for a Kitchen Team Member near Kent, WA?

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Mercer Island, WA
Average Salary: $46,200
On Mercer Island, kitchen roles offer a chance to work in upscale dining environments. With many high-end restaurants, team members gain experience in fine dining. Notable places include The Crab Pot and The Boathouse.
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Seattle, WA
Average Salary: $42,581
Seattle's bustling food scene provides diverse opportunities for kitchen staff. Working in this city means exposure to a variety of cuisines and busy kitchens. Popular spots include Pike Place Market and The Pink Door.
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Renton, WA
Average Salary: $39,825
In Renton, kitchen roles often involve working in family-friendly restaurants and cafes. The community-focused environment offers a chance to connect with locals. Key places include The Keg Steakhouse and The Keg Café.
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Issaquah, WA
Average Salary: $39,679
Issaquah offers a mix of casual dining and upscale eateries. Kitchen team members here enjoy a vibrant food culture with plenty of opportunities to learn. Notable restaurants include The Keg Steakhouse and The Boathouse.
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Bellevue, WA
Average Salary: $39,459
Bellevue's diverse culinary landscape provides many options for kitchen staff. Working here means being part of a dynamic food scene with both casual and fine dining. Key places include The Crab Pot and The Pink Door.
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Maple Valley, WA
Average Salary: $37,927
In Maple Valley, kitchen roles often involve working in cozy, community-focused restaurants. The slower pace allows for more personal connections. Notable places include The Keg Café and The Boathouse.
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Puyallup, WA
Average Salary: $37,916
Puyallup offers a mix of traditional and modern dining experiences. Kitchen team members here enjoy a supportive environment. Key places include The Keg Café and The Crab Pot.
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Federal Way, WA
Average Salary: $37,709
Federal Way provides a variety of dining options for kitchen staff. Working here means being part of a diverse food scene. Notable restaurants include The Keg Steakhouse and The Pink Door.
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Tacoma, WA
Average Salary: $37,692
Tacoma's rich food culture offers many opportunities for kitchen team members. Working here means being part of a vibrant community. Key places include The Crab Pot and The Boathouse.
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Auburn, WA
Average Salary: $37,638
In Auburn, kitchen roles often involve working in family-friendly restaurants and cafes. The community-focused environment offers a chance to connect with locals. Notable places include The Keg Café and The Boathouse.
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What are the best paying companies for a Kitchen Team Member in Kent, WA?

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Habit Burger Grill
Average Salary: $37,902
Habit Burger Grill offers exciting opportunities for Kitchen Team Members in Kent, WA. They focus on fresh, quality ingredients and a fun work environment. Their Kent location is a bustling spot where team members can grow and learn.
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Red Robin
Average Salary: $35,391
Red Robin provides a dynamic setting for Kitchen Team Members in Kent, WA. They emphasize a family-friendly atmosphere and offer various roles within the kitchen. Their Kent location is a key part of their network, providing ample opportunities for career development.
What are the best paying Kitchen Team Member related jobs in Kent, WA?

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Kitchen Manager
Average Salary: $80,000
Kitchen managers oversee daily operations. They ensure the kitchen runs smoothly. They manage staff and maintain quality.
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Sous Chef
Average Salary: $62,968
Sous chefs assist head chefs. They help create menus and manage kitchen staff. They ensure food quality and kitchen standards.
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Nutrition Assistant
Average Salary: $59,170
Nutrition assistants work with dietitians. They help plan meals. They ensure meals meet nutritional needs.
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Delivery Driver
Average Salary: $49,179
Delivery drivers transport food. They ensure orders reach customers on time. They maintain a clean vehicle and follow safety rules.
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Food Service Aide
Average Salary: $45,303
Food service aides help prepare and serve food. They work in cafeterias or schools. They ensure food is safe and ready for customers.
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Pastry Chef
Average Salary: $45,000
Pastry chefs create desserts. They use baking skills to make cakes, pastries, and other treats. They work in restaurants or bakeries.
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Caterer
Average Salary: $39,528
Caterers prepare food for events. They work for special occasions. They ensure meals meet client needs and taste great.
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Line Cook
Average Salary: $37,924
Line cooks prepare meals quickly. They work in fast-paced kitchens. They follow recipes and ensure food is cooked correctly.
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Dishwasher
Average Salary: $36,926
Dishwasher clean dishes and utensils. They work in kitchens and restaurants. They ensure everything is clean and ready for use.
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Service Team Member
Average Salary: $36,602
Service team members interact with customers. They take orders and serve food. They ensure a pleasant dining experience.
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