Kitchen Team Member Salary in Redondo Beach, CA

Carson, CA
Average Salary: $45,180
In Carson, a Kitchen Team Member can expect a dynamic work environment. The city is home to a diverse range of restaurants, from casual diners to upscale eateries. Working here offers the chance to learn from experienced chefs and gain valuable skills in a bustling culinary scene.
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Pico Rivera, CA
Average Salary: $40,881
Pico Rivera offers a vibrant food culture, making it an exciting place for Kitchen Team Members. The city's many restaurants and cafes provide opportunities to work with a variety of cuisines. Employees can enjoy the chance to grow professionally in a community that values good food.
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El Segundo, CA
Average Salary: $40,428
El Segundo is known for its corporate dining scene, offering Kitchen Team Members a chance to work with a variety of businesses. The city's restaurants often focus on quality and service, providing a great environment for culinary professionals to develop their skills. The area's diverse dining options ensure a dynamic work experience.
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Los Angeles, CA
Average Salary: $40,334
Los Angeles is a culinary hotspot, offering a wealth of opportunities for Kitchen Team Members. The city's diverse food scene means employees can work in a variety of settings, from trendy restaurants to established eateries. Working in LA provides the chance to learn from top chefs and gain experience in a fast-paced environment.
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Torrance, CA
Average Salary: $40,072
Torrance offers a mix of casual and fine dining options, making it a great place for Kitchen Team Members. The city's restaurants value quality and service, providing a supportive environment for culinary professionals. Employees can enjoy the chance to work in a community that appreciates good food and skilled chefs.
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Compton, CA
Average Salary: $39,609
In Compton, Kitchen Team Members can find a variety of dining experiences. The city's restaurants offer a chance to work in a vibrant food scene. Employees can enjoy the opportunity to learn from experienced chefs and gain valuable skills in a supportive environment.
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Inglewood, CA
Average Salary: $39,235
Inglewood's diverse dining scene offers Kitchen Team Members a chance to work in a variety of settings. The city's restaurants value quality and service, providing a great environment for culinary professionals to develop their skills. Employees can enjoy the opportunity to learn from top chefs and gain experience in a dynamic work environment.
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Manhattan Beach, CA
Average Salary: $39,045
Manhattan Beach offers a charming coastal dining experience for Kitchen Team Members. The city's restaurants focus on fresh, local ingredients, providing a unique culinary environment. Employees can enjoy the chance to work in a community that values good food and skilled chefs.
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Gardena, CA
Average Salary: $38,650
Gardena's diverse food scene offers Kitchen Team Members a variety of opportunities. The city's restaurants provide a chance to work in a supportive environment. Employees can enjoy the opportunity to learn from experienced chefs and gain valuable skills in a vibrant culinary community.
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Long Beach, CA
Average Salary: $38,629
Long Beach offers a vibrant dining scene for Kitchen Team Members. The city's many restaurants provide a chance to work in a variety of settings. Employees can enjoy the opportunity to learn from top chefs and gain experience in a dynamic work environment.
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Red Robin
Average Salary: $36,422
Red Robin offers exciting opportunities for Kitchen Team Members in Redondo Beach, CA. They work in a fast-paced environment, preparing delicious meals for guests. Red Robin operates in multiple locations, providing a chance for growth and experience in the restaurant industry.

Chick-fil-A Restaurants
Average Salary: $34,444
Chick-fil-A Restaurants in Redondo Beach, CA, are looking for dedicated Kitchen Team Members. These roles involve preparing food and maintaining a clean kitchen. Chick-fil-A is known for its family-friendly atmosphere and offers opportunities to learn and advance in the food service industry.

Sous Chef
Average Salary: $73,262
A Sous Chef works closely with the head chef to manage kitchen operations. They oversee food preparation and ensure quality. They also train and supervise kitchen staff. This role is available at high-end restaurants in the city.
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Pastry Chef
Average Salary: $66,856
Pastry Chefs create delicious baked goods and desserts. They work in bakeries and restaurants. They must have strong skills in baking and decorating. This position offers a chance to be creative and work in a fast-paced environment.
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Kitchen Manager
Average Salary: $62,500
Kitchen Managers lead a team of kitchen staff. They ensure smooth kitchen operations. They handle inventory, schedules, and staff training. This role is ideal for those who enjoy leadership and organization. Many hotels and restaurants in the area are hiring.
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Cold Meat Cook
Average Salary: $43,520
Cold Meat Cooks prepare and slice meats for sandwiches and salads. They work in delis and restaurants. This job requires attention to detail and cleanliness. It is a steady role with good opportunities for growth.
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Food Service Aide
Average Salary: $41,405
Food Service Aides assist in food preparation and service. They work in cafeterias and food trucks. This entry-level job is great for those new to the food industry. It provides hands-on experience and the chance to learn from experienced chefs.
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Line Cook
Average Salary: $39,311
Line Cooks prepare meals quickly and efficiently. They work in busy kitchens. This role requires strong multitasking skills and the ability to work under pressure. Many local restaurants offer this position.
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Food Runner
Average Salary: $38,887
Food Runners deliver food from the kitchen to the dining area. They work in restaurants and cafes. This job involves quick service and good communication skills. It is a good starting point for those interested in food service.
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Service Team Member
Average Salary: $38,038
Service Team Members take care of customers in the dining area. They serve food and answer questions. This role requires friendly and efficient service. Many restaurants and cafes are hiring for this position.
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Caterer
Average Salary: $37,656
Caterers prepare and serve food for events. They work for catering companies. This job involves planning and executing large meals. It is ideal for those who enjoy event planning and cooking.
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Dishwasher
Average Salary: $36,229
Dishwasher clean and sanitize dishes and utensils. They work in kitchens and restaurants. This job requires attention to detail and strong work ethic. It is a good entry-level position for anyone interested in food service.
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