How much does a Kitchen Team Member make in San Pedro, CA?
A Kitchen Team Member in San Pedro, CA typically earns a yearly salary that varies. Many Kitchen Team Members can expect to make around $41,200 per year. For those who work longer hours or have extra skills, the salary can reach up to $47,000.
If you want to know more details, here are the salary ranges based on what percentage of Kitchen Team Members make that amount. Most Kitchen Team Members, or about 79%, make between $40,000 and $42,000 annually. A small group, about 13%, make between $46,000 and $47,000 each year. The remaining 8% earn close to $48,000 per year. This information shows that a Kitchen Team Member in San Pedro, CA has good earning potential.
What are the highest paying cities for a Kitchen Team Member near San Pedro, CA?
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Bellflower, CA
Average Salary: $50,184
In Bellflower, a kitchen role often involves working in local family-owned restaurants. These spots value teamwork and hands-on experience. Nearby companies like The Cheesecake Factory offer exciting opportunities for growth.
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Carson, CA
Average Salary: $48,652
Carson's bustling food scene provides plenty of options for kitchen staff. Employees often find themselves in busy environments that require quick thinking and teamwork. Well-known places like California Pizza Kitchen provide excellent career development.
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Norwalk, CA
Average Salary: $44,433
Kitchen workers in Norwalk enjoy a mix of fast-paced and laid-back shifts. The city's diverse culinary scene means varied job opportunities. Companies like In-N-Out Burger offer a dynamic work environment.
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Lakewood, CA
Average Salary: $44,273
Lakewood offers many opportunities for kitchen roles in both casual and fine dining settings. Working here means you'll be part of a community that values food quality. Nearby restaurants like P.F. Chang's offer chances to advance.
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Los Angeles, CA
Average Salary: $42,647
Los Angeles is a hotspot for culinary careers, offering diverse roles in many famous restaurants. The city's vibrant food culture means always something new to learn. Companies like Gennai Sushi provide excellent networking opportunities.
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Manhattan Beach, CA
Average Salary: $42,222
In Manhattan Beach, kitchen jobs often come with a relaxed, community-focused vibe. Employees enjoy working in trendy spots that value creativity. Restaurants like The Brig offer a supportive environment.
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Compton, CA
Average Salary: $41,748
Compton's kitchen roles offer a mix of community and culinary challenge. The city's growing food scene means new opportunities frequently. Working at places like Moe's Southwest Grill can lead to valuable experience.
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Torrance, CA
Average Salary: $41,422
Torrance's kitchen jobs often mean working in a supportive environment with a focus on quality. The city's food industry is expanding, offering many options. Restaurants like Rubio's provide a welcoming workplace.
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South Gate, CA
Average Salary: $41,184
South Gate offers kitchen roles that blend tradition with innovation. The community-focused approach means teamwork is key. Working at places like Chipotle can be both rewarding and fun.
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Long Beach, CA
Average Salary: $40,773
Long Beach provides a vibrant setting for kitchen careers, with opportunities in both casual and upscale dining. The city's diverse culinary scene means plenty of variety. Companies like Panera Bread offer good career growth.
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What are the best paying companies for a Kitchen Team Member in San Pedro, CA?
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Panda Restaurant Group
Average Salary: $48,130
Panda Restaurant Group offers exciting opportunities for Kitchen Team Members in San Pedro, CA. They focus on providing a vibrant work environment with a strong team culture. The company operates in multiple locations, including major cities across the US.
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Ono Hawaiian BBQ
Average Salary: $39,904
Ono Hawaiian BBQ is a well-known restaurant that hires Kitchen Team Members in San Pedro, CA. They value teamwork and provide a warm, welcoming atmosphere for their staff. Ono Hawaiian BBQ has many locations, mainly in California, offering plenty of opportunities for career growth.
What are the best paying Kitchen Team Member related jobs in San Pedro, CA?
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Sous Chef
Average Salary: $231,762
A Sous Chef assists the head chef in managing the kitchen. They oversee food preparation, manage kitchen staff, and ensure menu quality. They work closely with chefs to create menus and maintain kitchen standards at high-end restaurants.
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Kitchen Manager
Average Salary: $79,500
Kitchen Managers handle the day-to-day operations of a restaurant's kitchen. They coordinate staff, manage inventory, and ensure food safety. They work in various restaurants, from casual diners to fine dining establishments.
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Line Cook
Average Salary: $48,549
Line Cooks prepare meals under the direction of a head chef. They work quickly to meet orders and ensure food quality. They often cook multiple dishes and need strong multitasking skills. Many opportunities exist in local cafes and restaurants.
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Service Team Member
Average Salary: $39,686
Service Team Members ensure customers have a great dining experience. They take orders, serve food, and handle payments. They work in a team to keep the service smooth. Positions are available in busy cafes and restaurants.
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Dishwasher
Average Salary: $39,080
Dishwasher cleans dishes, utensils, and kitchen equipment. They work behind the scenes to keep the kitchen running smoothly. This job requires attention to detail and a strong work ethic. It is available in all types of dining establishments.
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Bartender
Average Salary: $38,223
Bartenders mix and serve drinks to customers. They need to know a variety of cocktails and mix drinks quickly. They also engage with customers and work in bars and restaurants to create a lively atmosphere.
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Delivery Driver
Average Salary: $34,876
Delivery Drivers transport food from restaurants to customers. They need to deliver food quickly and safely. They must also handle customer interactions and maintain accurate records. Many local businesses offer these positions.
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Food Runner
Average Salary: $34,780
Food Runners deliver food from the kitchen to tables. They must work quickly and efficiently to keep service smooth. This role requires good communication skills and teamwork. It is available in busy dining establishments.
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