How much does a Kitchen Team Member make in Valencia, CA?
In Valencia, CA, a Kitchen Team Member can expect to earn a competitive salary. The average yearly salary for this role is around $38,541. This figure provides a solid foundation for those considering a career in the culinary industry. Salaries can vary based on experience, skill level, and the specific restaurant or establishment.
The salary range for Kitchen Team Members in Valencia typically falls between $35,000 and $47,000 per year. This range offers a clear picture of potential earnings. Some team members may earn slightly less, while others with more experience or specialized skills may earn more. The distribution of salaries shows that a significant number of Kitchen Team Members earn between $36,091 and $40,455 annually. This range highlights the opportunities for growth and advancement within the field.
What are the highest paying cities for a Kitchen Team Member near Valencia, CA?

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Santa Clarita, CA
Average Salary: $41,905
In Santa Clarita, kitchen roles offer a chance to work in a vibrant community. Many restaurants here focus on fresh, local ingredients. Opportunities exist in both casual dining and fine dining establishments.
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Los Angeles, CA
Average Salary: $40,536
Los Angeles provides a dynamic environment for kitchen staff. The city's diverse food scene means a variety of cuisines to work with. Popular chains and trendy new restaurants offer many options for career growth.
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Palmdale, CA
Average Salary: $40,322
Palmdale's kitchen roles are ideal for those who enjoy a quieter pace. The city has a mix of family-owned eateries and larger restaurants. Working here means a focus on quality and community.
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Northridge, CA
Average Salary: $40,091
Northridge offers a suburban feel with a bustling food scene. Kitchen positions here often involve working in family-friendly restaurants. The area is known for its diverse culinary offerings.
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Lancaster, CA
Average Salary: $39,830
Lancaster provides a mix of urban and rural kitchen experiences. The city has a variety of dining options, from casual cafes to upscale restaurants. It's a great place for those who enjoy a diverse work environment.
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Camarillo, CA
Average Salary: $39,620
Camarillo's kitchen roles are set in a welcoming community. The city has a range of dining options, including local favorites and chain restaurants. It's a great place for those who value a friendly work environment.
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Agoura Hills, CA
Average Salary: $39,541
Agoura Hills offers a serene setting with a vibrant food culture. Kitchen positions here often involve working in upscale restaurants. The area is known for its healthy and organic dining options.
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Thousand Oaks, CA
Average Salary: $39,118
Thousand Oaks provides a sophisticated dining experience. Kitchen roles here often involve working in high-end restaurants. The city is known for its diverse and upscale culinary scene.
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Ventura, CA
Average Salary: $38,877
Ventura offers a coastal charm with a diverse food scene. Kitchen positions here often involve working in restaurants that emphasize fresh, local ingredients. The city is known for its vibrant dining culture.
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Long Beach, CA
Average Salary: $38,740
Long Beach provides a lively atmosphere with a variety of dining options. Kitchen roles here often involve working in restaurants that focus on seafood and coastal cuisine. The city is known for its dynamic food scene.
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What are the best paying companies for a Kitchen Team Member in Valencia, CA?

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Chick-fil-A Restaurants
Average Salary: $44,000
Chick-fil-A Restaurants offers a welcoming environment for Kitchen Team Members. They provide training and opportunities for growth. This company operates in Valencia, CA, and other locations nationwide.
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Red Robin
Average Salary: $35,259
Red Robin is known for its vibrant atmosphere and delicious food. Kitchen Team Members here enjoy a supportive work environment. Red Robin has locations in Valencia, CA, and across the country.
What are the best paying Kitchen Team Member related jobs in Valencia, CA?

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Kitchen Manager
Average Salary: $58,500
Kitchen managers oversee daily operations. They ensure the kitchen runs smoothly. They manage staff and maintain quality.
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Pastry Chef
Average Salary: $46,000
Pastry chefs create delicious desserts. They work in restaurants and bakeries. They use creativity and skill to make pastries.
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Sous Chef
Average Salary: $45,078
Sous chefs assist head chefs. They manage kitchen staff and ensure food quality. They help plan menus and oversee food preparation.
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Delivery Driver
Average Salary: $40,321
Delivery drivers transport food. They deliver meals to customers. They ensure food arrives fresh and on time.
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Line Cook
Average Salary: $37,416
Line cooks prepare food quickly. They work in fast-paced kitchens. They follow recipes and ensure food quality.
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Caterer
Average Salary: $37,316
Caterers prepare food for events. They work for special occasions. They ensure food meets client expectations.
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Bartender
Average Salary: $36,298
Bartenders mix drinks for customers. They work in bars and restaurants. They ensure drinks are made correctly and quickly.
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Dishwasher
Average Salary: $36,177
Dishwasher clean dishes and utensils. They work in kitchens and restaurants. They ensure cleanliness and hygiene.
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Service Team Member
Average Salary: $35,494
Service team members serve customers. They work in restaurants and cafes. They ensure a pleasant dining experience.
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Food Runner
Average Salary: $34,540
Food runners deliver food to tables. They work in busy restaurants. They ensure food is served quickly and correctly.
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