Line Cook Salary in Annapolis, MD

Bethesda, MD
Average Salary: $37,919
In Bethesda, chefs work in upscale restaurants and hotel kitchens. Many places focus on fresh, local ingredients. Notable employers include the Bethesda Marriott and upscale eateries in Chevy Chase.
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Asheville, NC
Average Salary: $37,885
Asheville offers a vibrant culinary scene. Cooks can find jobs in trendy spots that highlight local flavors. Popular venues include local breweries and fine dining restaurants. The unique food culture makes Asheville a great place to work.
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Rockville, MD
Average Salary: $37,115
Rockville provides a mix of casual and fine dining options. Cooks here enjoy working in a community with a growing culinary reputation. Look for positions at local chains and independent restaurants.
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Silver Spring, MD
Average Salary: $36,999
Silver Spring is home to a diverse range of dining establishments. Cooks here will find both quick-service and fine dining opportunities. Popular spots include community-focused eateries and chain restaurants.
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Baltimore, MD
Average Salary: $35,955
Baltimore offers a rich culinary landscape. Cooks can explore jobs in diverse settings, from seafood eateries to trendy downtown restaurants. The city's food scene is vibrant and ever-evolving.
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Gaithersburg, MD
Average Salary: $35,892
Gaithersburg has a growing food scene with plenty of opportunities for cooks. Positions are available in family-owned restaurants and local chains. The area is known for its diverse food offerings.
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Easton, MD
Average Salary: $35,777
Easton provides a mix of traditional and modern dining options. Cooks can find jobs in both casual and upscale environments. The town's historic charm adds to its culinary appeal.
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Wilmington, DE
Average Salary: $35,570
Wilmington offers a variety of dining options, from casual spots to fine dining. Cooks here enjoy working in a city with a rich culinary history. Look for jobs at local eateries and historic restaurants.
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Alexandria, VA
Average Salary: $34,851
Alexandria has a bustling food scene with plenty of opportunities for cooks. The city is known for its mix of traditional and innovative cuisine. Popular venues include local favorites and high-end restaurants.
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Richmond, VA
Average Salary: $34,607
Richmond offers a vibrant culinary scene with many opportunities for cooks. The city is known for its Southern cuisine and diverse dining options. Look for jobs in both casual and fine dining establishments.
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Ginger Cove
Average Salary: $43,427
Ginger Cove offers a dynamic work environment with opportunities for growth. Located in Annapolis, this company prides itself on a strong team atmosphere. Ginger Cove provides training and development to help you advance in your career.

Chart House
Average Salary: $40,571
Chart House is known for its vibrant and professional kitchen. This company offers competitive salaries and benefits. Located in Annapolis, Chart House is part of a larger restaurant group that values employee growth and satisfaction.

J. Alexander's Restaurants
Average Salary: $39,000
J. Alexander's Restaurants provides a supportive environment for culinary excellence. Based in Annapolis, the company emphasizes teamwork and skill development. Employees enjoy various training programs and career advancement opportunities.

Tatte Bakery & Cafe
Average Salary: $38,800
Tatte Bakery & Cafe offers a cozy work setting with a focus on quality. Located in Annapolis, this company encourages creativity in the kitchen. Employees benefit from a welcoming atmosphere and continuous learning opportunities.

True Food Kitchen
Average Salary: $38,308
True Food Kitchen values health and sustainability. With a location in Annapolis, this company offers a dynamic kitchen environment. Employees enjoy a supportive team and opportunities for professional growth.

Uncle Julio's
Average Salary: $37,500
Uncle Julio's provides a lively and fun work environment. This company is based in Annapolis and values a team-oriented approach. Employees benefit from ongoing training and development programs.

Cooper's Hawk Winery & Restaurants
Average Salary: $37,000
Cooper's Hawk Winery & Restaurants offers a vibrant and engaging kitchen setting. Located in Annapolis, this company emphasizes teamwork and continuous learning. Employees enjoy a supportive work environment and opportunities for advancement.

The Cheesecake Factory
Average Salary: $36,428
The Cheesecake Factory provides a dynamic and fast-paced work environment. With a location in Annapolis, the company offers competitive pay and benefits. Employees benefit from a supportive team and ongoing training opportunities.

T.G.I Fridays
Average Salary: $31,933
T.G.I Fridays offers a fun and energetic work environment. This company, based in Annapolis, emphasizes teamwork and skill development. Employees enjoy a supportive atmosphere and various opportunities for growth.

Restaurant Inspector
Average Salary: $80,000
An inspector checks if local eateries meet health and safety rules. They often work for city health departments and visit many restaurants. This role is important for ensuring safe dining.
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Private Chef
Average Salary: $71,667
A private chef prepares meals for individuals or families. They work in clients' homes, tailoring meals to specific dietary needs. This job often involves long hours and flexibility.
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Sous Chef
Average Salary: $61,953
A sous chef assists the head chef in managing the kitchen. They oversee daily operations and help with menu planning. This position requires strong leadership and culinary skills.
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Restaurant Manager
Average Salary: $53,674
A restaurant manager oversees the daily operations of a dining establishment. They handle staff, customer service, and inventory. This role demands strong organizational and communication skills.
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Cook, Cashier, Food Prep
Average Salary: $44,150
These roles involve preparing food, serving customers, and managing transactions. Workers need to multitask and work well under pressure. Many restaurants in the area offer these positions.
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Culinary Specialist
Average Salary: $37,106
A culinary specialist focuses on creating unique dishes. They often work in high-end restaurants or food labs. This job requires creativity and a deep knowledge of cuisine.
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Baker
Average Salary: $35,897
A baker prepares bread, pastries, and other baked goods. They follow recipes and ensure quality. This role often involves working in a commercial kitchen environment.
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Dishwasher
Average Salary: $33,270
A dishwasher cleans dishes, utensils, and kitchen equipment. They ensure everything is spotless for the next service. This position is essential for maintaining a clean kitchen.
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Sandwich Artist
Average Salary: $30,692
A sandwich artist creates delicious sandwiches for customers. They use various ingredients to make each sandwich unique. This role often involves quick preparation and attention to detail.
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Pastry Cook
Average Salary: $30,350
A pastry cook specializes in making desserts and baked goods. They craft cakes, pies, and other sweet treats. This job requires precision and creativity in baking.
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