How much does a Line Cook make in Apple Valley, MN?
A Line Cook in Apple Valley, MN can expect to earn an average yearly salary of around $36,981. This income provides a stable financial foundation, making it an attractive career choice for many.
The salary for a Line Cook in Apple Valley, MN varies based on experience and skill level. Here is a breakdown of the salary distribution:
- The lowest 10% of earners make around $28,200 per year.
- The next 10% earn about $29,273 annually.
- Another 10% make approximately $30,345 per year.
- The fourth decile earns around $31,418 per year.
- The fifth decile earns around $32,491 annually.
- The sixth decile makes about $33,564 per year.
- The seventh decile earns approximately $34,636 annually.
- The eighth decile makes around $35,709 per year.
- The ninth decile earns about $36,782 annually.
- The top 10% of earners make around $38,927 per year or more.
What are the highest paying cities for a Line Cook near Apple Valley, MN?

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Northfield, MN
Average Salary: $43,600
Northfield offers a vibrant dining scene with many local restaurants. Cooks here enjoy a mix of traditional and modern cuisine. Well-known spots include Northfield Bar & Grill and The Purple Restaurant.
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Edina, MN
Average Salary: $42,167
In Edina, culinary professionals find plenty of upscale dining establishments. Working in Edina’s kitchens, cooks create refined dishes for discerning diners. Notable restaurants include Spoon and Stable and L'Etoile.
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Prior Lake, MN
Average Salary: $40,619
Prior Lake provides a cozy community feel with its dining options. Cooks here work in a supportive environment, crafting delicious meals for locals. Restaurants like The Lake House and Rustica are popular spots.
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Mendota Heights, MN
Average Salary: $39,364
Mendota Heights is a charming city with a variety of dining options. Cooks here enjoy a relaxed atmosphere while preparing creative dishes. Notable places include The Cottage Grill and The Junction.
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Minneapolis, MN
Average Salary: $39,318
Minneapolis is a bustling culinary hub with diverse dining options. Cooks here thrive in a fast-paced environment, preparing dishes for a wide array of customers. Restaurants like Surly Brewing and The Bachelor Farmer are well-known.
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Saint Paul, MN
Average Salary: $39,209
Saint Paul offers a rich food culture with many unique dining experiences. Cooks here get to work in innovative kitchens, crafting diverse dishes. Famous spots include Cafe Lumos and The Eat-A-Bite Cafe.
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Shakopee, MN
Average Salary: $38,550
Shakopee features a growing food scene with both local and chain restaurants. Cooks here enjoy a variety of culinary challenges. Notable restaurants include The Shack and Buffalo Wild Wings.
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Bloomington, MN
Average Salary: $38,408
Bloomington is a vibrant city with a diverse dining scene. Cooks here work in dynamic kitchens, preparing a variety of dishes. Well-known restaurants include The Local Table and Nick’s Roadhouse.
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Richfield, MN
Average Salary: $38,300
Richfield provides a welcoming dining environment with many family-owned establishments. Cooks here enjoy a community-oriented atmosphere. Popular spots include Taqueria Los Compadres and The Little Red Schoolhouse.
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Eagan, MN
Average Salary: $37,085
Eagan is home to several notable restaurants offering diverse dining experiences. Cooks here work in a range of settings, from casual eateries to fine dining. Notable places include The Cork & Keg and The Eagan Grill.
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What are the best paying companies for a Line Cook in Apple Valley, MN?

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Skyline Social & Games
Average Salary: $38,000
Skyline Social & Games is a popular dining and entertainment venue located in Apple Valley, MN. They offer a dynamic work environment where Line Cooks prepare delicious meals in a fast-paced setting. The company is known for its vibrant atmosphere and supportive team. Line Cooks here have the chance to work in one of the best-reviewed restaurants in the area.
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Red Robin
Average Salary: $37,050
Red Robin is a well-known restaurant chain with locations across the United States, including Apple Valley, MN. Line Cooks at Red Robin play a crucial role in creating mouth-watering dishes that guests love. This company values teamwork and offers a supportive environment for its staff. Line Cooks here work in a busy kitchen, ensuring that meals are served quickly and to high standards.
What are the best paying Line Cook related jobs in Apple Valley, MN?

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Restaurant Manager
Average Salary: $60,500
A manager oversees the day-to-day activities at a dining establishment. They handle staff schedules, ensure smooth operations, and focus on customer satisfaction. Many restaurants in Apple Valley, such as The Red Lion and Apple Valley Steak & Ale, look for experienced managers.
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Sous Chef
Average Salary: $48,244
This role involves assisting the head chef in meal preparations and managing kitchen staff. Sous chefs ensure kitchen tasks run efficiently and maintain high food quality. Working at a place like The Red Lion or Apple Valley Steak & Ale can offer valuable experience.
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Sandwich Artist
Average Salary: $34,000
In this role, employees create customized sandwiches and other menu items. Fast-paced environments, like Apple Valley’s fast-food chains, require quick thinking and teamwork. They ensure customer orders are met promptly and correctly.
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Dishwasher
Average Salary: $31,719
Dishwasher duties involve cleaning dishes, pots, and utensils. This position works behind the scenes at dining spots in Apple Valley. Many local eateries, such as Red Lion and Apple Valley Steak & Ale, need reliable dishwashers to keep their kitchens running smoothly.
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Restaurant Crew
Average Salary: $31,250
Members of the restaurant crew perform various tasks to help the establishment run smoothly. They serve guests, handle food orders, and assist in kitchen duties. Local businesses in Apple Valley look for dedicated crew members to join their team.
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Baker
Average Salary: $30,767
Bakers prepare pastries, bread, and other baked goods. They follow recipes and ensure the quality of the products. At places like The Red Lion or local bakeries in Apple Valley, bakers play a key role in creating delicious menu items.
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