How much does a Line Cook make in Arnold, MO?
A Line Cook in Arnold, MO can expect a yearly salary that varies based on experience and skill. On average, Line Cooks earn about $33,646 per year. The most common salaries range between $30,300 and $38,509. This range shows that many Line Cooks earn within this middle section.
Understanding the salary data helps job seekers set realistic expectations. The numbers also highlight that gaining experience and honing skills can lead to higher earnings. Many Line Cooks find their pay increases as they work more and improve their expertise in the kitchen.
What are the highest paying cities for a Line Cook near Arnold, MO?

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Manchester, MO
Average Salary: $36,931
Manchester offers a dynamic culinary scene with many local restaurants. Cooks here enjoy a lively environment and frequent community events. Notable places include The Brick Oven and Red Brick Café.
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Barnhart, MO
Average Salary: $36,408
In Barnhart, you can find a range of eateries that value skilled cooks. Working here means contributing to a tight-knit community. Try out the Old Hickory Grill for a great experience.
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Webster Groves, MO
Average Salary: $36,340
Webster Groves is known for its vibrant food culture. Cooks here work in creative settings and benefit from the area's artistic vibe. Restaurants like City Paper Restaurant attract food lovers.
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Maplewood, MO
Average Salary: $35,200
Maplewood's dining scene is rich with opportunities. Cooks here often find jobs in family-owned restaurants and cafes. Maplewood Diner is a local favorite for its comfort food.
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Clayton, MO
Average Salary: $34,898
Clayton's dining spots offer a variety of experiences for cooks. This area is close to Washington University, providing a steady flow of students and faculty. Try working at Clayton Public House for a busy environment.
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Ballwin, MO
Average Salary: $34,893
Ballwin has a growing number of restaurants looking for skilled cooks. Here, you'll find both casual diners and upscale bistros. Visit the Lake of the Woods Restaurant for a popular dining spot.
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St. Louis, MO
Average Salary: $34,687
St. Louis is a major culinary hub with many top-tier restaurants. Cooks here enjoy a bustling environment and diverse cuisines. Big names like The Hill Restaurant and Bar and Pappy's Smokehouse offer exciting opportunities.
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University City, MO
Average Salary: $34,200
University City has a lively and diverse dining scene. The area’s many colleges mean a constant demand for fresh and delicious food. Try working at City Front or The Grove for a dynamic kitchen.
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Maryland Heights, MO
Average Salary: $33,874
Maryland Heights offers a variety of restaurant experiences. Cooks here can find work in everything from casual eateries to fine dining. Taste of Chicago is a popular spot for its classic dishes.
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Hazelwood, MO
Average Salary: $33,812
Hazelwood's dining scene is steady, with a mix of casual and family-style restaurants. Cooks here often enjoy a welcoming community atmosphere. Look for opportunities at local diners like Benny's Pizza.
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What are the best paying companies for a Line Cook in Arnold, MO?

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Applebee's
Average Salary: $34,000
Applebee's is a well-known casual dining chain offering a variety of American dishes. Line Cooks here prepare food quickly and ensure high-quality standards. They work in multiple locations, including the Arnold, MO area.
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Texas Roadhouse
Average Salary: $31,638
Texas Roadhouse is a popular steakhouse with a lively atmosphere. Line Cooks at Texas Roadhouse focus on preparing delicious steaks and classic American dishes. They serve Arnold, MO, and nearby areas, making it a great option for those passionate about cooking.
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Bandana's Bar-B-Q
Average Salary: $30,850
Bandana's Bar-B-Q is a family-owned restaurant known for its smoky and flavorful barbecue. Line Cooks here prepare meat and sides that delight customers. They serve the Arnold, MO community and its neighbors, providing a warm and friendly work environment.
What are the best paying Line Cook related jobs in Arnold, MO?

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Restaurant Inspector
Average Salary: $100,000
These professionals ensure kitchens follow health and safety rules. They assess cleanliness and food handling practices. They work closely with restaurant teams to promote safe dining.
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Restaurant Manager
Average Salary: $56,521
Managers oversee daily operations. They coordinate kitchen staff and manage schedules. They also handle customer service and ensure smooth service.
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Restaurant Delivery
Average Salary: $40,000
Delivery staff transport food from the restaurant to customers. They use GPS and map apps for efficient routes. They ensure meals reach customers in good condition.
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Dietary Cook
Average Salary: $34,000
These cooks prepare meals for specific dietary needs. They follow special guidelines for allergies or health conditions. They work in hospitals, schools, or care facilities.
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Baker
Average Salary: $29,660
Bakers create a variety of baked goods. They follow recipes to produce bread, cakes, and pastries. They often work in bakeries or larger food establishments.
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Dishwasher
Average Salary: $29,330
Dishwashers clean dishes and utensils. They load and unload dishwashers. They ensure everything is spotless for reuse.
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Sous Chef
Average Salary: $28,025
Sous chefs assist the head chef in kitchen operations. They manage staff and oversee meal preparation. They also help with menu planning and ingredient purchasing.
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Sandwich Artist
Average Salary: $27,673
These professionals craft delicious sandwiches. They use various ingredients to create tasty options. They work in fast food or sandwich shops.
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