How much does a Line Cook make in Atlantic City, NJ?
Working as a Line Cook in Atlantic City, NJ, offers a solid income for culinary professionals. According to recent data, the average yearly salary for a Line Cook stands at $40,694. This provides a good foundation for those looking to start or build their career in the kitchen.
In Atlantic City, the salary range for Line Cooks can vary. Many fall within the $36,000 to $42,000 range. This range shows that experience and skill level can impact earnings. Those with more experience or specialized skills often earn towards the higher end of this spectrum. The area's tourism industry also plays a role in salary levels, as higher demand can lead to better pay.
What are the highest paying cities for a Line Cook near Atlantic City, NJ?
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Ocean City, NJ
Average Salary: $42,000
In Ocean City, culinary talent shines in lively restaurants. Enjoy summer crowds and warm weather. Look for positions at popular spots like the Sand Dollar and the Sandpiper.
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Cape May, NJ
Average Salary: $41,842
Cape May offers a charming atmosphere for food service. Work in quaint diners and upscale restaurants. Consider spots such as the Blue Water Grille or the Emlen Physick Estate.
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Hammonton, NJ
Average Salary: $40,538
Hammonton combines small-town charm with a bustling food scene. Enjoy a quieter pace while working in family-owned eateries. Try places like the Local Tap or the Italian Oven.
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Margate City, NJ
Average Salary: $40,286
Margate City’s beachside location adds a unique vibe to the kitchen. Be ready for seasonal rushes. Great options include The Margate Fish Co. and the Red Bank River Cafe.
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Absecon, NJ
Average Salary: $38,774
Absecon offers a mix of casual and elegant dining. Work in vibrant restaurants like The Crown and the Blue Marlin.
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Ventnor City, NJ
Average Salary: $38,300
Ventnor City’s relaxed vibe suits a variety of kitchen styles. Try working at the popular Ventnor Ocean Cafe or the Windward Shores Restaurant.
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Wildwood, NJ
Average Salary: $37,569
Wildwood’s beachside setting brings a lively culinary environment. Experience summer peaks at places like the Wildwood Fish Market and the Captain’s Table.
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Egg Harbor Township, NJ
Average Salary: $37,405
Egg Harbor Township has a mix of urban and suburban dining. Look for jobs at spots like the Harbor House or the Seabreeze Restaurant.
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Somers Point, NJ
Average Salary: $36,279
Somers Point offers a mix of casual and fine dining. Consider positions at local favorites like the Somers Point Brewing Company or the Bayshore Grill.
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Mays Landing, NJ
Average Salary: $34,727
Mays Landing combines suburban charm with diverse dining options. Explore opportunities at places like the Landing Restaurant or the Seagrille.
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What are the best paying companies for a Line Cook in Atlantic City, NJ?
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Ocean Casino Resort
Average Salary: $53,744
Ocean Casino Resort offers Line Cook positions where employees prepare food in fast-paced environments. The resort provides opportunities for career growth. The main location is in Atlantic City, with additional resorts in other parts of New Jersey.
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Morton's The Steakhouse
Average Salary: $44,417
Morton's The Steakhouse has Line Cook jobs that require a passion for quality cuisine. The company prides itself on exceptional service. Morton's operates in Atlantic City and several other locations across the United States.
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Landry's
Average Salary: $43,231
Landry's provides Line Cook positions that emphasize teamwork and efficiency. Employees work in a dynamic environment. Landry's owns and operates several popular restaurants in Atlantic City and beyond.
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P.F. Chang's
Average Salary: $42,000
P.F. Chang's offers Line Cook jobs that focus on delivering fresh and flavorful dishes. The company values creativity in the kitchen. P.F. Chang's has multiple locations in Atlantic City and around the country.
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Hard Rock International
Average Salary: $40,810
Hard Rock International hires Line Cooks who thrive in energetic settings. Employees work in iconic locations. Hard Rock International operates hotels and restaurants in Atlantic City and globally.
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Vic & Anthony’s Steakhouse
Average Salary: $40,250
Vic & Anthony’s Steakhouse offers Line Cook positions with a focus on high-quality meats. The company provides a unique dining experience. Vic & Anthony’s is located in Atlantic City, known for its elegant ambiance.
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McCormick & Schmick's
Average Salary: $38,917
McCormick & Schmick's offers Line Cook jobs that emphasize fresh ingredients and culinary excellence. Employees contribute to the restaurant's vibrant atmosphere. The company operates in Atlantic City and other cities.
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Dos Caminos Mexican Restaurant
Average Salary: $38,600
Dos Caminos Mexican Restaurant hires Line Cooks who enjoy preparing authentic Mexican cuisine. The company is known for its warm hospitality. Dos Caminos has locations in Atlantic City and several other states.
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Guesthouse Hospitality
Average Salary: $36,667
Guesthouse Hospitality provides Line Cook positions that require attention to detail and teamwork. Employees work in a variety of settings. The company owns and operates restaurants in Atlantic City and other areas.
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Cuba Libre Restaurant & Rum Bar
Average Salary: $36,000
Cuba Libre Restaurant & Rum Bar offers Line Cook jobs that involve preparing delicious Cuban dishes. The company values a fun and lively atmosphere. Cuba Libre is located in Atlantic City, known for its tropical vibe.
What are the best paying Line Cook related jobs in Atlantic City, NJ?
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Restaurant Manager
Average Salary: $83,773
This role oversees the daily operations of a dining establishment. Managers coordinate staff, handle customer service, and ensure smooth service. Companies like Caesars Entertainment often seek experienced managers in Atlantic City.
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Restaurant Crew
Average Salary: $71,525
Team members in this position support kitchen and dining room staff. They prepare ingredients, serve food, and assist with cleanup. Many local restaurants, including Golden Nugget, look for reliable crew members.
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Sous Chef
Average Salary: $58,647
A sous chef helps the head chef manage kitchen operations. They supervise cooks, ensure food quality, and sometimes train new hires. Borgata Hotel Casino & Spa hires talented sous chefs to help run their kitchens.
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Cook, Cashier, Food Prep
Average Salary: $47,333
These roles involve preparing food and serving customers. Cooks prepare dishes while cashiers handle transactions. Food prep workers set up ingredients for cooking. These jobs offer hands-on experience in the food service industry.
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Pastry Cook
Average Salary: $45,627
A pastry cook specializes in making desserts and baked goods. They create cakes, pastries, and other sweet treats. Companies like Harrah’s Resort hire pastry cooks to enhance their dessert menus.
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Baker
Average Salary: $42,925
Bakers prepare a variety of breads, pastries, and other baked items. They measure ingredients, mix doughs, and ensure products are baked correctly. Local bakeries, such as Cobblestone Bakery, often seek skilled bakers.
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Dishwasher
Average Salary: $33,884
Dishwashers clean dishes, utensils, and kitchen equipment. They ensure the kitchen remains clean and organized. Many dining establishments, including Showboat Atlantic City, need dependable dishwashers.
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