Line Cook Salary in Atlantic City, NJ

Cape May, NJ
Average Salary: $42,478
Cape May offers a vibrant dining scene, with many restaurants seeking energetic and skilled kitchen staff. Working here means you will have the opportunity to cook in fast-paced environments while enjoying the beautiful coastal surroundings.
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Hammonton, NJ
Average Salary: $41,367
In Hammonton, the demand for kitchen staff is steady. Here, you can work in local eateries and larger establishments. The community’s growing population means a consistent need for professionals who can keep up with the culinary demands.
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Brigantine, NJ
Average Salary: $40,750
Brigantine's dining industry thrives, especially during the summer months. This city attracts a lot of visitors, which means high demand for kitchen staff. Working here gives you the chance to be part of a bustling food service area.
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Margate City, NJ
Average Salary: $40,250
Margate City has a charming and busy dining sector. The local restaurants often seek reliable and skilled cooks. Working here offers a mix of seasonal and year-round opportunities, with the chance to cook for both locals and tourists.
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Ocean City, NJ
Average Salary: $40,000
Ocean City boasts a lively food scene that attracts many visitors each year. Being a cook here means you will work in a high-energy environment, preparing meals for a diverse crowd. The city's dining options range from casual eateries to upscale restaurants.
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Ventnor City, NJ
Average Salary: $38,474
Ventnor City offers a slower-paced dining environment compared to other Jersey Shore towns. Here, you can find a variety of local eateries looking for dependable kitchen staff. The area provides a mix of seasonal work and steady year-round opportunities.
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Absecon, NJ
Average Salary: $37,683
Absecon has a diverse culinary landscape with many restaurants that need skilled kitchen staff. Working here means you will be part of a dynamic team, serving both locals and tourists. The area’s dining scene offers many opportunities for growth and learning.
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Wildwood, NJ
Average Salary: $37,331
Wildwood's dining industry is bustling, especially during the summer. The city’s restaurants are always looking for talented cooks. Working here means being part of a lively environment, with plenty of opportunities to cook for a diverse clientele.
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Somers Point, NJ
Average Salary: $37,061
Somers Point offers a mix of local and regional dining options. The demand for kitchen staff here is consistent, with many restaurants seeking reliable and skilled cooks. Working in this city provides a steady pace and the chance to work in both casual and formal settings.
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Mays Landing, NJ
Average Salary: $34,935
Mays Landing has a growing culinary scene with many establishments looking for kitchen staff. Working here means being part of a community that values skilled cooks. The area offers a mix of local diners and chain restaurants, providing various opportunities for professional growth.
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MGM Resorts International
Average Salary: $47,000
MGM Resorts International offers excellent Line Cook jobs in its Atlantic City casino. They focus on high-quality dining experiences for guests. With a team approach, Line Cooks prepare delicious meals for a busy, vibrant environment.

Morton's The Steakhouse
Average Salary: $45,333
Morton's The Steakhouse provides Line Cook positions with competitive salaries. Located in Atlantic City, this company emphasizes excellent customer service and fine dining. Line Cooks here prepare fresh, high-quality food to impress guests.

Landry's Inc.
Average Salary: $42,125
Landry's Inc. offers promising Line Cook jobs in Atlantic City. The company runs multiple restaurant brands and values teamwork. Line Cooks enjoy working in a dynamic kitchen environment, ensuring guests receive top-notch meals.

P.F. Chang's
Average Salary: $41,789
P.F. Chang's offers Line Cook positions in Atlantic City. This company focuses on a blend of Asian and American cuisine. Line Cooks here work in fast-paced kitchens, preparing fresh dishes for a lively dining experience.

Vic & Anthony's Steakhouse
Average Salary: $41,000
Vic & Anthony's Steakhouse provides a welcoming environment for Line Cooks in Atlantic City. This family-owned restaurant values tradition and quality. Line Cooks here focus on crafting delicious meals for a warm, inviting dining experience.

Hard Rock International
Average Salary: $39,427
Hard Rock International offers dynamic Line Cook jobs in Atlantic City. Known for its lively atmosphere, this company requires energetic, skilled cooks. Line Cooks here prepare a variety of dishes to match the vibrant energy of the location.

Dos Caminos
Average Salary: $38,000
Dos Caminos offers Line Cook jobs in Atlantic City, focusing on Mexican cuisine. This restaurant values creativity and teamwork in the kitchen. Line Cooks here prepare flavorful dishes for a fun and engaging dining experience.

Margaritaville
Average Salary: $36,000
Margaritaville offers Line Cook positions in Atlantic City, known for its laid-back atmosphere. This company values a relaxed, fun work environment. Line Cooks here prepare delicious meals for guests to enjoy a casual, enjoyable dining experience.

Rainforest Cafe
Average Salary: $32,503
Rainforest Cafe provides Line Cook jobs in Atlantic City, offering a unique dining experience. This company focuses on creating a lively, jungle-themed atmosphere. Line Cooks here prepare a variety of dishes to match the vibrant and exciting environment.

Restaurant Manager
Average Salary: $67,126
The role involves overseeing day-to-day operations of a restaurant, including staff management. Managers can be found at high-end dining spots like The Claridge Hotel. They make sure the kitchen runs smoothly and provide a great dining experience.
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Sous Chef
Average Salary: $59,852
An experienced chef who helps run the kitchen. Sous Chefs at renowned restaurants such as Golden Spoon work closely with the head chef. They prepare menus and manage kitchen staff, ensuring every meal meets high standards.
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Cook, Cashier, Food Prep
Average Salary: $47,725
These roles focus on preparing ingredients and serving customers. Cooks and food prep workers at establishments like Golden Spoon work quickly to keep orders flowing. Cashiers ensure transactions are handled smoothly, providing excellent service to guests.
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Dishwasher
Average Salary: $47,333
They clean and maintain kitchen cleanliness. Dishwashers at The Claridge Hotel ensure all utensils and cookware are ready for the next shift. This job is essential to keep the kitchen running smoothly.
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Sandwich Artist
Average Salary: $44,200
Specializing in making sandwiches and similar items, these workers can be found in fast-food chains and cafes. They follow recipes to create delicious offerings, ensuring each sandwich is made to perfection for customers.
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Restaurant Inspector
Average Salary: $38,844
They ensure restaurants meet health and safety standards. Inspectors in Atlantic City check dining establishments to ensure compliance with local regulations. This role is vital for maintaining public health and safety in eateries.
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