How much does a Line Cook make in Bloomingdale, IL?
A Line Cook in Bloomingdale, IL, earns a competitive salary, with many finding their place between $32,000 and $37,000 annually. This range offers a good starting point for those entering the field or looking to move up in their career. Many chefs can expect their earnings to rise as they gain more experience and refine their skills.
Factors influencing a Line Cook's salary in Bloomingdale include the type of restaurant, hours worked, and specific job responsibilities. For instance, working in a high-end restaurant or during peak hours can lead to higher earnings. Additionally, those who take on extra duties, like managing a station or preparing special dishes, may see higher pay.
What are the highest paying cities for a Line Cook near Bloomingdale, IL?

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Itasca, IL
Average Salary: $43,218
A role in Itasca offers a chance to work in local family-owned restaurants and well-known chains. Positions exist at eateries like Red Robin and local favorites. This area provides a mix of fast-paced and more relaxed kitchen environments.
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Oakbrook Terrace, IL
Average Salary: $41,000
Working in Oakbrook Terrace means joining some of the area's upscale dining establishments. Restaurants like The Capital Grille and Morton's The Steakhouse offer an opportunity to cook high-quality meals. The area's culinary scene is vibrant and growing.
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Rolling Meadows, IL
Average Salary: $40,111
In Rolling Meadows, cooks will find a variety of restaurants, from casual diners to fine dining. Places such as Tin Lizzy's Cantina and local pizzerias offer diverse cooking experiences. The area is known for its welcoming community and good work-life balance.
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Roselle, IL
Average Salary: $38,728
Roselle provides a mix of community-focused and chain restaurants. Working in local eateries allows for close community engagement. Restaurants like Portillo's and local cafes offer dynamic kitchen environments.
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Villa Park, IL
Average Salary: $37,750
Villa Park offers a mix of casual and fine dining experiences. Working here means collaborating with passionate chefs in places like local Italian restaurants and casual dining spots. The community atmosphere is friendly and supportive.
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Carol Stream, IL
Average Salary: $37,538
Carol Stream has a variety of dining options, from local eateries to well-known chains. Working in this area provides a chance to cook for a diverse customer base. Restaurants like Buffalo Wild Wings and local favorites are plentiful.
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Hanover Park, IL
Average Salary: $37,400
Hanover Park has a range of restaurants that value skilled cooks. Local spots and chain restaurants offer opportunities to work in a bustling kitchen. The community is tight-knit, making for a pleasant work environment.
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Schaumburg, IL
Average Salary: $36,880
Schaumburg offers a bustling dining scene with a mix of casual and upscale restaurants. Working in this area means experiencing a variety of kitchen styles. Restaurants like The Cheesecake Factory and local diners are always in need of skilled cooks.
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Lombard, IL
Average Salary: $36,689
Lombard features a range of dining options, from casual eateries to fine dining. Working in this area provides a chance to cook for a diverse customer base. Local favorites and chain restaurants offer dynamic kitchen environments.
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Northlake, IL
Average Salary: $36,182
Northlake offers a variety of dining experiences, from casual diners to upscale restaurants. Working in local eateries allows for close community engagement. Restaurants like local Italian spots and chain restaurants are plentiful.
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What are the best paying companies for a Line Cook in Bloomingdale, IL?

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Cooper's Hawk Winery & Restaurants
Average Salary: $36,500
Cooper's Hawk Winery & Restaurants offers exciting opportunities for Line Cooks in Bloomingdale, IL. They serve a variety of dishes in a lively atmosphere. With multiple locations in the Chicagoland area, you can enjoy working in a community-focused environment.
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Olive Garden
Average Salary: $34,417
Olive Garden, known for its Italian cuisine, provides Line Cook positions in Bloomingdale, IL. They focus on providing a warm and welcoming dining experience. Working here means you'll be part of a large restaurant chain with a friendly environment.
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Outback Steakhouse
Average Salary: $33,650
At Outback Steakhouse, Line Cooks in Bloomingdale, IL, prepare delicious meals and enjoy a casual dining experience. They offer a vibrant workplace with many locations across the country. Here, you’ll be part of a team that values hospitality and teamwork.
What are the best paying Line Cook related jobs in Bloomingdale, IL?

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Sous Chef
Average Salary: $51,550
A Sous Chef helps run the kitchen. They assist the head chef in managing food prep and cooking tasks. They also train other kitchen staff, ensuring smooth kitchen operations. Companies in Bloomingdale look for experienced Sous Chefs to lead their kitchen teams.
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Restaurant Manager
Average Salary: $51,370
A Restaurant Manager oversees daily restaurant operations. They manage staff, handle customer service, and ensure everything runs smoothly. Many restaurants in Bloomingdale seek a manager with strong leadership and customer service skills. They aim to improve kitchen efficiency and boost customer satisfaction.
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Cook, Cashier, Food Prep
Average Salary: $40,000
These roles support kitchen and front-of-house operations. Cooks prepare meals, ensuring high-quality dishes. Cashiers handle customer transactions, providing a pleasant dining experience. Food prep workers set up ingredients for the cooks. All these roles play a crucial part in Bloomingdale's dining establishments, working closely with other kitchen staff.
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Culinary Specialist
Average Salary: $34,960
Culinary Specialists focus on menu development and food quality. They create new recipes and improve existing ones, ensuring fresh and tasty meals. In Bloomingdale, they work with chefs to introduce new dishes, enhancing the dining experience. Their expertise helps keep the restaurant's menu exciting and diverse.
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Baker
Average Salary: $33,357
Bakers specialize in making pastries, bread, and other baked goods. They follow recipes and ensure high-quality products. In Bloomingdale, bakers work in various dining spots, creating delicious desserts and breads. Their skills add a sweet touch to any meal, enhancing the dining experience.
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Pastry Cook
Average Salary: $32,000
Pastry Cooks create and prepare sweet treats like cakes, pastries, and cookies. They focus on presentation and flavor, ensuring each dessert is delightful. In Bloomingdale, pastry cooks work in many restaurants, crafting delicious desserts that customers love. Their work makes dining out a sweet experience.
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Dishwasher
Average Salary: $31,485
Dishwasher roles involve cleaning dishes and kitchen equipment. They ensure a clean and safe kitchen environment. In Bloomingdale, dishwashers work behind the scenes, helping the kitchen run smoothly. Their attention to detail keeps the kitchen clean and ready for the next service.
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Sandwich Artist
Average Salary: $29,047
Sandwich Artists prepare custom sandwiches with a variety of ingredients. They focus on taste and presentation, creating unique and delicious options. In Bloomingdale, they work in many eateries, making each sandwich a delightful experience. Their creativity adds a personal touch to every meal.
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