Line Cook Salary in Bloomington, IN

In Bloomington, IN, a Line Cook can expect to earn a range of salaries. On average, the salary for this role is around $29,929 per year. This figure can vary based on several factors, including experience and the specific restaurant. The lowest-paid Line Cooks earn around $23,900, while the highest-paid can make up to $38,000 annually.

Several elements influence the salary of a Line Cook in Bloomington, IN. These include the type of restaurant, the size of the kitchen, and the cook's level of experience. Those working in larger, more upscale restaurants may earn more than those in smaller, family-owned establishments. Additionally, cooks with more experience often receive higher wages.

1. Frankfort, IN
   Average Salary: $37,908
   In Frankfort, a Line Cook can find work in various family-owned restaurants and local cafes. The city's vibrant community often supports local businesses, offering a chance to connect with regular customers. The area's rich agricultural roots provide fresh ingredients, enhancing the cooking experience.
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2. Bloomington, MN
   Average Salary: $37,357
   Bloomington offers a bustling food scene with many high-end restaurants and popular chains. Line Cooks here can gain experience in diverse cuisines and kitchen environments. The city's strong economy and growing population create steady demand for skilled culinary professionals.
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3. Indianapolis, IN
   Average Salary: $33,094
   Indianapolis, the capital city, boasts a dynamic culinary landscape with many well-known restaurants and food festivals. Line Cooks can enjoy a variety of opportunities to work in different types of kitchens. The city's diverse population ensures a wide range of food preferences and trends.
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4. Greenwood, IN
   Average Salary: $32,255
   Greenwood provides a welcoming environment for culinary professionals. The city's family-oriented atmosphere supports many local eateries. Line Cooks can enjoy a slower pace and build strong relationships with customers and colleagues alike.
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5. Nashville, IN
   Average Salary: $32,002
   Nashville offers a mix of traditional and modern dining options. Line Cooks here can work in cozy family restaurants or trendy new eateries. The city's growing reputation as a food destination attracts a diverse clientele, offering unique culinary experiences.
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6. Lafayette, IN
   Average Salary: $31,856
   Lafayette features a variety of dining establishments, from casual cafes to fine dining restaurants. Line Cooks can enjoy a supportive community and access to fresh, local produce. The city's historic charm adds to its appeal for both residents and visitors.
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7. New Albany, IN
   Average Salary: $31,650
   New Albany, with its scenic riverfront, offers a charming setting for culinary work. Line Cooks can find employment in waterfront restaurants and local bistros. The city's laid-back atmosphere provides a relaxed work environment.
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8. Bloomington, IL
   Average Salary: $31,635
   Bloomington, IL, has a vibrant food scene with many local favorites and chain restaurants. Line Cooks here can enjoy a mix of traditional and contemporary cuisines. The city's strong community support for local businesses creates a stable job market.
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9. Bedford, IN
   Average Salary: $31,370
   Bedford offers a quaint and friendly environment for culinary professionals. The city's small-town charm supports many local eateries. Line Cooks can enjoy a close-knit community and a slower pace of life.
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10. Columbus, IN
    Average Salary: $31,177
    Columbus provides a mix of industrial and culinary opportunities. Line Cooks can work in various settings, from corporate cafeterias to local diners. The city's rich history and growing food scene offer diverse experiences for culinary professionals.
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1. Goodfellas Pizzeria
   Average Salary: $42,070
   Goodfellas Pizzeria offers a dynamic environment for Line Cooks. They focus on high-quality pizza and have locations in Bloomington, IN. Cooks here work in a fast-paced setting, preparing delicious pizzas and other menu items.
   




2. Eurest
   Average Salary: $36,063
   Eurest is a well-known company that provides food services. They have multiple locations in Bloomington, IN. Line Cooks at Eurest prepare a variety of meals for different events and venues. The job requires attention to detail and teamwork.
   




3. The American Legion
   Average Salary: $36,000
   The American Legion offers Line Cook positions with a focus on community service. They have locations in Bloomington, IN. Cooks here prepare meals for events and members. The job provides a sense of community and teamwork.
   

1. Restaurant Manager
   Average Salary: $52,536
   A restaurant manager oversees daily operations. They ensure the kitchen runs smoothly and staff performs well. Managers often work with chefs in Bloomington to create menus and manage budgets.
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2. Private Chef
   Average Salary: $51,195
   Private chefs prepare meals for individuals. They work in homes or private facilities. These chefs in Bloomington create custom menus and cater to specific dietary needs.
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3. Sous Chef
   Average Salary: $47,865
   A sous chef assists the head chef. They manage kitchen staff and ensure food quality. Sous chefs in Bloomington work closely with line cooks to maintain high standards.
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4. Holiday Hire
   Average Salary: $42,250
   Holiday hires work temporary positions during busy seasons. They assist in various kitchen roles. These positions help manage increased demand in Bloomington restaurants.
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5. Pastry Cook
   Average Salary: $30,562
   Pastry cooks specialize in desserts and baked goods. They work in restaurants and bakeries. Pastry cooks in Bloomington create a variety of sweet treats for customers.
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6. Cook, Cashier, Food Prep
   Average Salary: $30,444
   These roles involve preparing food and serving customers. Cooks and cashiers work together in fast-paced environments. They ensure food is ready and customers are served quickly in Bloomington.
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7. Dietary Cook
   Average Salary: $30,144
   Dietary cooks prepare meals for specific dietary needs. They work in hospitals and care facilities. These cooks in Bloomington ensure meals are nutritious and meet health requirements.
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8. Culinary Specialist
   Average Salary: $30,000
   Culinary specialists focus on specific cuisines. They develop recipes and train staff. Specialists in Bloomington bring unique flavors and techniques to local restaurants.
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9. Dishwasher
   Average Salary: $27,749
   Dishwasher roles involve cleaning dishes and kitchen equipment. They work in busy kitchens. Dishwashers in Bloomington ensure a clean and safe kitchen environment.
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10. Baker
    Average Salary: $27,254
    Bakers prepare bread, pastries, and other baked items. They work in bakeries and restaurants. Bakers in Bloomington create delicious treats for customers to enjoy.
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