Line Cook Salary in Bossier City, LA

A Line Cook in Bossier City, LA, earns an average yearly salary of $29,150. This salary can vary based on experience and the specific restaurant. Many cooks start at the lower end of the salary range and can earn more as they gain experience. The job involves preparing food quickly and efficiently, often in a fast-paced environment.

The salary distribution shows that most Line Cooks earn between $25,718 and $32,514 per year. This range reflects the different levels of experience and skill among cooks. Some cooks may earn more if they work in high-end restaurants or have specialized skills. The data also shows that a small percentage of cooks earn more than $36,591 per year. These are often cooks who have been in the industry for many years or have advanced to supervisory roles.

1. Silsbee, TX
   Average Salary: $27,871
   In Silsbee, working as a cook means being part of a tight-knit community. Local eateries value fresh, local ingredients. Opportunities exist in family-owned restaurants and small cafes.
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2. Texarkana, TX
   Average Salary: $26,413
   Texarkana offers a mix of casual diners and upscale dining. Cooks here enjoy a vibrant food scene with a variety of cuisines. Local favorites include restaurants with a focus on regional flavors.
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3. Longview, TX
   Average Salary: $25,979
   Longview's culinary scene is diverse, with many restaurants offering a range of dishes. Cooks here work in a supportive environment, often with a focus on customer satisfaction. Local chains and independent eateries provide varied opportunities.
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4. Shreveport, LA
   Average Salary: $25,871
   Shreveport boasts a rich food culture, with many restaurants offering unique Cajun and Creole dishes. Cooks here thrive in a dynamic kitchen environment. Opportunities exist in both local favorites and chain restaurants.
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5. Natchitoches, LA
   Average Salary: $24,944
   Natchitoches is known for its historic charm and delicious food. Cooks here enjoy a slower pace but with a focus on high-quality meals. Local eateries often highlight traditional Louisiana cuisine.
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6. Ruston, LA
   Average Salary: $24,835
   Ruston's food scene is vibrant, with many restaurants catering to students and locals. Cooks here work in a fast-paced environment but with a friendly atmosphere. Opportunities include both casual dining and more formal settings.
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7. Marshall, TX
   Average Salary: $24,423
   In Marshall, cooks find a mix of traditional and modern dining options. The local food scene is growing, offering various opportunities. Restaurants here value creativity and teamwork in the kitchen.
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8. Atlanta, TX
   Average Salary: $22,327
   Atlanta offers a diverse culinary landscape with many restaurants and cafes. Cooks here enjoy a dynamic work environment. Opportunities exist in both local and chain establishments, with a focus on quality and service.
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9. Henderson, TX
   Average Salary: $22,191
   Henderson's food scene is expanding, with many new restaurants opening. Cooks here work in a supportive environment with a focus on fresh, local ingredients. Opportunities include both casual dining and fine dining experiences.
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1. Margaritaville
   Average Salary: $32,948
   Margaritaville offers exciting Line Cook positions in Bossier City, LA. This company provides a vibrant atmosphere and a chance to serve delicious food. Margaritaville operates in various locations, including beach resorts and entertainment venues.
   

   
   

2. Joe's Crab Shack
   Average Salary: $32,933
   Joe's Crab Shack is known for its lively environment and delicious seafood. Line Cooks here enjoy competitive pay and the chance to work in a fun, fast-paced setting. The company operates in many locations across the United States, including Bossier City.
   

   
   

3. 8oz Burger Bar
   Average Salary: $29,000
   8oz Burger Bar provides Line Cook jobs with a focus on quality and customer satisfaction. This company offers a welcoming environment and the chance to work with a talented team. 8oz Burger Bar operates in several locations, including Bossier City, LA.
   

   
   

4. Texas Roadhouse
   Average Salary: $27,521
   Texas Roadhouse offers Line Cook positions with a strong emphasis on teamwork and customer service. This company provides a supportive environment and the chance to work with a dedicated team. Texas Roadhouse operates in many locations across the United States, including Bossier City.
   

   
   

5. Dimension Hospitality, LLC
   Average Salary: $27,333
   Dimension Hospitality, LLC offers Line Cook jobs with a focus on quality and efficiency. This company provides a professional environment and the chance to work with a skilled team. Dimension Hospitality, LLC operates in various locations, including Bossier City, LA.
   

1. Sous Chef
   Average Salary: $52,548
   A Sous Chef oversees kitchen operations, ensuring food quality and safety. They manage kitchen staff and coordinate with the head chef. This role is available at top restaurants in the city.
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2. Restaurant Manager
   Average Salary: $44,710
   A Restaurant Manager handles day-to-day operations, including staff management and customer service. They ensure smooth restaurant functioning. Many local establishments seek experienced managers.
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3. Dietary Cook
   Average Salary: $27,450
   A Dietary Cook prepares meals for specific dietary needs. They work in healthcare facilities and schools. This role requires attention to detail and adherence to dietary guidelines.
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4. Cook, Cashier, Food Prep
   Average Salary: $26,000
   Cooks prepare meals, cashiers handle transactions, and food prep workers handle initial food preparation. These roles are essential in fast-paced food service environments. Many local businesses offer these positions.
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5. Dishwasher
   Average Salary: $23,642
   A Dishwasher cleans dishes and kitchen equipment. They ensure a clean and safe kitchen environment. This entry-level role is available in many local restaurants.
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6. Baker
   Average Salary: $22,600
   A Baker creates bread, pastries, and other baked goods. They follow recipes and ensure product quality. Local bakeries and restaurants seek skilled bakers.
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7. Pastry Cook
   Average Salary: $22,000
   A Pastry Cook specializes in creating desserts and pastries. They work in restaurants, bakeries, and cafes. This role requires creativity and precision.
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8. Sandwich Artist
   Average Salary: $20,341
   A Sandwich Artist prepares sandwiches and other quick meals. They work in fast-food and casual dining restaurants. This role is ideal for those who enjoy culinary creativity.
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