How much does a Line Cook make in Boynton Beach, FL?
In Boynton Beach, FL, a Line Cook can earn a competitive salary. The average yearly salary for a Line Cook in this area is around $35,359. This figure provides a good starting point for understanding the earning potential in this role. The salary range can vary, with some Line Cooks earning as little as $26,000 and others reaching up to $50,000 annually. This range reflects the different levels of experience and skill within the profession.
Several factors can influence a Line Cook's salary in Boynton Beach. These include the type of restaurant, the size of the establishment, and the cook's level of experience. For example, working in a high-end restaurant or a busy kitchen can lead to higher earnings. Additionally, gaining more experience and developing specialized skills can also boost a Line Cook's salary. This makes it a rewarding career for those willing to invest time and effort into their craft.
What are the highest paying cities for a Line Cook near Boynton Beach, FL?
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Greenacres, FL
Average Salary: $40,950
In Greenacres, culinary professionals thrive in a vibrant food scene. Many restaurants offer diverse menus, providing a dynamic environment for cooks. Opportunities exist in both casual dining and fine dining establishments.
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Jupiter, FL
Average Salary: $36,435
Jupiter boasts a lively culinary landscape with a mix of beachside eateries and upscale dining. Cooks here enjoy a relaxed atmosphere while preparing fresh, seasonal dishes. Popular restaurants include local favorites and well-known chains.
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Delray Beach, FL
Average Salary: $36,332
Delray Beach offers a bustling food scene with a variety of restaurants. Cooks can expect to work in a fast-paced environment with a focus on fresh, local ingredients. The city's diverse dining options provide ample opportunities for growth.
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Lantana, FL
Average Salary: $36,236
Lantana features a charming food culture with a range of dining options. Cooks here enjoy a community-focused environment. Many restaurants emphasize family-style cooking, offering a welcoming atmosphere for culinary professionals.
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Boca Raton, FL
Average Salary: $36,162
Boca Raton's culinary scene is vibrant and diverse. Cooks work in a variety of settings, from casual cafes to fine dining establishments. The city's emphasis on quality dining provides excellent opportunities for career advancement.
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Hallandale Beach, FL
Average Salary: $35,301
Hallandale Beach offers a dynamic food scene with many restaurants along the coastline. Cooks here enjoy a lively atmosphere and the chance to work with a variety of cuisines. The city's focus on fresh seafood is a highlight for many culinary professionals.
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West Palm Beach, FL
Average Salary: $34,960
West Palm Beach features a thriving culinary environment with a mix of casual and upscale dining. Cooks can expect to work in a fast-paced setting with a focus on high-quality ingredients. The city's diverse dining options offer many opportunities for professional development.
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Loxahatchee, FL
Average Salary: $34,900
Loxahatchee offers a quaint food scene with a variety of dining options. Cooks here enjoy a relaxed environment with a focus on fresh, local ingredients. The community-oriented atmosphere provides a welcoming setting for culinary professionals.
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Margate, FL
Average Salary: $34,869
Margate boasts a vibrant food culture with a range of dining options. Cooks work in a dynamic environment with a focus on fresh, seasonal dishes. The city's diverse dining scene offers many opportunities for culinary growth.
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Fort Lauderdale, FL
Average Salary: $34,631
Fort Lauderdale offers a bustling food scene with a variety of restaurants. Cooks here enjoy a fast-paced environment with a focus on diverse cuisines. The city's vibrant dining options provide excellent opportunities for career advancement.
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What are the best paying companies for a Line Cook in Boynton Beach, FL?
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Baptist Health South Florida
Average Salary: $39,692
Baptist Health South Florida offers rewarding Line Cook positions. They operate multiple facilities in Boynton Beach, FL, providing a dynamic work environment. Employees enjoy competitive benefits and opportunities for career growth.
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Cucina Moderna
Average Salary: $38,000
Cucina Moderna is known for its high standards in the culinary industry. They have a location in Boynton Beach, FL, where Line Cooks work in a fast-paced setting. The company offers a supportive team and excellent training programs.
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ABERDEEN GOLF & COUNTRY CLUB
Average Salary: $37,000
ABERDEEN GOLF & COUNTRY CLUB provides a prestigious environment for Line Cooks. They have a location in Boynton Beach, FL. Employees enjoy a stable work schedule and the chance to work in a luxurious setting.
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Sterling Culinary Management
Average Salary: $36,888
Sterling Culinary Management offers diverse Line Cook roles in Boynton Beach, FL. They focus on providing a positive work culture and opportunities for professional development. The company operates multiple dining locations.
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Westchester Country Club
Average Salary: $36,263
Westchester Country Club is a top employer for Line Cooks in Boynton Beach, FL. They offer a prestigious work environment with excellent benefits. Employees benefit from a supportive team and a focus on quality service.
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Texas Roadhouse
Average Salary: $32,438
Texas Roadhouse provides a lively atmosphere for Line Cooks in Boynton Beach, FL. They offer competitive pay and a fun work environment. Employees enjoy a supportive team and opportunities for growth.
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The Brass Tap
Average Salary: $31,000
The Brass Tap offers a vibrant setting for Line Cooks in Boynton Beach, FL. They provide a friendly work environment with opportunities for career advancement. Employees enjoy a supportive team and a focus on quality service.
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Mission BBQ
Average Salary: $30,625
Mission BBQ offers a dynamic environment for Line Cooks in Boynton Beach, FL. They focus on providing a supportive team and excellent training programs. Employees enjoy a fun work atmosphere and opportunities for growth.
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Souvlaki Fast
Average Salary: $27,333
Souvlaki Fast provides a fast-paced environment for Line Cooks in Boynton Beach, FL. They offer competitive pay and a supportive team. Employees enjoy a fun work atmosphere and opportunities for professional development.
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Pollo Campero
Average Salary: $26,000
Pollo Campero offers a vibrant setting for Line Cooks in Boynton Beach, FL. They provide a friendly work environment with opportunities for career advancement. Employees enjoy a supportive team and a focus on quality service.
What are the best paying Line Cook related jobs in Boynton Beach, FL?
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Household Manager
Average Salary: $125,000
This role involves overseeing kitchen operations in a private home. It requires strong organizational skills and the ability to manage kitchen staff. Companies in the area often seek candidates with experience in high-end kitchen environments.
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Sous Chef
Average Salary: $56,198
A Sous Chef assists the head chef in managing kitchen operations. This position demands excellent leadership and teamwork skills. Local restaurants value candidates who can handle high-pressure situations and maintain a smooth workflow.
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Pastry Cook
Average Salary: $42,000
This job focuses on creating delicious baked goods. It requires creativity and precision. Many local bakeries and restaurants look for pastry cooks who can produce high-quality desserts consistently.
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Restaurant Manager
Average Salary: $37,089
A Restaurant Manager oversees the entire operation of a dining establishment. This role includes managing staff, ensuring customer satisfaction, and handling finances. Local businesses seek managers with strong communication and problem-solving skills.
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Cook, Cashier, Food Prep
Average Salary: $35,470
This role combines cooking, cashier duties, and food preparation. It requires multitasking and attention to detail. Many local eateries value employees who can handle various tasks efficiently and maintain a friendly demeanor.
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Dietary Cook
Average Salary: $31,867
A Dietary Cook prepares meals for specific dietary needs. This position requires knowledge of nutrition and meal planning. Local healthcare facilities and schools often seek cooks with experience in creating balanced and healthy meals.
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Restaurant Crew
Average Salary: $31,400
This role involves various tasks in a restaurant setting. It requires teamwork and adaptability. Local restaurants look for crew members who can work well in a fast-paced environment and provide excellent customer service.
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Culinary Specialist
Average Salary: $31,125
A Culinary Specialist focuses on creating unique and high-quality dishes. This role requires creativity and culinary expertise. Local restaurants and catering companies seek specialists who can innovate and maintain high standards in food preparation.
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Holiday Hire
Average Salary: $31,000
This temporary position is often filled during peak seasons. It requires flexibility and the ability to work under pressure. Many local restaurants hire holiday staff to handle increased demand and provide excellent service to customers.
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Dishwasher
Average Salary: $30,506
A Dishwasher cleans dishes and kitchen equipment. This role requires attention to detail and a strong work ethic. Local restaurants seek dishwashers who can maintain a clean and efficient kitchen environment.
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