How much does a Line Cook make in Boynton Beach, FL?
In Boynton Beach, FL, Line Cooks can expect to earn a variety of salaries. Most Line Cooks in this area make between $27,000 and $50,000 a year. The average yearly salary for a Line Cook here is $36,410. This gives a good sense of what to expect in terms of earnings.
The salary range can differ based on factors such as experience and the type of restaurant. More experienced cooks often earn more. Cooks who work in upscale restaurants may also see higher pay compared to those in casual dining spots. These variations mean that there are opportunities to increase earnings as one gains more experience and seeks better positions.
What are the highest paying cities for a Line Cook near Boynton Beach, FL?

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Jupiter, FL
Average Salary: $37,065
In Jupiter, kitchen professionals thrive in a vibrant dining scene. Workers join local favorites and high-end restaurants. Jupiter's resorts offer chances for those seeking a dynamic kitchen role.
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Delray Beach, FL
Average Salary: $36,734
Delray Beach features a diverse culinary environment. Here, cooks work in trendy cafes and established restaurants. The city’s growing food scene offers plenty of opportunities for culinary enthusiasts.
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Boca Raton, FL
Average Salary: $36,532
Boca Raton's bustling food industry provides excellent job openings. Here, cooks can find roles in upscale eateries and local diners. The city’s thriving culinary culture is a draw for many kitchen professionals.
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Lantana, FL
Average Salary: $36,330
Lantana's dining establishments offer a mix of casual and fine dining. Cooks can expect a busy kitchen atmosphere. The city’s community-focused eateries provide a welcoming environment for kitchen staff.
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West Palm Beach, FL
Average Salary: $35,420
West Palm Beach’s dynamic food scene includes many options for kitchen workers. Professionals here can find roles in trendy spots and classic restaurants. The city’s vibrant culinary culture makes it a great place for cooks.
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Hallandale Beach, FL
Average Salary: $35,259
Hallandale Beach offers a lively kitchen scene with many dining options. Here, cooks work in a variety of restaurants, from casual eateries to upscale dining. The city’s diverse food culture provides ample opportunities for culinary professionals.
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Palm Springs, FL
Average Salary: $35,226
Palm Springs’ kitchen jobs provide a chance to work in unique dining settings. The city’s restaurants range from cozy cafes to gourmet spots. Cooks can enjoy a variety of culinary experiences here.
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Margate, FL
Average Salary: $35,171
Margate’s food industry is bustling with activity. Kitchen staff work in a range of establishments, from local diners to chic restaurants. The city’s welcoming atmosphere makes it a great place for culinary professionals.
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Loxahatchee, FL
Average Salary: $35,143
Loxahatchee offers a quiet yet growing culinary scene. Cooks here find opportunities in both local and emerging restaurants. The city’s welcoming community provides a supportive environment for kitchen staff.
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Fort Lauderdale, FL
Average Salary: $34,956
Fort Lauderdale’s vibrant food scene offers many kitchen jobs. Professionals can work in a variety of settings, from casual eateries to upscale dining. The city’s diverse culinary offerings make it a great place for cooks.
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What are the best paying companies for a Line Cook in Boynton Beach, FL?

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Baptist Health South Florida
Average Salary: $40,391
Baptist Health South Florida offers a positive environment for line cooks. They operate several cafeterias and dining facilities in Boynton Beach, FL. This company values the role of line cooks and provides good benefits.
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DUFFY'S SPORTS GRILL
Average Salary: $40,333
DUFFY'S SPORTS GRILL is a popular spot for sports fans. They offer a dynamic kitchen where line cooks can thrive. This restaurant operates in Boynton Beach and provides a fun work environment.
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Cucina Moderna
Average Salary: $39,000
Cucina Moderna focuses on Italian cuisine and values the hard work of its line cooks. They have locations in Boynton Beach, offering a vibrant kitchen atmosphere.
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ABERDEEN GOLF & COUNTRY CLUB
Average Salary: $37,333
ABERDEEN GOLF & COUNTRY CLUB provides a unique environment for line cooks. They cater to members and guests in Boynton Beach. This company values teamwork and quality in the kitchen.
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Sterling Culinary Management
Average Salary: $36,888
Sterling Culinary Management operates several dining locations in Boynton Beach. They prioritize the growth of their line cooks and offer a supportive work environment.
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Westchester Country Club
Average Salary: $36,263
Westchester Country Club offers a high-end dining experience. They have multiple locations in Boynton Beach and value the expertise of their line cooks.
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Texas Roadhouse
Average Salary: $32,417
Texas Roadhouse provides a lively atmosphere for line cooks. They have locations in Boynton Beach and are known for their family-friendly environment.
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Mission BBQ
Average Salary: $31,111
Mission BBQ is a fast-growing restaurant chain with several locations in Boynton Beach. They offer a supportive environment for line cooks to grow their skills.
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The Brass Tap
Average Salary: $31,000
The Brass Tap offers a casual dining experience with a focus on craft beers. They operate in Boynton Beach and provide a friendly atmosphere for their staff.
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Souvlaki Fast
Average Salary: $27,333
Souvlaki Fast provides a fast-paced environment for line cooks. They have several locations in Boynton Beach and are known for their delicious Greek cuisine.
What are the best paying Line Cook related jobs in Boynton Beach, FL?

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Household Manager
Average Salary: $96,250
This role involves overseeing kitchen operations in a household. It requires strong organizational skills and the ability to manage kitchen staff. It provides a practical foundation for professional culinary careers.
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Sous Chef
Average Salary: $57,085
As a Sous Chef, one supports the head chef in managing kitchen operations. They coordinate with other kitchen staff, ensuring smooth food preparation. Many local restaurants look for candidates with experience in this role.
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Pastry Cook
Average Salary: $42,000
This job focuses on creating baked goods in restaurants. Pastry cooks need to follow recipes and ensure high-quality standards. Local businesses often value skilled pastry cooks for their expertise in dessert preparation.
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Restaurant Manager
Average Salary: $37,532
Restaurant managers oversee all restaurant operations, including kitchen staff. They coordinate between front and back-of-house teams. Many local eateries seek experienced managers who can lead their teams effectively.
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Cook, Cashier, Food Prep
Average Salary: $35,817
This position combines cooking, cashier duties, and food preparation. It requires multitasking and efficiency. Many local food service spots appreciate candidates who can handle these diverse tasks.
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Dietary Cook
Average Salary: $34,250
Dietary cooks prepare meals for special diets in healthcare settings. They work closely with dietitians and nurses. This role is important in ensuring patients receive the correct nutrition.
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Dishwasher
Average Salary: $31,459
Dishwasher roles involve cleaning dishes and kitchen equipment. They support kitchen staff by maintaining a clean workspace. This position is essential in any busy kitchen, providing support to cooks and chefs.
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Restaurant Crew
Average Salary: $31,400
Members of the restaurant crew work in various roles to keep the restaurant running smoothly. They may assist cooks, serve food, or clean. This role is ideal for those who enjoy a dynamic work environment.
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Culinary Specialist
Average Salary: $31,125
Culinary specialists focus on specific areas of food preparation. They often work in schools or hospitals, preparing meals for large groups. This role requires specialized skills and attention to detail.
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Holiday Hire
Average Salary: $31,000
Holiday hires often assist in busy restaurants during peak times. They help with extra work during holidays and special events. This role can be a good way to gain experience in a busy kitchen environment.
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