How much does a Line Cook make in Braintree, MA?
In Braintree, MA, a Line Cook can expect to earn a competitive salary. The average yearly salary for this role is around $38,336. This figure reflects the standard earnings for those working in this position within the area. The salary range can vary, with some Line Cooks earning as little as $33,650 and others reaching up to $43,059. This range provides a broad view of potential earnings based on experience and other factors.
Several factors influence the salary of a Line Cook in Braintree. These include the size of the restaurant, the type of cuisine, and the cook's level of experience. Larger establishments and those specializing in high-end cuisine often offer higher wages. Additionally, those with more experience in the field may see their salaries increase. This range of salaries makes the role of a Line Cook in Braintree both attainable and rewarding for those entering the field.
What are the highest paying cities for a Line Cook near Braintree, MA?

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Duxbury, MA
Average Salary: $57,289
In Duxbury, working as a cook means joining a vibrant culinary scene. The town's restaurants value fresh ingredients and teamwork. Notable places like Duxbury Seafood Market offer a chance to work with top-notch chefs.
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Marshfield, MA
Average Salary: $43,503
Marshfield provides a cozy atmosphere for cooks. The town's eateries focus on quality and community. Working at places like The Lobster Pot can offer a chance to learn from experienced professionals.
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Sharon, MA
Average Salary: $43,400
Sharon's culinary environment is dynamic and fast-paced. Cooks here work in busy kitchens that require efficiency and skill. Restaurants like The Old Corner House are known for their welcoming atmosphere.
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Milton, MA
Average Salary: $43,018
Milton offers a mix of traditional and modern dining options. Cooks can find opportunities to innovate and collaborate. Places like The Old Village Inn provide a chance to work in a historic setting.
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Scituate, MA
Average Salary: $42,500
In Scituate, cooks enjoy a coastal culinary experience. The town's restaurants emphasize fresh seafood and local flavors. Working at The Lobster Pot can offer a unique and rewarding experience.
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Canton, MA
Average Salary: $42,340
Canton's diverse food scene offers many opportunities for cooks. The town's restaurants cater to a wide range of tastes. Working at places like Canton House of Pizza can provide a chance to serve a loyal customer base.
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Weymouth, MA
Average Salary: $42,114
Weymouth's culinary landscape is vibrant and varied. Cooks here work in bustling kitchens that value creativity. Restaurants like The Lobster Pot offer a chance to be part of a well-known local business.
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Norwood, MA
Average Salary: $41,397
Norwood provides a welcoming environment for cooks. The town's eateries focus on quality and customer service. Working at places like Norwood Inn can offer a chance to be part of a community-focused business.
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Pembroke, MA
Average Salary: $41,332
Pembroke offers a mix of traditional and contemporary dining options. Cooks here work in dynamic kitchens that value teamwork. Restaurants like The Old Corner House provide a chance to work in a historic setting.
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Abington, MA
Average Salary: $40,714
Abington's culinary scene is diverse and welcoming. Cooks can find opportunities to innovate and collaborate. Places like The Old Corner House offer a chance to work in a historic setting with a modern twist.
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What are the best paying companies for a Line Cook in Braintree, MA?

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Tavern in the Square
Average Salary: $44,189
Tavern in the Square offers a vibrant environment for Line Cooks. With locations in Braintree, MA, this company provides a dynamic work setting. They focus on quality and teamwork, making it a great place for culinary professionals.
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The Cheesecake Factory
Average Salary: $39,628
The Cheesecake Factory is a well-known restaurant chain with multiple locations in Braintree, MA. Line Cooks here enjoy a supportive atmosphere and the chance to work in a bustling kitchen. They value skill and dedication.
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110 Grill
Average Salary: $38,000
110 Grill is a popular spot in Braintree, MA, known for its lively kitchen. Line Cooks here work in a fast-paced environment. They focus on teamwork and providing excellent service to customers.
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Legal Sea Foods
Average Salary: $36,800
Legal Sea Foods has several locations in Braintree, MA. Line Cooks here enjoy a family-friendly atmosphere. They focus on fresh ingredients and quality dishes. It's a great place for those who love seafood.
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T.G.I Fridays
Average Salary: $35,500
T.G.I Fridays is a casual dining chain with locations in Braintree, MA. Line Cooks here work in a fun and energetic kitchen. They value creativity and teamwork, making it a great place for culinary enthusiasts.
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Dave & Buster's
Average Salary: $34,313
Dave & Buster's combines dining with entertainment. With locations in Braintree, MA, Line Cooks here enjoy a unique work environment. They focus on providing a fun and engaging dining experience for guests.
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California Pizza Kitchen
Average Salary: $33,763
California Pizza Kitchen is known for its delicious pizzas and casual dining. With locations in Braintree, MA, Line Cooks here enjoy a relaxed atmosphere. They focus on quality ingredients and customer satisfaction.
What are the best paying Line Cook related jobs in Braintree, MA?

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Sous Chef
Average Salary: $70,606
A Sous Chef works closely with the head chef to manage kitchen operations. They oversee daily tasks and ensure food quality. Sous Chefs often work in high-end restaurants and cater to a diverse clientele.
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Restaurant Manager
Average Salary: $58,240
A Restaurant Manager handles the day-to-day operations of a dining establishment. They coordinate staff, manage inventory, and ensure customer satisfaction. Managers often work in busy restaurants and need strong leadership skills.
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Private Chef
Average Salary: $55,750
A Private Chef prepares meals for individuals or families. They create custom menus and cater to specific dietary needs. Private Chefs often work for affluent clients and need excellent culinary skills.
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Baker
Average Salary: $38,750
A Baker specializes in creating bread, pastries, and desserts. They follow recipes and ensure the quality of baked goods. Bakers often work in bakeries and restaurants, providing fresh products to customers.
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Holiday Hire
Average Salary: $37,515
Holiday Hires work temporary positions during peak seasons. They assist in busy kitchens and help meet increased demand. Holiday Hires often find work in restaurants and food service companies.
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Cook, Cashier, Food Prep
Average Salary: $35,400
These roles involve preparing food, serving customers, and handling transactions. Cooks prepare meals, cashiers manage payments, and food prep workers handle initial food preparation. These positions are common in fast-paced dining environments.
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Pastry Cook
Average Salary: $34,000
A Pastry Cook focuses on creating sweet and savory baked goods. They work on desserts, pastries, and bread. Pastry Cooks often find employment in bakeries and upscale restaurants.
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Dishwasher
Average Salary: $33,048
A Dishwasher cleans dishes, utensils, and kitchen equipment. They ensure a clean and sanitary kitchen. Dishwashers work in restaurants and food service establishments, playing a crucial role in kitchen hygiene.
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