How much does a Line Cook make in Clayton, NC?
A Line Cook in Clayton, NC, earns an average yearly salary of $28,572. This salary can vary based on experience and the specific restaurant. Many cooks start at lower wages and see their earnings grow as they gain more experience.
The salary range for Line Cooks in Clayton, NC, shows a spread from $24,000 to $38,000 per year. This range reflects the different levels of responsibility and skill required in the role. Cooks who work in busy restaurants or have specialized skills may earn more. Additionally, tips can add to a cook's income, making the total earnings even higher.
What are the highest paying cities for a Line Cook near Clayton, NC?

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Durham, NC
Average Salary: $33,879
Durham offers a vibrant culinary scene with many restaurants seeking skilled cooks. Prominent companies like Duke's and The Bull offer exciting opportunities. Cooks here enjoy a mix of traditional and modern cuisine.
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Cary, NC
Average Salary: $33,784
Cary is known for its growing food industry. Many local eateries like The Pour and The Butcher Shop need experienced cooks. Working here means being part of a community that values fresh, local ingredients.
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Raleigh, NC
Average Salary: $33,172
Raleigh's diverse food culture makes it a great place for cooks. Restaurants such as Poole's Diner and The Pit offer dynamic environments. Cooks here can expect to work in fast-paced settings with a focus on quality.
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Apex, NC
Average Salary: $32,378
Apex has a bustling food scene with many new restaurants. Places like The Pour and The Butcher Shop are always looking for talented cooks. Working here means being part of a community that values fresh, local ingredients.
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Holly Springs, NC
Average Salary: $32,044
Holly Springs offers a charming atmosphere for cooks. Local spots like The Pour and The Butcher Shop are great places to work. Cooks here enjoy a mix of traditional and modern cuisine in a friendly environment.
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Smithfield, NC
Average Salary: $31,419
Smithfield has a welcoming food scene with many local restaurants. Places like The Pour and The Butcher Shop need skilled cooks. Working here means being part of a community that values fresh, local ingredients.
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Lillington, NC
Average Salary: $31,000
Lillington offers a cozy culinary environment. Local eateries like The Pour and The Butcher Shop are always looking for talented cooks. Cooks here enjoy a mix of traditional and modern cuisine in a friendly setting.
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Fuquay-Varina, NC
Average Salary: $30,851
Fuquay-Varina has a growing food industry with many local restaurants. Places like The Pour and The Butcher Shop need experienced cooks. Working here means being part of a community that values fresh, local ingredients.
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Morrisville, NC
Average Salary: $30,807
Morrisville offers a vibrant culinary scene with many restaurants. Prominent companies like Duke's and The Bull offer exciting opportunities. Cooks here enjoy a mix of traditional and modern cuisine.
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Garner, NC
Average Salary: $29,851
Garner has a diverse food culture with many local eateries. Places like The Pour and The Butcher Shop are always looking for talented cooks. Working here means being part of a community that values fresh, local ingredients.
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What are the best paying companies for a Line Cook in Clayton, NC?

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Sodexo
Average Salary: $35,340
Sodexo offers rewarding Line Cook positions in Clayton, NC. They focus on quality and service, providing a supportive environment for growth. Sodexo operates in various locations, including schools, hospitals, and corporate offices.
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Outback Steakhouse
Average Salary: $31,463
Outback Steakhouse provides dynamic Line Cook roles in Clayton, NC. They emphasize teamwork and skill development. Outback Steakhouse is a popular chain with locations across the country, known for its lively atmosphere.
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Big Cheese Pizza
Average Salary: $24,071
Big Cheese Pizza offers Line Cook jobs in Clayton, NC. They focus on creating delicious pizzas and fostering a friendly work environment. This local company operates several locations in Clayton, providing a cozy and welcoming setting.
 
What are the best paying Line Cook related jobs in Clayton, NC?

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Restaurant Manager
Average Salary: $52,448
A restaurant manager oversees daily operations. They ensure smooth service and manage staff. This role requires strong leadership skills.
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Sous Chef
Average Salary: $34,725
A sous chef assists the head chef. They manage kitchen staff and ensure food quality. This role demands excellent culinary skills and teamwork.
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Cook, Cashier, Food Prep
Average Salary: $30,750
Cooks prepare meals, cashiers handle payments, and food prep workers prepare ingredients. These roles work together to serve customers. They need good communication and attention to detail.
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Fryer
Average Salary: $29,900
A fryer specializes in cooking fried foods. They ensure consistency and quality. This role requires precision and a fast-paced work environment.
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Baker
Average Salary: $29,350
Bakers create bread, pastries, and desserts. They follow recipes and maintain quality. This role requires creativity and attention to detail.
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Dishwasher
Average Salary: $28,008
Dishwashers clean dishes and utensils. They ensure a clean and hygienic environment. This role requires reliability and attention to cleanliness.
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Dietary Cook
Average Salary: $26,000
Dietary cooks prepare meals for specific dietary needs. They ensure meals are safe and nutritious. This role requires knowledge of food allergies and dietary restrictions.
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Sandwich Artist
Average Salary: $22,577
Sandwich artists create custom sandwiches. They ensure quality and presentation. This role requires creativity and customer service skills.
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