How much does a Line Cook make in Coeur d'Alene, ID?
A Line Cook in Coeur d'Alene, ID can expect an average yearly salary of about $38,564. This pay reflects a job where quick work and good skills are key. Many cooks find this role both challenging and rewarding.
The salary can change based on experience and skills. Many cooks start at the lower end of the salary range and work their way up. A Line Cook may earn between $33,000 and $44,790 a year. This range shows the potential for growth in this profession. Cooks who gain more experience or learn new skills can move up the salary ladder. This makes it a good choice for those looking to build a long-term career.
What are the highest paying cities for a Line Cook near Coeur d'Alene, ID?

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Pullman, WA
Average Salary: $42,065
In Pullman, culinary enthusiasts enjoy vibrant food culture. The city's university brings a dynamic dining scene. Companies like The Grid Café offer a chance to cook in a lively environment.
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Spokane, WA
Average Salary: $39,160
Spokane's culinary scene is rich with diverse offerings. From casual diners to fine dining, there's a place for every chef. Try working at local favorites like The Two-Seven or The Davenport Hotel.
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Walla Walla, WA
Average Salary: $38,688
Walla Walla offers a charming atmosphere with a focus on fresh, local ingredients. Cooks can work in elegant settings at places like Maison de la Fondue or The Bistro at the Roseland.
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Rathdrum, ID
Average Salary: $38,286
Rathdrum provides a laid-back setting with a growing food scene. Cooks here enjoy a mix of casual and upscale dining. Consider restaurants like The Barn for a welcoming environment.
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Post Falls, ID
Average Salary: $37,113
Post Falls' dining scene is expanding with a variety of establishments. Cooks can enjoy a balance of busy shifts and relaxed moments. Look for positions at places like 1925 North or The Market at North.
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Boise, ID
Average Salary: $36,636
Boise offers a bustling food scene with diverse dining options. Cooks can find opportunities in trendy spots like Taco Republic or The Bee Yard. The city’s vibrant atmosphere keeps things interesting.
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Kalispell, MT
Average Salary: $36,397
Kalispell's scenic beauty enhances its dining experience. Cooks here enjoy a mix of outdoor dining and cozy indoor settings. Work at places like Glacier Brewing Company for a unique culinary journey.
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Hayden, ID
Average Salary: $36,321
Hayden offers a mix of casual and upscale dining. Cooks can enjoy a tight-knit community and a variety of culinary styles. Local favorites include The North Fork Grill or The Grange.
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Sandpoint, ID
Average Salary: $35,658
Sandpoint's lakeside location provides a serene dining experience. Cooks here enjoy fresh, local ingredients and a laid-back atmosphere. Work at places like The Junction or Sandbar Seafood Grill for a relaxing environment.
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Bonners Ferry, ID
Average Salary: $35,125
Bonners Ferry offers a charming setting with a focus on community. Cooks can find work in cozy spots like the Village Inn or the local diner, enjoying a warm and friendly atmosphere.
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What are the best paying companies for a Line Cook in Coeur d'Alene, ID?

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Coeur d'Alene Resort
Average Salary: $40,187
Coeur d'Alene Resort offers exciting opportunities for Line Cooks to work in a lively environment. The resort includes a hotel, spa, and dining areas where you can prepare meals for guests. You can find their restaurants in Coeur d'Alene, ID.
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Sweet Lou's
Average Salary: $40,000
At Sweet Lou's, Line Cooks prepare delicious meals for customers. The restaurant provides a family-friendly atmosphere and is located in Coeur d'Alene, ID. The fast-paced environment makes it ideal for those who love to cook and serve.
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Olympia Restaurant
Average Salary: $37,667
Olympia Restaurant in Coeur d'Alene, ID, offers a great chance for Line Cooks to shine. The restaurant serves a variety of dishes and is known for its friendly staff. Line Cooks here work in a team to prepare food quickly and accurately.
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Red Robin
Average Salary: $37,070
Red Robin provides an exciting place for Line Cooks to work. This popular restaurant chain is known for its burgers and a wide menu. Line Cooks at Red Robin in Coeur d'Alene, ID, will enjoy a dynamic work environment with lots of activity.
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Pilgrim's Market
Average Salary: $36,591
Pilgrim's Market is a place where Line Cooks can thrive. The company offers good wages and a welcoming environment. Located in Coeur d'Alene, ID, Pilgrim's Market is known for its commitment to quality food and service.
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Stellar Senior Living
Average Salary: $33,500
Stellar Senior Living hires Line Cooks to prepare meals for residents. This company focuses on providing excellent care and meals. Line Cooks here will have the chance to work in a warm, community-focused setting in Coeur d'Alene, ID.
What are the best paying Line Cook related jobs in Coeur d'Alene, ID?

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Restaurant Manager
Average Salary: $52,618
A restaurant manager leads a team of kitchen staff, ensuring everything runs smoothly. They often work closely with cooks to coordinate meal prep. In Coeur d'Alene, positions might be at high-end spots like Chartreuse.
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Sous Chef
Average Salary: $47,379
A sous chef helps the head chef run the kitchen. They manage cooks and may oversee specific kitchen areas. In Coeur d'Alene, you might find roles at establishments like The Reef Restaurant and Bar.
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Pastry Cook
Average Salary: $42,150
A pastry cook specializes in baking sweet treats. They work in the kitchen, creating desserts and pastries. Local places such as Coeur d'Alene Resort Café offer opportunities in this role.
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Dietary Cook
Average Salary: $42,000
A dietary cook prepares meals for specific dietary needs. They work in healthcare facilities or catering companies. In Coeur d'Alene, this role might be available at nursing homes or community centers.
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Restaurant Crew
Average Salary: $41,000
Restaurant crew members support kitchen and dining area staff. They may assist cooks or clean workspaces. Positions in Coeur d'Alene are often found at busy restaurants like The Hitching Post.
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Cook, Cashier, Food Prep
Average Salary: $37,250
These workers handle different kitchen duties. They prep food, cook meals, and may also work as cashiers. Jobs in Coeur d'Alene appear in restaurants such as The Barley House.
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Culinary Specialist
Average Salary: $36,750
A culinary specialist focuses on a specific type of cooking. They often work in hotels or large restaurants. Coeur d'Alene has openings for these specialists at places like The Coeur d’Alene Inn.
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Cook Supervisor
Average Salary: $35,475
A cook supervisor oversees kitchen staff and meal prep. They ensure food quality and kitchen safety. Opportunities in Coeur d'Alene might be at large hotels or catering companies.
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Baker
Average Salary: $34,445
A baker makes bread, pastries, and other baked goods. They often work in bakeries or larger food service settings. Coeur d'Alene has spots like Coeur d'Alene Bakery & Cafe with these roles.
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Holiday Hire
Average Salary: $33,600
Holiday hires are temporary workers during busy seasons. They assist with increased kitchen tasks. Many restaurants in Coeur d'Alene offer seasonal positions.
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