Line Cook Salaries & Top Paying Companies in Collierville, TN

Position

City

Salary

How much does a Line Cook make in Collierville, TN?

The average salary for a Line Cook is $31,295 per year in Collierville, TN.

Graph depicting the yearly salary distribution for Line Cook jobs in Collierville, TN, showing an average salary of $31,295 with varying distribution percentages across salary ranges.

Graph depicting the monthly salary distribution for Line Cook jobs in Collierville, TN, showing an average salary of $2,608 with varying distribution percentages across salary ranges.

Graph depicting the weekly salary distribution for Line Cook jobs in Collierville, TN, showing an average salary of $602 with varying distribution percentages across salary ranges.

Graph depicting the hourly salary distribution for Line Cook jobs in Collierville, TN, showing an average salary of $15 with varying distribution percentages across salary ranges.

Line cooks in Collierville, TN, earn a yearly average salary of $31,295. This figure helps job seekers understand what to expect financially in this line of work. The salary range shows that most line cooks make between $27,000 and $36,000 annually. This range includes various factors like experience, skill level, and the specific restaurant.

A breakdown of the salary distribution in Collierville, TN, reveals that the majority of line cooks fall into the middle range, specifically earning between $30,273 and $33,545 each year. Only a small percentage of line cooks earn below $29,455 or above $33,545. This data helps job seekers set realistic expectations for their career earnings in this field.

What are the highest paying cities for a Line Cook near Collierville, TN?

For job seekers looking for Line Cook positions near Collierville, TN, Germantown, TN, offers the highest average salary at $33,404. This makes it a competitive location for those in the culinary field. Memphis, TN, closely follows with an average salary of $33,328, making both cities attractive for potential job opportunities.

Graph displaying highest paying cities salaries for Line Cook jobs near Collierville, TN, highlighting Germantown, TN with the highest at $33,404 and Dyersburg, TN with the lowest at $29,286.

Germantown, TN
Average Salary: $33,404
Germantown offers a dynamic culinary scene. Job seekers can find opportunities in family-owned diners and upscale restaurants. Nearby Graceland and other attractions draw many diners.
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Memphis, TN
Average Salary: $33,328
Memphis has a rich food culture. Cooks here can enjoy a variety of cuisines in its many restaurants. Beale Street's vibrant atmosphere often leads to busy kitchens.
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Southaven, MS
Average Salary: $31,814
Southaven features a growing dining scene. Cooks benefit from a mix of local flavors and southern comfort food. The city's parks and events keep demand steady.
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Jackson, TN
Average Salary: $31,016
In Jackson, cooks work in a lively food environment. The city's many diners and cafes offer a chance to learn and grow. Festivals and events boost kitchen activity.
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West Memphis, AR
Average Salary: $30,481
West Memphis offers a smaller, tight-knit culinary community. Cooks here enjoy a friendly work environment. The city's location along the river adds a unique dining experience.
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Cordova, TN
Average Salary: $30,344
Cordova has a peaceful setting with a growing food culture. Cooks enjoy a slower pace in many family-owned eateries. Nearby attractions draw visitors and diners.
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Millington, TN
Average Salary: $30,183
Millington features a mix of local and regional dining options. Cooks here find opportunities in casual and family-style restaurants. The town’s events keep kitchens busy.
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Batesville, MS
Average Salary: $30,062
Batesville offers a close-knit culinary scene. Cooks here enjoy working in small, family-owned businesses. The city's events and festivals boost kitchen activity.
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Bartlett, TN
Average Salary: $29,750
Bartlett features a mix of casual and upscale dining options. Cooks here can find steady work in both small and large restaurants. The city’s parks and events draw many diners.
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Dyersburg, TN
Average Salary: $29,286
Dyersburg offers a relaxed dining environment. Cooks here work in a variety of settings from casual diners to family-owned restaurants. The city's events provide consistent kitchen activity.
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What are the best paying companies for a Line Cook in Collierville, TN?

Top-tier employers in Collierville, TN, offer strong compensation for Line Cook positions. The Learning Experience stands out with an average salary of $31,000. Red Robin follows closely, with an average salary of $30,980. Both companies provide competitive wages and benefits.

Graph displaying best paying company salaries for Line Cook jobs in Collierville, TN, highlighting The Learning Experience with the highest at $31,000 and Red Robin with the lowest at $30,980.

The Learning Experience
Average Salary: $31,000
The Learning Experience provides early childhood education services. They offer childcare and preschool programs. Their childcare centers are located in various communities, including Collierville, TN. Line Cooks prepare meals for children and staff. This role requires attention to detail and the ability to work in a fast-paced environment.
Red Robin
Average Salary: $30,980
Red Robin is a popular American restaurant known for its burgers and a wide range of menu items. They have locations across several states, including Collierville, TN. Line Cooks at Red Robin prepare a variety of dishes to be served quickly. The role demands teamwork and the ability to handle high volumes of orders during peak hours.

What are the best paying Line Cook related jobs in Collierville, TN?

Job seekers looking for roles related to Line Cook positions can explore higher-paying opportunities with positions like Sous Chef and Restaurant Manager. The Sous Chef role, which involves assisting the head chef in kitchen operations, has an average salary of $48,800 per year. Meanwhile, a Restaurant Manager, who oversees restaurant staff and operations, earns around $48,271 annually. These roles provide solid career growth and competitive pay.

Graph displaying best paying related job salaries for Line Cook jobs near Collierville, TN, highlighting Sous Chef with the highest at $48,800 and Sandwich Artist with the lowest at $24,253.

Sous Chef
Average Salary: $48,800
This role works closely with the head chef to manage kitchen operations. They train staff and oversee meal preparation. They ensure dishes meet quality standards in various dining establishments.
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Restaurant Manager
Average Salary: $48,271
The manager runs the day-to-day operations of a restaurant. They handle staff scheduling, inventory management, and customer service. They aim to provide a great dining experience for guests.
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Culinary Specialist
Average Salary: $32,150
This position requires expertise in food preparation and presentation. They create new dishes and ensure recipes meet taste and quality standards. They often work in upscale dining environments.
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Dishwasher
Average Salary: $27,810
Dishwasher cleans dishes and kitchen utensils. They ensure everything is ready for the next use. They work in a fast-paced kitchen environment, often in collaboration with cooks.
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Baker
Average Salary: $26,500
A baker specializes in preparing bread, pastries, and other baked goods. They follow recipes and ensure high-quality products. They work in commercial kitchens and bakeries.
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Pastry Cook
Average Salary: $25,000
Pastry cooks create delicious desserts and pastries. They use various ingredients to craft delightful treats. They work closely with bakers and other kitchen staff.
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Sandwich Artist
Average Salary: $24,253
This role involves making a variety of sandwiches. They use fresh ingredients to create tasty and appealing items. They work in fast-food and sandwich shops.
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Line Cook Salary in Collierville, TN

How much does a Line Cook make in Collierville, TN?

What are the highest paying cities for a Line Cook near Collierville, TN?

What are the best paying companies for a Line Cook in Collierville, TN?

Currently 15,171 Line Cook job openings, nationwide.

How's the job market for a Line Cook in the US?

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