How much does a Line Cook make in Collierville, TN?
If someone wants to work as a Line Cook in Collierville, Tennessee, they can expect a certain pay. On average, a Line Cook earns about $31,899 each year. This means that those working in this role have a good chance of earning a steady income. The salary for this job can change, but many people find it a fair amount for the work they do.
The salary for Line Cooks in Collierville can range from about $27,000 to over $35,000. Most people fall somewhere in the middle of these numbers. A small number of Line Cooks earn more or less, depending on experience, skills, and other factors. This range shows that with time and effort, it is possible to earn more as a Line Cook in this area.
What are the highest paying cities for a Line Cook near Collierville, TN?

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Memphis, TN
Average Salary: $33,828
Working in Memphis offers a mix of fast-paced environments and classic Southern charm. Many well-known restaurants, like Gus's World Famous Fried Chicken, provide a vibrant atmosphere for cooks. With a rich culinary scene, there are plenty of opportunities to grow and learn.
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Germantown, TN
Average Salary: $33,565
Germantown features a community-oriented approach to dining. Here, cooks often work in cozy, family-owned restaurants. The town's smaller size allows for closer teamwork and personal connections with both customers and colleagues.
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Cordova, TN
Average Salary: $32,643
In Cordova, the focus is on fresh, local ingredients. Cooks benefit from a slower pace, which allows for more attention to detail. Many restaurants highlight seasonal dishes, making each day unique.
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Southaven, MS
Average Salary: $32,177
Southaven offers a mix of urban and suburban dining experiences. Cooks here often find a balance between high-energy environments and a friendly community feel. Many local eateries are looking for dedicated professionals to join their teams.
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West Memphis, AR
Average Salary: $31,400
West Memphis provides a great opportunity for cooks to work in a variety of settings, from casual diners to upscale restaurants. The city's growing food scene means there are new challenges and opportunities to explore regularly.
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Jackson, TN
Average Salary: $31,101
Jackson’s culinary scene is vibrant and diverse. Cooks here work in a range of settings, from trendy spots to traditional diners. The city’s rich cultural heritage influences the food, offering unique flavors and cooking styles.
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Bartlett, TN
Average Salary: $30,909
Bartlett features a mix of suburban dining options. Cooks enjoy a relaxed atmosphere while still having access to modern kitchen facilities. The community-focused environment makes for a pleasant work experience.
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Dyersburg, TN
Average Salary: $30,417
In Dyersburg, the dining scene is centered around warm, family-style cooking. Cooks here often work in small, well-established restaurants that value quality and tradition. It’s a great place for those who enjoy a close-knit work environment.
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Millington, TN
Average Salary: $29,580
Millington offers a blend of small-town charm and modern amenities. Cooks benefit from a supportive community and a variety of dining options. Whether working in a family restaurant or a trendy café, the pace is manageable.
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Olive Branch, MS
Average Salary: $28,576
Olive Branch has a growing food scene with many new and exciting restaurants. Cooks here have the chance to work in innovative settings and experiment with fresh, creative dishes. The city’s expanding economy means there are lots of opportunities to advance.
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What are the best paying companies for a Line Cook in Collierville, TN?

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Canteen
Average Salary: $33,833
Canteen offers an exciting opportunity for Line Cooks in Collierville, TN. The company serves a variety of delicious meals in a fast-paced environment. Line Cooks at Canteen work in well-equipped kitchens and contribute to serving great food to customers. This company operates multiple locations in Collierville, offering chances to grow and learn.
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The Farms at Bailey Station
Average Salary: $33,500
At The Farms at Bailey Station, Line Cooks play an important role in creating delightful dining experiences. The company prides itself on fresh ingredients and high-quality food. Line Cooks work in a dynamic kitchen, preparing meals that delight guests. The Farms at Bailey Station operates at several locations in Collierville, providing a supportive environment for culinary growth.
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Red Robin
Average Salary: $30,980
Red Robin provides a fun and energetic workplace for Line Cooks in Collierville, TN. The company is known for its gourmet burgers and tasty food. Line Cooks at Red Robin enjoy working in a bustling kitchen and helping to prepare meals quickly. With multiple locations in Collierville, Red Robin offers various opportunities for professional development.
What are the best paying Line Cook related jobs in Collierville, TN?

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Sous Chef
Average Salary: $48,933
A Sous Chef works closely with the head chef to ensure the kitchen runs smoothly. They manage the kitchen staff and help create menus. At local restaurants, you can expect a fast-paced environment with teamwork being key.
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Restaurant Manager
Average Salary: $48,664
A Restaurant Manager oversees the entire operation of a dining establishment. They handle staff, schedules, and customer service. In this role, you'll interact with many people and ensure everything runs efficiently.
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Dietary Cook
Average Salary: $34,500
A Dietary Cook prepares meals based on special dietary needs. This job involves working with nutritionists and dieticians to ensure meals are healthy and appropriate. Local healthcare facilities often have these positions.
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Culinary Specialist
Average Salary: $32,150
A Culinary Specialist focuses on preparing meals with a high level of quality and creativity. They often work in commercial kitchens and must be skilled in various cooking techniques. This role allows you to express your culinary talents.
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Dishwasher
Average Salary: $27,353
A Dishwasher cleans dishes and kitchen equipment. This job is essential for maintaining a clean workspace. Working in a busy kitchen, you'll gain experience in a fast-paced environment.
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Baker
Average Salary: $26,500
A Baker specializes in creating bread, pastries, and desserts. This position requires attention to detail and an understanding of baking techniques. Local bakeries offer opportunities to hone your baking skills.
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Pastry Cook
Average Salary: $26,000
A Pastry Cook creates sweet treats like cakes, cookies, and tarts. This job involves both creativity and precision. Working in a kitchen, you'll learn to balance artistry with efficiency.
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Sandwich Artist
Average Salary: $23,629
A Sandwich Artist focuses on making delicious sandwiches and wraps. This role requires skill in crafting various sandwiches and serving customers quickly. Fast-food chains often hire for this position.
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