How much does a Line Cook make in Collierville, TN?
A Line Cook in Collierville, TN, finds a range of earning potential. On average, a Line Cook earns about $32,346 per year. This average comes from a mix of salaries across different experience levels and restaurant types. Here are some important points to consider:
First, most Line Cooks fall into the middle range of salaries. About 48.72% of them earn between $30,909 and $32,364 annually. This range shows that a solid number of Line Cooks can expect to make a steady income. Second, those with more experience or who work in higher-end restaurants may earn more. For example, about 9.74% of Line Cooks earn over $35,273 each year. This data shows that there is good potential for growth in this field.
What are the highest paying cities for a Line Cook near Collierville, TN?

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Memphis, TN
Average Salary: $33,929
In Memphis, a bustling city known for its rich music history, cooks play a vital role in its vibrant restaurant scene. Many renowned eateries in the city offer opportunities to showcase culinary skills. Workers can find positions in iconic places like Central BBQ and The Q.
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Cordova, TN
Average Salary: $33,883
Cordova offers a smaller community feel while still providing a lively dining environment. Cooks can find work in local favorites, enjoying the opportunity to connect with regular patrons. Options like local cafes and family-owned restaurants are available.
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Germantown, TN
Average Salary: $33,417
Germantown, known for its suburban charm, has a growing number of eateries seeking skilled cooks. The area's dining scene focuses on both casual and upscale dining. Positions can be found in neighborhood spots and fine dining restaurants.
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Dyersburg, TN
Average Salary: $32,200
Dyersburg provides a more laid-back atmosphere, perfect for those who enjoy a slower-paced work environment. Local restaurants emphasize home-cooked meals and community engagement. Cooks can work in cozy diners and family-run eateries.
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Southaven, MS
Average Salary: $32,189
Southaven's dining scene is expanding, offering diverse opportunities for cooks. The city features a mix of casual and fine dining establishments. Positions can be found in popular chains and locally-owned restaurants.
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Jackson, TN
Average Salary: $31,116
Jackson, a city with a rich cultural heritage, offers a dynamic culinary landscape. Cooks can work in a variety of settings, from local diners to upscale restaurants. The city is home to well-known establishments that attract food lovers from around the region.
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Olive Branch, MS
Average Salary: $30,458
Olive Branch presents a growing market for culinary professionals. The city offers a range of dining options, from casual spots to family-friendly restaurants. Cooks can find work in both independent and chain establishments.
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Millington, TN
Average Salary: $29,975
Millington provides a close-knit community atmosphere with plenty of dining opportunities. Cooks can enjoy working in a variety of settings, from local diners to community-focused restaurants. The area is known for its welcoming and tight-knit community spirit.
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Bartlett, TN
Average Salary: $29,929
Bartlett offers a mix of dining options that cater to both locals and visitors. Cooks can find positions in a range of establishments, from casual eateries to more formal dining spots. The city's dining scene is vibrant and growing.
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New Albany, MS
Average Salary: $28,912
New Albany provides a charming setting for culinary professionals. The city's dining scene features a mix of local favorites and casual dining options. Cooks can enjoy working in a community-oriented environment with plenty of opportunities to connect with patrons.
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What are the best paying companies for a Line Cook in Collierville, TN?

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The Farms At Bailey Station
Average Salary: $34,667
The Farms At Bailey Station offers rewarding Line Cook positions. This company operates in Collierville, TN, providing a vibrant work environment. Employees enjoy a mix of traditional and modern cooking techniques.
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Canteen North America
Average Salary: $34,000
Canteen North America seeks skilled Line Cooks for its locations in Collierville, TN. This company values teamwork and innovation in the kitchen, offering a supportive environment for growth.
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The Learning Experience
Average Salary: $32,250
The Learning Experience looks for dedicated Line Cooks to join its team in Collierville, TN. Employees here appreciate the company's commitment to safety and quality in food preparation.
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Red Robin
Average Salary: $30,980
Red Robin offers Line Cook positions in Collierville, TN. This company emphasizes a fun and inclusive work culture, where employees learn and grow together.
What are the best paying Line Cook related jobs in Collierville, TN?

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Restaurant Manager
Average Salary: $49,376
A restaurant manager oversees daily operations, including staff coordination and customer service. They ensure the kitchen runs smoothly and manage budgets. Experience in a fast-paced kitchen helps them understand the needs of kitchen staff.
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Sous Chef
Average Salary: $46,675
A sous chef assists the head chef in managing kitchen operations. They oversee kitchen staff, create menus, and ensure food quality. This role requires strong leadership and communication skills, making it a natural progression for experienced cooks.
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Dietary Cook
Average Salary: $34,500
A dietary cook prepares meals for specific dietary needs. They follow strict guidelines to ensure meals are safe and nutritious. This role is ideal for those interested in health and wellness, working in healthcare facilities or catering services.
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Culinary Specialist
Average Salary: $32,150
A culinary specialist focuses on creating unique and innovative dishes. They experiment with flavors and techniques to enhance menu offerings. This role requires creativity and a deep understanding of cooking methods, often found in upscale restaurants.
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Dishwasher
Average Salary: $28,059
A dishwasher cleans dishes, utensils, and kitchen equipment. They ensure a clean and sanitary workspace. This role is essential for kitchen efficiency and often serves as an entry-level position for those new to the food service industry.
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Baker
Average Salary: $27,250
A baker specializes in creating bread, pastries, and desserts. They follow recipes and maintain high-quality standards. This role requires precision and attention to detail, often working in bakeries or restaurants with a focus on baked goods.
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Sandwich Artist
Average Salary: $22,312
A sandwich artist prepares and assembles sandwiches to order. They focus on creating delicious and visually appealing sandwiches. This role is great for those who enjoy working quickly and serving customers in a busy environment.
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