Position
City
Salary
In Covington, WA, Line Cooks have a competitive salary. The average yearly salary for this position is around $38,463. This number represents the midpoint of a range, with many cooks earning slightly more or less. Understanding this can help job seekers set realistic expectations for their earnings.
The salary range for Line Cooks in Covington shows a spread from $36,300 to $43,000 per year. Most cooks fall into the middle of this range, with about 33% of them earning between $38,127 and $39,345. This spread means that while some cooks may earn at the higher end, others might start at the lower end, especially if they are new to the field. Factors like experience, the specific restaurant, and additional skills can influence where a cook falls within this range.

Seattle, WA
Average Salary: $47,347
Seattle offers a vibrant food scene. Line cooks here work in diverse kitchens, from trendy restaurants to high-end eateries. Places like Cafe Presse and Canlis provide exciting opportunities.
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Tukwila, WA
Average Salary: $46,301
Tukwila's job market for line cooks includes both corporate and casual dining. Companies like Costco and smaller local spots offer steady work. Cooks can enjoy a mix of fast-paced and relaxed environments.
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Mountlake Terrace, WA
Average Salary: $45,793
Mountlake Terrace offers a variety of kitchen settings. Line cooks here often find work in family-owned businesses and chain restaurants. The community feels tight-knit, making for a pleasant work environment.
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Redmond, WA
Average Salary: $45,228
Redmond is home to tech giants, creating a unique culinary landscape. Line cooks here might find themselves in company cafeterias or upscale dining spots. The area offers a balance of busy and calm shifts.
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Bellevue, WA
Average Salary: $45,098
Bellevue's growing population means many opportunities for line cooks. Restaurants range from casual cafes to high-end bistros. This city values skilled cooks who can handle diverse menus.
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Renton, WA
Average Salary: $44,642
Renton provides a mix of industrial and suburban dining options. Line cooks here can expect to work in both family-run and larger chain establishments. The area offers steady employment and good working conditions.
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Woodinville, WA
Average Salary: $44,070
Woodinville is known for its wineries and vineyards, which extend to its dining scene. Line cooks here often work in wine-focused restaurants and farm-to-table eateries. It’s a great place for those who love fresh, local ingredients.
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Snoqualmie, WA
Average Salary: $43,506
Snoqualmie’s smaller size offers a close-knit community feel. Line cooks here work in charming local spots and ski resort restaurants. The environment is relaxed, perfect for those who enjoy a quieter pace.
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Auburn, WA
Average Salary: $43,450
Auburn’s food scene is diverse, with many family-owned restaurants and local chains. Line cooks can expect a variety of tasks and a supportive workplace. The community-focused environment adds to job satisfaction.
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Sumner, WA
Average Salary: $43,367
Sumner offers a mix of waterfront dining and family-style restaurants. Line cooks here often enjoy a laid-back atmosphere. It’s a great place for those who prefer a slower pace and beautiful surroundings.
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Red Robin
Average Salary: $37,998
Red Robin is a well-known restaurant chain. They offer Line Cook jobs with good pay and benefits. Their restaurants provide a dynamic kitchen environment, focusing on high-quality burgers and craft cocktails. Red Robin operates several locations in Covington, WA, allowing for flexibility in employment.
The Rock Wood Fired Pizza
Average Salary: $36,887
The Rock Wood Fired Pizza is a popular eatery known for its delicious pizzas and friendly atmosphere. This company offers competitive wages for Line Cooks, along with opportunities for career growth. The Rock Wood Fired Pizza has locations in Covington, WA, where they serve a variety of Italian dishes. Their kitchen is fast-paced, but they value teamwork and skill development.

Restaurant Manager
Average Salary: $68,417
Oversees daily operations at various dining establishments. Works closely with kitchen staff, ensuring everything runs smoothly. Manages schedules, orders supplies, and handles customer service.
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Baker
Average Salary: $40,166
Creates a range of baked goods in commercial kitchens. Uses recipes and techniques to prepare bread, pastries, and desserts. Works in a fast-paced environment, often in local bakeries.
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Dishwasher
Average Salary: $36,213
Cleans dishes, utensils, and kitchen equipment. Keeps the kitchen area tidy and stocked. Often works in shifts, supporting the line cook and other kitchen staff.
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Holiday Hire
Average Salary: $33,600
Provides temporary staffing during busy periods. Helps with prep work and service during holidays. Often found working at popular restaurants and cafes in the area.
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Pastry Cook
Average Salary: $33,470
Specializes in creating delicious pastries and desserts. Works in a kitchen environment, preparing items to high standards. Often found in local bakeries and fine dining establishments.
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