Line Cook Salary in Crown Point, IN

In Crown Point, Indiana, a Line Cook can expect to earn an average yearly salary of $30,117. This figure is based on recent data and reflects the typical earnings for those working in this role. The salary range can vary, with some Line Cooks earning as little as $23,500 and others reaching up to $40,000 annually. This range shows that experience, skill, and the specific restaurant can impact earnings.

The distribution of salaries among Line Cooks in Crown Point shows that most earn between $25,000 and $31,000 per year. A significant portion, about 26.89%, earn around $31,000. This indicates that while there is room for growth, many Line Cooks find stable and respectable pay in this field. Additionally, the data shows that higher salaries are often linked to more experience and specialized skills in the kitchen.

1. Chicago, IL
   Average Salary: $39,294
   In Chicago, culinary professionals thrive in a vibrant dining scene. With top-tier restaurants like Alinea and Girl & The Goat, chefs can work in cutting-edge kitchens. The city offers diverse culinary experiences and a chance to grow with renowned chefs.
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2. Elmhurst, IL
   Average Salary: $38,552
   Elmhurst boasts a lively food culture with a mix of traditional and modern eateries. Working here means being part of a tight-knit community. Chefs can find opportunities in family-owned restaurants and trendy cafes.
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3. Cicero, IL
   Average Salary: $36,400
   Cicero offers a unique culinary landscape with diverse ethnic restaurants. Chefs here can explore a variety of cuisines and techniques. The area is known for its welcoming atmosphere and family-run businesses.
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4. Woodridge, IL
   Average Salary: $36,380
   Woodridge provides a serene environment with a focus on quality dining. Chefs can work in upscale restaurants and enjoy a slower pace. The area is perfect for those who value a balanced work-life routine.
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5. Berwyn, IL
   Average Salary: $34,645
   Berwyn is a hub for diverse culinary experiences. Chefs can find opportunities in both casual and fine dining establishments. The area's rich cultural heritage adds depth to the local food scene.
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6. Oak Park, IL
   Average Salary: $33,978
   Oak Park offers a creative culinary environment with a focus on innovation. Chefs can work in unique restaurants and enjoy the artsy vibe. The area is known for its forward-thinking dining options.
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7. Burbank, IL
   Average Salary: $33,344
   Burbank provides a welcoming atmosphere with a mix of traditional and modern dining. Chefs can find opportunities in family-owned restaurants and enjoy a close-knit community. The area is perfect for those who value a friendly work environment.
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8. Griffith, IN
   Average Salary: $32,667
   Griffith offers a laid-back culinary scene with a focus on quality and community. Chefs can work in family-run restaurants and enjoy a peaceful environment. The area is known for its friendly atmosphere and diverse dining options.
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9. Kalamazoo, MI
   Average Salary: $31,962
   Kalamazoo provides a vibrant culinary landscape with a mix of local and international flavors. Chefs can work in innovative restaurants and enjoy a supportive community. The area is known for its creative dining options and cultural events.
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10. Gary, IN
    Average Salary: $31,719
    Gary offers a dynamic culinary environment with a focus on diverse cuisines. Chefs can work in a variety of restaurants and enjoy a vibrant community. The area is known for its rich cultural heritage and welcoming atmosphere.
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1. YOUCHE COUNTRY CLUB
   Average Salary: $40,333
   At YOUCHE COUNTRY CLUB, Line Cooks prepare delicious meals for members and guests. This role involves working in a fast-paced environment, ensuring high-quality food service. The club is located in Crown Point, IN, offering a vibrant atmosphere for culinary professionals.
   

   
   

2. Heritage Restaurant Group
   Average Salary: $32,714
   Heritage Restaurant Group provides Line Cooks with a chance to work in various restaurants under its umbrella. This position requires teamwork and efficiency in a busy kitchen. The group operates multiple locations in Crown Point, IN, giving cooks diverse experiences.
   

   
   

3. Texas Roadhouse
   Average Salary: $31,661
   Texas Roadhouse offers Line Cooks the opportunity to be part of a well-known restaurant chain. This role involves preparing meals quickly and accurately, ensuring a great dining experience. The Crown Point location is a popular spot for both employees and customers.
   

   
   

4. Domino's
   Average Salary: $23,183
   Domino's provides Line Cooks with a chance to work in a fast-paced environment, focusing on pizza preparation. This role is ideal for those who enjoy working in a team and delivering quality food. The Crown Point location is a busy place, offering plenty of opportunities for growth.
   

1. Restaurant Manager
   Average Salary: $41,350
   A restaurant manager oversees the daily operations of a dining establishment. They ensure smooth service and manage staff. In Crown Point, managers work with local eateries to maintain high standards.
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2. Sous Chef
   Average Salary: $38,667
   A sous chef assists the head chef in managing the kitchen. They oversee food preparation and staff. In Crown Point, sous chefs work in various restaurants and hotels to ensure quality meals.
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3. Cook, Cashier, Food Prep
   Average Salary: $36,500
   Cooks prepare meals, cashiers handle payments, and food prep workers get ingredients ready. These roles work together in Crown Point's restaurants to serve customers efficiently.
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4. Cook Supervisor
   Average Salary: $35,006
   A cook supervisor manages kitchen staff and ensures food quality. They coordinate with cooks and prep workers. In Crown Point, supervisors play a key role in maintaining kitchen operations.
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5. Dietary Cook
   Average Salary: $33,475
   Dietary cooks prepare meals for specific dietary needs. They work in hospitals and care facilities in Crown Point, ensuring patients receive proper nutrition.
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6. Restaurant Crew
   Average Salary: $30,450
   Restaurant crew members handle various tasks, from taking orders to cleaning tables. They work in Crown Point's dining establishments to provide excellent service.
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7. Baker
   Average Salary: $30,008
   Bakers create bread, pastries, and desserts. They work in bakeries and restaurants in Crown Point, using their skills to produce delicious baked goods.
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8. Mess Cook
   Average Salary: $27,450
   Mess cooks prepare meals for large groups, often in military or institutional settings. They work in Crown Point to ensure everyone gets nutritious meals.
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9. Dishwasher
   Average Salary: $26,143
   Dishwasher cleans dishes and kitchen equipment. They work in Crown Point's restaurants to keep the kitchen running smoothly.
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10. Sandwich Artist
    Average Salary: $24,898
    Sandwich artists create custom sandwiches. They work in fast-food and casual dining restaurants in Crown Point, using their skills to delight customers.
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