How much does a Line Cook make in Danbury, CT?
In Danbury, CT, a Line Cook typically earns an average yearly salary of $37,852. This position is popular among those starting or advancing in the culinary field. While salaries can vary, most Line Cooks make between $33,500 and $45,360 annually. This range reflects different experience levels and specific restaurants.
Becoming a Line Cook in Danbury offers a chance to learn from experienced chefs and gain valuable skills. With time, many Line Cooks see increases in their earnings. Some may move to head cook roles or other higher-paying positions within the industry. Danbury's vibrant food scene provides plenty of opportunities for career growth.
What are the highest paying cities for a Line Cook near Danbury, CT?

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Bethel, CT
Average Salary: $43,575
Bethel offers a charming atmosphere for culinary professionals. With local diners and upscale restaurants, cooks can find a variety of settings to showcase their skills. Companies like The Mad Batter and other local eateries provide opportunities for those passionate about food.
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Wilton, CT
Average Salary: $41,350
In Wilton, one can find a mix of fine dining and casual eateries. The town's hospitality industry values skilled cooks who can handle busy kitchens. Restaurants such as The Red Lion Inn offer a prestigious environment for culinary excellence.
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New Milford, CT
Average Salary: $41,091
New Milford features a range of dining options from family-owned restaurants to cozy cafes. Cooks here enjoy a supportive community that appreciates quality food. Places like The Old Village Inn provide a warm setting for chefs to thrive.
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New Canaan, CT
Average Salary: $40,866
New Canaan boasts a variety of restaurants that attract diverse clientele. Cooks in this area work in elegant settings that value both creativity and efficiency. Restaurants such as The Brass Rail offer a prestigious place for culinary talent.
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Greenwich, CT
Average Salary: $40,329
Greenwich is known for its high-end dining scene. Cooks here work in sophisticated environments with a focus on fine dining. Restaurants such as The Inn at Greenwich provide an excellent platform for those aiming to excel in the culinary arts.
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Ridgefield, CT
Average Salary: $39,495
Ridgefield offers a mix of casual and upscale dining options. Cooks can find fulfilling positions in both local favorites and high-profile restaurants. The diverse clientele ensures a dynamic kitchen experience for skilled chefs.
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Stamford, CT
Average Salary: $39,442
Stamford's culinary scene includes a variety of restaurants that cater to different tastes. Cooks here thrive in fast-paced environments with opportunities for career growth. Local restaurants like The Lobster House offer an engaging atmosphere for culinary professionals.
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Bristol, CT
Average Salary: $39,078
Bristol has a vibrant food culture with a mix of traditional and modern dining options. Cooks enjoy working in a community-focused environment that values local flavors. Restaurants such as The Crab Shanty provide a lively kitchen experience.
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Middlebury, CT
Average Salary: $38,774
Middlebury offers a serene setting with charming restaurants. Cooks here enjoy a peaceful work environment that values quality and presentation. Local eateries like The Old Brick House provide a cozy place for chefs to shine.
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Norwalk, CT
Average Salary: $38,592
Norwalk features a diverse dining scene with options ranging from casual to fine dining. Cooks here work in dynamic kitchens that cater to a variety of palates. Restaurants such as Bella Luna offer an exciting environment for culinary talent.
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What are the best paying companies for a Line Cook in Danbury, CT?

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Sodexo
Average Salary: $45,074
Sodexo offers competitive Line Cook salaries and positions in Danbury, CT. They provide services to schools, hospitals, and businesses. Working here means joining a large and reputable company.
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The Cheesecake Factory
Average Salary: $37,992
The Cheesecake Factory provides a welcoming workplace for Line Cooks in Danbury, CT. They offer a casual dining experience and are known for their delicious food. Employees enjoy a team environment and growth opportunities.
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Morrison Healthcare
Average Salary: $36,889
Morrison Healthcare offers Line Cook jobs in Danbury, CT. They serve food in healthcare facilities, schools, and corporate settings. This company values teamwork and aims to create a positive work environment.
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Stew Leonard's
Average Salary: $36,857
Stew Leonard's offers Line Cook positions in Danbury, CT. They run grocery stores and restaurants. This family-owned business provides a friendly work atmosphere and growth opportunities.
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Texas Roadhouse
Average Salary: $35,350
Texas Roadhouse offers Line Cook positions in Danbury, CT. They provide a casual dining experience with a focus on delicious steaks and ribs. Employees enjoy a family-like environment and the chance to learn from experienced chefs.
What are the best paying Line Cook related jobs in Danbury, CT?

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Dietary Cook
Average Salary: $64,637
As a dietary cook, you will prepare meals for people with specific dietary needs. Working in healthcare or community settings, you help ensure nutritious meals. Danbury’s hospitals and care facilities need skilled cooks to follow strict guidelines.
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Cook Supervisor
Average Salary: $63,304
A cook supervisor leads the kitchen staff, ensuring smooth operations. You will oversee cooking schedules and food prep. Companies in Danbury look for someone who can manage kitchen tasks while keeping quality high.
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Sous Chef
Average Salary: $53,797
A sous chef assists the head chef in managing the kitchen. You will help with menu planning and oversee daily food prep. Many restaurants in Danbury value a sous chef who can step in when needed and keep the team on track.
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Restaurant Manager
Average Salary: $50,632
A restaurant manager runs the day-to-day operations of a dining establishment. You will handle staff, customer service, and inventory. Danbury’s eateries seek managers with experience in kitchen operations and leadership.
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Restaurant Crew
Average Salary: $37,440
Working as part of the restaurant crew, you will help in various areas such as prep, serving, and cleaning. This role is ideal for those who enjoy a dynamic work environment. Many Danbury restaurants value crew members who can adapt and work well in a team.
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Culinary Specialist
Average Salary: $36,929
A culinary specialist focuses on creating dishes that meet specific standards. You will experiment with flavors and techniques to develop new menu items. Companies in Danbury appreciate specialists who can innovate while maintaining quality.
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Baker
Average Salary: $35,890
As a baker, you will craft a variety of baked goods, from bread to pastries. This role requires precision and creativity. Danbury’s bakeries need bakers who can produce high-quality items consistently.
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Dishwasher
Average Salary: $33,747
A dishwasher cleans dishes, utensils, and kitchen equipment. This job ensures a clean and safe kitchen environment. Danbury restaurants look for reliable dishwashers who can keep up with busy schedules.
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Sandwich Artist
Average Salary: $32,833
A sandwich artist creates delicious sandwiches and wraps. You will use various ingredients to make tasty and visually appealing items. Many eateries in Danbury value sandwich artists who can design appealing sandwiches quickly.
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