How much does a Line Cook make in Davis, CA?
A Line Cook in Davis, CA, earns an average yearly salary of $39,084. This salary offers a stable foundation for those starting their culinary career. Whether you work in a small café or a large restaurant, you can expect a decent income.
Different experience levels bring different salaries. For example, the lowest-paid Line Cooks can make around $32,200, while the most experienced can earn up to $45,000 per year. This range highlights the potential for growth in this field. As skills and experience grow, so can the salary. Line Cooks who continue to develop their craft often see their earnings increase over time.
What are the highest paying cities for a Line Cook near Davis, CA?
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Napa, CA
Average Salary: $44,483
In Napa, a cook can find work in top-tier restaurants and wineries. The city's culinary scene is vibrant, with chefs crafting dishes from fresh local ingredients. Many establishments offer opportunities for career growth in a picturesque setting.
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Cameron Park, CA
Average Salary: $42,333
Cameron Park has a growing number of restaurants and cafes. Cooks here enjoy a variety of culinary experiences, from casual dining to fine dining. The community's support for local food makes it a great place to work and learn new skills.
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Antioch, CA
Average Salary: $40,317
Antioch offers a range of opportunities for cooks with its mix of family-owned eateries and larger chain restaurants. The area's diverse population brings a variety of cuisines to the table, making each day interesting. Cooks can expect a busy yet rewarding work environment.
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Vacaville, CA
Average Salary: $39,750
In Vacaville, cooks find themselves in a community that values fresh and locally sourced ingredients. The area has a mix of small, family-run restaurants and larger dining establishments. It's an ideal place for cooks looking to advance their careers.
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Stockton, CA
Average Salary: $38,925
Stockton's culinary scene is on the rise, with a variety of dining options from casual to upscale. Cooks here have the chance to work with diverse ingredients and cuisines. The city's growing economy also brings opportunities for career growth and development.
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Sacramento, CA
Average Salary: $38,624
Sacramento's diverse food scene offers many opportunities for cooks. From fine dining to fast-casual restaurants, the capital city has it all. Cooks can find work in a variety of settings, making it a dynamic place to build a culinary career.
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Brentwood, CA
Average Salary: $38,540
Brentwood provides a mix of culinary experiences for cooks. The area's smaller size means close-knit communities and opportunities to work in both family-owned and chain restaurants. It's an excellent place for cooks looking to gain experience and network.
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West Sacramento, CA
Average Salary: $37,961
West Sacramento offers a thriving food scene with many options for cooks. The close proximity to Sacramento allows for cross-city opportunities. Cooks here can expect to work in a variety of environments, from casual to fine dining.
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Dixon, CA
Average Salary: $37,550
Dixon's culinary scene is growing, with a range of restaurants offering different dining experiences. Cooks here work with fresh, local ingredients, making their dishes both delicious and sustainable. It's a great place for those looking to build a solid foundation in the culinary arts.
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Woodland, CA
Average Salary: $37,473
Woodland offers a range of dining options, from casual cafes to fine dining restaurants. Cooks here enjoy a community-focused atmosphere with plenty of opportunities to learn and grow. The city's agricultural roots provide access to fresh, local ingredients.
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What are the best paying companies for a Line Cook in Davis, CA?
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Mendocino Farms
Average Salary: $45,000
Mendocino Farms, located in Davis, CA, offers rewarding Line Cook positions. This company values creativity in the kitchen, providing opportunities to prepare fresh and delicious menu items. Mendocino Farms operates in multiple locations, serving communities with their high-quality food offerings.
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Black Bear Diner
Average Salary: $40,000
At Black Bear Diner, Line Cooks in Davis, CA, work in a dynamic kitchen setting. The company emphasizes teamwork and provides training for those looking to advance in their culinary careers. Black Bear Diner is known for its inviting atmosphere and diverse menu, making it a great place to gain valuable experience.
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Local Kitchens
Average Salary: $38,250
Local Kitchens in Davis, CA, offers Line Cook jobs that focus on fresh, local ingredients. The company supports creativity and innovation in the kitchen. Line Cooks here enjoy a collaborative environment and the chance to work in multiple locations, contributing to the community with delicious, locally-sourced meals.
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Aimbridge Hospitality
Average Salary: $34,215
Aimbridge Hospitality provides Line Cook positions in Davis, CA, with opportunities to grow in a large, supportive organization. The company is committed to providing excellent service and values the hard work of its kitchen staff. Line Cooks benefit from training programs and the chance to work in various locations, enhancing their culinary skills and career prospects.
What are the best paying Line Cook related jobs in Davis, CA?
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Restaurant Manager
Average Salary: $57,188
The manager oversees the restaurant, ensuring all food is prepared to high standards. They supervise staff and make sure the kitchen runs smoothly. In Davis, companies like Bistro 34 and Appellation Restaurant look for experienced managers.
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Sous Chef
Average Salary: $54,743
The sous chef assists the head chef with meal preparation and kitchen management. They ensure that food comes out on time and to the correct standard. At places like The Farm at UC Davis and the Fireside Grill, sous chefs work closely with the cooking team.
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Restaurant Crew
Average Salary: $38,500
Crew members help in the kitchen and at the front of the house. They assist line cooks in food preparation and may help with serving. Davis restaurants such as Green Valley Cafe and the Davis Farmer’s Market value hardworking crew members.
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Baker
Average Salary: $38,485
Bakers prepare breads, pastries, and desserts. They work with dough and ensure all baked goods meet quality standards. Bakeries in Davis, like The Davis Bakery, need skilled bakers to create delicious treats.
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Sandwich Artist
Average Salary: $38,000
Sandwich artists craft sandwiches and wraps. They use a variety of ingredients and ensure each sandwich is made to order. At places like The Habit Burger Grill, sandwich artists play a key role in customer satisfaction.
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Dishwasher
Average Salary: $34,680
Dishwasher duties include cleaning dishes and kitchen tools. They ensure that all equipment is ready for the next use. Restaurants like The Grange and The Blue Agave hire dishwashers to keep the kitchen clean and efficient.
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Pastry Cook
Average Salary: $34,000
Pastry cooks specialize in making pastries and sweets. They follow recipes and ensure each dessert looks and tastes great. Companies such as The Coffee Mill and The Davis Bakery seek talented pastry cooks.
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