Line Cook Salary in Decatur, IL

Normal, IL
Average Salary: $47,006
Working as a cook in Normal, IL, means you will find a mix of casual and fine dining options. Restaurants here often look for cooks who can handle fast-paced environments. Local favorites like Italian and American eateries provide great experience.
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Urbana, IL
Average Salary: $36,303
In Urbana, IL, cooks enjoy a vibrant food scene with many college-town dining options. Positions often come with the chance to work in trendy spots that cater to students and locals alike. Expect a dynamic work environment that keeps you on your toes.
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Paris, IL
Average Salary: $35,000
Paris, IL, offers a close-knit community with a variety of dining options for cooks. Working here often means you'll find yourself in family-owned restaurants where you can build strong relationships. The slower pace allows for more personal touches in your work.
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Effingham, IL
Average Salary: $34,642
Effingham, IL, provides a mix of small town charm and larger restaurant chains for cooks. Here, you can work in a variety of settings from casual diners to more formal dining establishments. The area values skilled cooks who can adapt to different styles and demands.
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Champaign, IL
Average Salary: $34,052
Champaign, IL, offers a dynamic food scene with plenty of opportunities for cooks. With a university presence, there is a demand for both casual and upscale dining options. Working here can lead to a diverse range of experiences and skills.
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Bloomington, IL
Average Salary: $33,757
In Bloomington, IL, cooks find a range of positions in both local eateries and larger establishments. The city’s diverse dining options provide a variety of challenges and learning opportunities. Many employers value creativity and efficiency in the kitchen.
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Peoria, IL
Average Salary: $33,697
Peoria, IL, presents an array of dining choices for cooks, from cozy cafes to larger restaurants. The work environment often emphasizes teamwork and quick service, ideal for those who thrive in busy settings. Many local businesses seek cooks who can maintain high standards under pressure.
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Springfield, IL
Average Salary: $33,688
Springfield, IL, offers a mix of traditional and modern dining options for cooks. The city's diverse culinary scene provides many opportunities for growth and skill development. Cooks here often find themselves in establishments that value both experience and innovation.
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Jacksonville, IL
Average Salary: $32,750
Jacksonville, IL, provides a charming atmosphere for cooks to work in. With a variety of local diners and family-owned restaurants, the work environment is often warm and welcoming. Cooks here can expect a community-focused setting that values quality and service.
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Mattoon, IL
Average Salary: $31,429
Mattoon, IL, offers a laid-back environment for cooks to work in a variety of settings. From casual diners to more formal restaurants, the city provides diverse opportunities. Working here often means you'll be part of a close-knit team that values your contributions.
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Olive Garden
Average Salary: $33,825
Olive Garden offers Line Cook positions in Decatur, IL. As a Line Cook, you will prepare food quickly and with high quality. You'll work in a bustling environment and be part of a supportive team. Olive Garden is well-known for its Italian cuisine and serves a variety of dishes. Locations include various towns within Decatur.

Sodexo
Average Salary: $33,000
Sodexo provides Line Cook opportunities in Decatur, IL. Here, you will prepare meals for schools, hospitals, and offices. The Line Cook role involves following recipes and ensuring food safety standards. Sodexo operates in several areas across Decatur, offering a stable work environment. You will gain experience in both commercial and institutional kitchens.

Bob Evans Restaurants
Average Salary: $32,265
Bob Evans Restaurants is hiring Line Cooks in Decatur, IL. You will prepare classic American breakfasts and dinners. This role requires attention to detail and the ability to work under pressure. Bob Evans has several locations in Decatur. Working here means you'll be part of a company with a long-standing reputation for quality and service.

Restaurant Manager
Average Salary: $59,668
A restaurant manager oversees daily operations and ensures smooth running of the kitchen. They work with chefs, waitstaff, and management teams in well-known establishments like local eateries and diners. This role requires strong leadership and customer service skills.
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Holiday Hire
Average Salary: $41,900
Holiday hiring offers temporary kitchen positions during peak seasons. Many local restaurants and cafes increase their staff during holidays. It is a chance to gain experience and possibly a permanent role in the area.
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Restaurant Crew
Average Salary: $32,750
Restaurant crew members play a vital role in kitchen operations. They assist line cooks with food prep and cooking. This position is available at many restaurants in the city. It is ideal for those looking for flexible hours and hands-on experience.
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Dietary Cook
Average Salary: $30,767
Dietary cooks prepare meals for specific dietary needs. They work in facilities like hospitals and care homes. This role involves creating balanced and nutritious meals. It often requires attention to detail and understanding of dietary restrictions.
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Dishwasher
Average Salary: $30,371
A dishwasher cleans dishes and kitchen equipment. They work in fast-paced restaurant environments. This position is a good entry point for those interested in the food service industry. It requires attention to cleanliness and efficiency.
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Sandwich Artist
Average Salary: $29,731
A sandwich artist creates custom sandwiches and other fast-food items. They work in fast-food chains and cafes. This job involves customer interaction and quick service. It’s a chance to learn about food preparation and customer service.
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