Line Cook Salary in Denham Springs, LA

A Line Cook in Denham Springs, LA, earns an average yearly salary of $25,582. This figure provides a good starting point for those considering this role. The salary range varies, with some cooks earning as little as $23,550 and others reaching up to $28,000 annually. This range reflects the different levels of experience and skill within the profession.

Several factors can influence a Line Cook's salary. These include the size and type of the restaurant, the cook's experience, and the specific cuisine they prepare. Cooks in larger establishments or those with more experience often earn more. Additionally, those who specialize in high-demand cuisines, such as Italian or Asian, may see higher salaries. Understanding these factors can help job seekers set realistic expectations and goals for their career in Denham Springs.

1. Jefferson, LA
   Average Salary: $29,100
   In Jefferson, LA, chefs work in a vibrant culinary scene. The area offers a mix of traditional and modern dining experiences. Restaurants like The Capital City Grill and The Old Jefferson Inn provide excellent opportunities.
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2. Baton Rouge, LA
   Average Salary: $27,782
   Baton Rouge, LA, boasts a dynamic food culture. The city's diverse population creates a demand for various cuisines. Working at places like The Chimes or The Old South Restaurant can be very rewarding.
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3. Covington, LA
   Average Salary: $27,756
   Covington, LA, offers a charming setting for culinary professionals. The city's historic district adds a unique touch to dining experiences. Chefs can find opportunities at places like The Olde Towne Grille and The French Market.
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4. Mandeville, LA
   Average Salary: $27,743
   Mandeville, LA, is known for its laid-back atmosphere and rich seafood offerings. The city's proximity to the lake provides fresh ingredients. Working at spots like The Old Mandeville Inn can be very fulfilling.
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5. Lafayette, LA
   Average Salary: $26,712
   Lafayette, LA, has a strong Cajun and Creole influence. The city's vibrant food scene offers many opportunities for chefs. Restaurants like The Blue Moon or The Patio on Jefferson provide exciting work environments.
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6. Slidell, LA
   Average Salary: $26,510
   Slidell, LA, offers a mix of coastal and traditional Southern cuisine. The city's waterfront location adds a unique flavor to the dining experience. Chefs can work at places like The Harbor House or The Slidell Grill.
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7. Gonzales, LA
   Average Salary: $26,436
   Gonzales, LA, provides a cozy and welcoming environment for chefs. The city's small-town charm creates a close-knit community. Working at spots like The Gonzales Café or The Riverwalk Restaurant can be very enjoyable.
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8. Prairieville, LA
   Average Salary: $26,000
   Prairieville, LA, offers a blend of traditional and contemporary dining. The city's growing food scene provides many opportunities for chefs. Restaurants like The Prairieville Bistro or The Old Brick House offer great work environments.
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9. Zachary, LA
   Average Salary: $25,306
   Zachary, LA, has a vibrant and growing culinary scene. The city's diverse population creates a demand for various cuisines. Working at places like The Zachary Grill or The Old Zachary Inn can be very rewarding.
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10. Hammond, LA
    Average Salary: $24,460
    Hammond, LA, offers a mix of traditional and modern dining experiences. The city's rich cultural heritage adds a unique touch to the food scene. Chefs can find opportunities at places like The Hammond Café or The Old Hammond Inn.
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1. Texas Roadhouse
   Average Salary: $28,000
   Texas Roadhouse offers exciting opportunities for Line Cooks in Denham Springs, LA. This company is known for its warm, family-friendly atmosphere and delicious meals. Line Cooks work in a fast-paced kitchen, preparing a variety of dishes. Texas Roadhouse has multiple locations in the area, providing a chance to gain experience in a well-known restaurant.
   

   
   

2. Burgersmith
   Average Salary: $25,000
   Burgersmith is a popular spot for Line Cooks in Denham Springs, LA. This restaurant focuses on fresh, high-quality ingredients and a fun, casual dining experience. Line Cooks at Burgersmith work in a dynamic kitchen, creating delicious burgers and sides. The company operates several locations, offering a chance to work in a vibrant and growing business.
   

1. Restaurant Manager
   Average Salary: $43,762
   A restaurant manager oversees daily operations. They ensure smooth service and manage staff. This role works closely with chefs and kitchen staff to keep everything running well.
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2. Sous Chef
   Average Salary: $32,100
   A sous chef helps the head chef run the kitchen. They manage the kitchen staff and ensure food quality. This position requires strong cooking skills and the ability to lead a team.
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3. Dishwasher
   Average Salary: $23,435
   A dishwasher cleans dishes and kitchen tools. They work in a fast-paced environment. This role is essential for keeping the kitchen clean and ready for service.
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4. Dietary Cook
   Average Salary: $23,333
   A dietary cook prepares meals for special needs. They follow strict guidelines to ensure meals are safe and nutritious. This position often works in healthcare facilities or schools.
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5. Sandwich Artist
   Average Salary: $21,594
   A sandwich artist creates delicious sandwiches. They work in fast-food or casual dining restaurants. This role requires attention to detail and a passion for food.
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6. Baker
   Average Salary: $19,500
   A baker makes bread, pastries, and desserts. They work in bakeries or restaurants. This job requires precision and creativity to produce high-quality baked goods.
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7. Cook, Cashier, Food Prep
   Average Salary: $18,000
   These roles involve preparing food and serving customers. Cooks prepare meals, cashiers handle payments, and food prep workers handle initial food preparation. They work in various food service settings to ensure smooth operations.
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