How much does a Line Cook make in Duluth, MN?
In Duluth, MN, a Line Cook can expect to earn a competitive salary. The average yearly salary for this role is around $36,686. This figure provides a good benchmark for those considering this career path. It reflects the standard earnings for someone working in this position in the area.
The salary range for Line Cooks in Duluth varies. The lowest earners make about $28,000 per year, while the highest earners can make up to $43,000 annually. This range shows that there is potential for growth and advancement. Factors such as experience, skills, and the specific restaurant can influence earnings. Job seekers should consider these elements when aiming for higher pay.
What are the highest paying cities for a Line Cook near Duluth, MN?

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Cloquet, MN
Average Salary: $45,286
In Cloquet, MN, cooks work in a fast-paced environment, preparing meals quickly and efficiently. Local restaurants like The Cloquet Inn offer a chance to serve a diverse clientele. The community's appreciation for local cuisine provides a rewarding work atmosphere.
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Two Harbors, MN
Average Salary: $40,283
Two Harbors, MN, offers a unique culinary experience with its scenic views and fresh seafood. Cooks here enjoy working in a vibrant setting, with restaurants like The Lake Superior Cafe highlighting local ingredients. The picturesque location adds to the charm of the job.
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Brainerd, MN
Average Salary: $37,516
Brainerd, MN, provides a lively dining scene with plenty of opportunities for cooks. Places like The Lake House Restaurant and Bar allow chefs to showcase their skills in a bustling environment. The city's diverse food culture offers a dynamic work experience.
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Washburn, WI
Average Salary: $33,930
In Washburn, WI, cooks find a welcoming community with a strong focus on local flavors. Restaurants such as The Washburn House emphasize fresh, seasonal ingredients. The small-town atmosphere makes for a friendly and supportive work environment.
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Hermantown, MN
Average Salary: $33,777
Hermantown, MN, offers a variety of dining options for cooks to explore. Local eateries like The Blue Door Bistro provide a chance to work in a creative and collaborative setting. The town's growing food scene presents exciting opportunities for culinary growth.
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Hayward, WI
Average Salary: $33,050
Hayward, WI, is known for its beautiful lakes and friendly community. Cooks here enjoy working in a relaxed yet professional environment. Restaurants like The Perch Restaurant offer a chance to serve delicious meals with stunning views. The area's natural beauty enhances the dining experience.
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Superior, WI
Average Salary: $32,368
Superior, WI, provides a vibrant culinary landscape with its historic charm and waterfront dining. Cooks can work in establishments like The Paddlewheel Restaurant, where they can prepare meals with a view of the lake. The city's rich history adds to the unique dining experience.
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Virginia, MN
Average Salary: $30,315
In Virginia, MN, cooks enjoy a close-knit community and a variety of dining options. Local restaurants such as The Iron Range Restaurant offer a chance to work with fresh, local ingredients. The town's mining heritage adds a unique cultural element to the culinary experience.
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Hibbing, MN
Average Salary: $30,000
Hibbing, MN, offers a welcoming atmosphere for cooks to thrive. Restaurants like The Hibbing Lodge provide a chance to work in a historic setting. The town's strong community ties create a supportive work environment, making it a great place for culinary professionals.
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Ashland, WI
Average Salary: $26,204
Ashland, WI, is known for its artistic community and scenic beauty. Cooks here can work in charming restaurants like The Ashland Harbor House, where they can enjoy a peaceful yet fulfilling work environment. The city's cultural heritage adds to the unique dining experience.
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What are the best paying companies for a Line Cook in Duluth, MN?

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Hampton Golf
Average Salary: $42,750
Hampton Golf offers exciting Line Cook positions in Duluth, MN. They provide a dynamic kitchen environment with a focus on quality and efficiency. Their locations include the golf course clubhouse and event spaces.
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Applebee's
Average Salary: $40,200
Applebee's is a popular choice for Line Cooks in Duluth, MN. They offer a friendly atmosphere and a variety of kitchen roles. Their locations are spread across the city, making it easy to find a convenient worksite.
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OMC smokehouse
Average Salary: $38,167
OMC smokehouse provides a unique dining experience with a focus on smoked meats. Line Cooks here enjoy a creative and fast-paced kitchen. They operate in several locations around Duluth, MN.
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Holiday Inn
Average Salary: $36,378
Holiday Inn offers Line Cook positions in Duluth, MN. They provide a professional kitchen environment with opportunities for growth. Their locations include the hotel's dining areas and event spaces.
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Pizza Luce
Average Salary: $36,000
Pizza Luce is a local favorite for Line Cooks in Duluth, MN. They offer a cozy kitchen setting with a focus on fresh ingredients. Their locations are in the heart of the city, making it easy for employees to commute.
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Texas Roadhouse
Average Salary: $35,200
Texas Roadhouse provides a lively kitchen environment with a focus on customer service. Line Cooks here enjoy a supportive team atmosphere. They operate in several locations around Duluth, MN.
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Olive Garden
Average Salary: $33,453
Olive Garden offers a welcoming kitchen setting for Line Cooks in Duluth, MN. They provide a structured environment with opportunities for advancement. Their locations are conveniently placed throughout the city.
What are the best paying Line Cook related jobs in Duluth, MN?

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Cook Supervisor
Average Salary: $80,950
A Cook Supervisor oversees kitchen staff and ensures food is prepared to the highest standards. They work closely with chefs and managers in local eateries. This role demands strong leadership and communication skills.
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Restaurant Inspector
Average Salary: $71,671
A Restaurant Inspector checks food safety and cleanliness in dining establishments. They ensure compliance with health regulations. This role involves working with local health departments and restaurant owners.
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Restaurant Manager
Average Salary: $49,189
A Restaurant Manager handles daily operations, including staff management and customer service. They work in various dining spots, from casual cafes to fine dining. This role requires strong organizational and people skills.
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Sous Chef
Average Salary: $47,107
A Sous Chef assists the head chef in managing kitchen operations. They oversee food preparation and staff training. This role is found in high-end restaurants and hotels. It demands excellent culinary skills and leadership.
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Culinary Specialist
Average Salary: $41,154
A Culinary Specialist focuses on creating and improving recipes. They work in restaurants, hotels, and food companies. This role requires creativity and a deep understanding of cooking techniques.
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Holiday Hire
Average Salary: $38,664
Holiday Hires are temporary workers hired during peak seasons. They assist in busy kitchens, ensuring smooth operations. This role offers flexible hours and is ideal for seasonal work.
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Dietary Cook
Average Salary: $38,055
A Dietary Cook prepares meals for specific dietary needs. They work in hospitals, schools, and care facilities. This role requires attention to detail and knowledge of nutrition.
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Cook, Cashier, Food Prep
Average Salary: $34,850
These roles involve preparing food, serving customers, and handling cash. They are common in fast-food restaurants and cafes. They require multitasking and customer service skills.
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Baker
Average Salary: $33,893
A Baker creates bread, pastries, and desserts. They work in bakeries, restaurants, and cafes. This role demands precision and creativity in baking.
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Dishwasher
Average Salary: $31,379
A Dishwasher cleans dishes and kitchen equipment. They work in restaurants and cafes. This role requires attention to detail and a strong work ethic.
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