Line Cook Salary in Durango, CO

In Durango, Colorado, a Line Cook earns an average yearly salary of $36,359. This figure provides a clear picture of what many professionals in this role can expect to make. The salary range for Line Cooks in this area varies, with some earning as little as $31,000 and others reaching up to $45,000 annually. This range reflects the different levels of experience and skill sets among cooks.

The distribution of salaries shows that most Line Cooks earn between $33,545 and $39,909 per year. This middle range includes the majority of cooks, with 41.83% of the workforce falling within these earnings. A smaller percentage, 13.07%, earn between $31,000 and $33,545, while another 13.07% make between $39,909 and $41,182. The highest earners, making between $41,182 and $45,000, make up 7.84% of the workforce. This data helps job seekers understand the potential earnings in this field and set realistic expectations for their career.

1. Crested Butte, CO
   Average Salary: $48,300
   In Crested Butte, culinary professionals thrive in a vibrant community. The town's unique charm attracts visitors year-round, offering a dynamic environment for cooks. Local favorites like The Bison and The Old Town Deli provide excellent opportunities.
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2. Aspen, CO
   Average Salary: $47,527
   Aspen offers a lively culinary scene with a focus on fresh, local ingredients. The town's high-end restaurants and trendy cafes create a competitive yet rewarding environment. Working at establishments like The Little Deli or Matsuhisa Aspen can be very fulfilling.
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3. Ouray, CO
   Average Salary: $45,100
   Ouray's serene setting provides a peaceful backdrop for culinary work. The town's smaller size means a tight-knit community, with popular spots like Ouray Hot Springs Restaurant offering a unique dining experience. It's a great place to hone your skills.
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4. Carbondale, CO
   Average Salary: $42,714
   Carbondale's growing popularity brings a fresh energy to the kitchen. The town's blend of outdoor adventure and culinary delights makes it an exciting place to work. Restaurants like The Grind and The Red Onion offer diverse opportunities.
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5. Boulder, CO
   Average Salary: $41,497
   Boulder's vibrant food culture offers many opportunities for culinary professionals. The town's health-conscious vibe means a focus on fresh, organic ingredients. Working at places like The Laughing Goat or The Bison can be very rewarding.
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6. Buena Vista, CO
   Average Salary: $40,821
   Buena Vista's charming atmosphere provides a welcoming environment for cooks. The town's mix of outdoor activities and culinary delights makes it a great place to work. Local favorites like The Red Onion and The Laughing Goat offer great opportunities.
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7. Telluride, CO
   Average Salary: $38,500
   Telluride's upscale dining scene offers a high-energy environment for culinary professionals. The town's focus on fine dining means a chance to work with top chefs. Restaurants like The Red Door and The Little Nell provide excellent opportunities.
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8. Pagosa Springs, CO
   Average Salary: $37,638
   Pagosa Springs offers a laid-back yet rewarding culinary environment. The town's natural beauty provides a serene backdrop for cooking. Local spots like The Springs Cafe and The Old Town Deli offer a chance to connect with the community.
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9. Salida, CO
   Average Salary: $37,000
   Salida's vibrant food scene offers many opportunities for culinary professionals. The town's focus on fresh, local ingredients makes it a great place to work. Restaurants like The Red Onion and The Laughing Goat provide excellent opportunities.
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10. Fort Collins, CO
    Average Salary: $36,402
    Fort Collins offers a dynamic culinary environment with a mix of local and international influences. The town's growing food scene provides many opportunities. Working at places like The Bison or The Laughing Goat can be very rewarding.
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1. The Glacier Club
   Average Salary: $45,000
   The Glacier Club offers exciting opportunities for Line Cooks in Durango, CO. This company provides a vibrant kitchen environment where cooks can thrive. The Glacier Club is located in the heart of Durango, offering stunning mountain views and a lively atmosphere.
   

   
   

2. Hilton
   Average Salary: $35,698
   Hilton provides a professional setting for Line Cooks in Durango, CO. This company values teamwork and skill development. Hilton operates multiple locations in Durango, ensuring a variety of experiences for its employees.
   

   
   

3. Sodexo
   Average Salary: $33,000
   Sodexo offers rewarding Line Cook positions in Durango, CO. This company emphasizes a supportive work environment and career growth. Sodexo operates in various locations throughout Durango, providing diverse culinary experiences.
   

1. Sous Chef
   Average Salary: $53,134
   A Sous Chef works closely with the head chef to manage kitchen operations. They oversee daily tasks, ensure food quality, and train kitchen staff. In Durango, CO, Sous Chefs often find roles in upscale restaurants like The Durango Diner.
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2. Restaurant Manager
   Average Salary: $52,863
   A Restaurant Manager handles the day-to-day operations of a restaurant. They manage staff, oversee customer service, and ensure smooth kitchen operations. In Durango, CO, managers might work at popular spots like The Durango Brewing Company.
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3. Culinary Arts Instructor
   Average Salary: $50,000
   A Culinary Arts Instructor teaches cooking skills to students. They prepare lesson plans, demonstrate techniques, and evaluate student performance. In Durango, CO, instructors may work at local culinary schools or community colleges.
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4. Cook Supervisor
   Average Salary: $48,000
   A Cook Supervisor leads a team of kitchen staff. They assign tasks, ensure food safety, and maintain kitchen efficiency. In Durango, CO, supervisors can find jobs at busy eateries like The Silver Spruce Restaurant.
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5. Culinary Specialist
   Average Salary: $48,000
   A Culinary Specialist focuses on creating and perfecting recipes. They experiment with ingredients, develop new dishes, and ensure consistency in food quality. In Durango, CO, specialists might work at fine dining restaurants like The Durango Wine Company.
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6. Baker
   Average Salary: $38,282
   A Baker specializes in preparing baked goods. They mix ingredients, shape dough, and monitor oven temperatures. In Durango, CO, bakers can find positions at local bakeries like The Durango Bakery.
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7. Dishwasher
   Average Salary: $33,868
   A Dishwasher cleans dishes, utensils, and kitchen equipment. They ensure a clean and sanitary environment. In Durango, CO, dishwashers often work in busy restaurants like The Durango Grill.
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8. Sandwich Artist
   Average Salary: $31,966
   A Sandwich Artist creates custom sandwiches and salads. They prepare ingredients, assemble items, and ensure customer satisfaction. In Durango, CO, artists might work at sandwich shops like The Durango Deli.
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