How much does a Line Cook make in Fairfield, CT?
In Fairfield, CT, a Line Cook earns an average yearly salary of around $38,116. This number shows the middle of the pay range. It helps people understand what they might expect to earn.
The salary can vary. Some Line Cooks make less, while others make more. Here are the different salary ranges and how many Line Cooks fall into each one:
- A few make between $34,000 and $34,836.
- Some make between $34,836 and $35,673.
- Many make between $35,673 and $36,509.
- Some make between $36,509 and $37,345.
- More make between $37,345 and $38,182.
- A few make between $38,182 and $39,018.
- Some make between $39,018 and $39,855.
- More make between $39,855 and $40,691.
- Many make between $40,691 and $41,527.
- Some make between $41,527 and $42,364.
- A few make over $42,364.
What are the highest paying cities for a Line Cook near Fairfield, CT?

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Scarsdale, NY
Average Salary: $44,400
Scarsdale offers a lively job market for cooks who enjoy a bustling community. Many upscale restaurants and dining establishments here seek talented individuals to join their teams. Expect to work in well-equipped kitchens with a focus on high-quality cuisine.
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West Haven, CT
Average Salary: $42,012
In West Haven, restaurant positions appeal to those who appreciate a blend of tradition and modern dining. With a range of dining spots from casual cafes to fine dining, candidates can find diverse opportunities to grow their culinary skills. Close-knit communities in the area add to the warm work atmosphere.
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Bristol, CT
Average Salary: $40,926
Bristol's culinary scene is vibrant, with a variety of eateries that value creativity and efficiency. Working here means being part of a community that supports local businesses. Cooks can expect a fast-paced environment where teamwork and quick thinking are key.
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Greenwich, CT
Average Salary: $40,558
Greenwich boasts a high-end dining scene that attracts top talent. The city's prestigious restaurants demand excellence and precision. Cooks here often have the chance to refine their skills under experienced chefs in a competitive but rewarding environment.
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Middletown, CT
Average Salary: $40,207
In Middletown, the job market for cooks is diverse, with a mix of casual diners and more formal dining establishments. This city values hardworking individuals who can adapt to different types of kitchen settings. Opportunities here can lead to a fulfilling career in the food service industry.
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Port Chester, NY
Average Salary: $40,034
Port Chester offers a dynamic job market for those who love to cook and work in a lively setting. The city's restaurants range from cozy family-owned places to trendy spots. Cooks here can expect a community that appreciates their culinary talents and dedication.
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Stamford, CT
Average Salary: $39,625
Stamford provides a wealth of opportunities for cooks in a professional and fast-paced environment. With many restaurants catering to a diverse clientele, candidates can expect to refine their skills while working alongside experienced chefs. The city's vibrant atmosphere enhances the dining experience.
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Norwalk, CT
Average Salary: $38,825
Norwalk's job market for cooks is vibrant, with a variety of dining establishments from casual cafes to upscale restaurants. This city values culinary skill and efficiency. Cooks here can expect to work in well-managed kitchens where attention to detail is crucial.
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Bridgeport, CT
Average Salary: $38,802
Bridgeport offers a rich culinary scene with many restaurants seeking skilled cooks. This city provides a variety of opportunities, from family-run eateries to fine dining. Cooks here can expect a dynamic work environment that values creativity and teamwork.
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Danbury, CT
Average Salary: $38,372
Danbury's culinary market is diverse, offering many opportunities for cooks to showcase their talents. The city's restaurants range from casual dining to high-end establishments. Working here means being part of a community that values skilled chefs and innovative cuisine.
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What are the best paying companies for a Line Cook in Fairfield, CT?

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Country Club of Fairfield
Average Salary: $42,625
The Country Club of Fairfield offers Line Cook positions with competitive pay. Employees work in an elegant environment and can expect to cook for members and guests. The club is located in Fairfield, CT.
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Sally's APizza
Average Salary: $39,333
Sally's APizza is a popular spot known for its delicious pizza. Line Cooks here enjoy a lively kitchen atmosphere. This company operates multiple locations throughout Fairfield, CT.
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Brooklawn Country Club
Average Salary: $39,088
Brooklawn Country Club provides Line Cook roles with a friendly work environment. Employees prepare meals for club members and guests. The club is located in Fairfield, CT.
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Garden Catering
Average Salary: $39,000
Garden Catering offers Line Cook positions with a focus on creating high-quality meals for events. Employees work in a fast-paced setting. The company operates in Fairfield, CT.
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Barcelona Wine Bar
Average Salary: $38,883
Barcelona Wine Bar hires Line Cooks to assist in serving delicious food to patrons. Employees work in a vibrant and welcoming environment. The bar is located in Fairfield, CT.
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Frank Pepe Pizzeria Napoletana
Average Salary: $38,000
Frank Pepe Pizzeria Napoletana offers Line Cook positions with a passion for authentic Italian cuisine. Employees enjoy a supportive kitchen environment. The pizzeria is located in Fairfield, CT.
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Compass Group
Average Salary: $37,360
Compass Group provides Line Cook jobs in various settings, including schools and corporate kitchens. Employees benefit from a stable and professional work environment. The company operates in Fairfield, CT.
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Morrison Healthcare
Average Salary: $37,250
Morrison Healthcare offers Line Cook roles in healthcare facilities, providing meals for patients and staff. Employees work in a clean and organized environment. The company operates in Fairfield, CT.
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Chartwells Higher Education
Average Salary: $36,572
Chartwells Higher Education hires Line Cooks to prepare meals for students and staff at educational institutions. Employees work in a modern kitchen setting. The company operates in Fairfield, CT.
What are the best paying Line Cook related jobs in Fairfield, CT?

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Holiday Hire
Average Salary: $107,000
Holiday positions offer great experience and steady work. Companies look for reliable workers to handle increased demand. Such roles provide valuable contacts and seasonal tips.
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Sous Chef
Average Salary: $66,120
This position involves assisting the head chef in managing kitchen staff. It's a good step up for those who want to refine their culinary skills. Fairfield's fine dining spots often seek experienced candidates.
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Restaurant Manager
Average Salary: $62,000
Restaurant managers oversee daily operations. They balance customer service and kitchen efficiency. This role suits those who want to step beyond cooking and take on leadership.
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Private Chef
Average Salary: $61,000
Private chefs create custom meals for clients. This job requires strong cooking skills and a keen sense of customer needs. Local catering firms and wealthy households offer such opportunities.
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Fryer
Average Salary: $38,000
Frying cooks prepare a range of fried foods. This role demands attention to detail to ensure quality. Many eateries in Fairfield seek skilled fryers for their teams.
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Baker
Average Salary: $37,640
Bakers craft bread, pastries, and desserts. This job suits those with a knack for precision and creativity. Local bakeries and cafés regularly need bakers with diverse skills.
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Dishwasher
Average Salary: $35,514
Dishwashers handle the cleaning of kitchen tools and cookware. This entry-level job provides a solid foundation in the food service industry. Many Fairfield restaurants look for dependable dishwashers.
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Sandwich Artist
Average Salary: $32,886
Sandwich artists create a variety of sandwiches and salads. This role suits those who love customizing meals. Fast-casual spots and sandwich shops in Fairfield often need skilled artists.
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