Line Cook Salary in Farragut, TN

Gatlinburg, TN
Average Salary: $35,186
Gatlinburg offers a vibrant culinary scene with a demand for skilled cooks in top dining establishments. Many restaurants seek individuals who can work quickly under pressure and handle a busy kitchen. Famous spots like Ober Gatlinburg have great food options and provide a unique mountain setting.
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Pigeon Forge, TN
Average Salary: $34,310
In Pigeon Forge, the tourism industry drives a high need for Line Cooks in various eateries. Cooks here often work in fast-paced environments with diverse clientele. Popular chains like Cracker Barrel offer great opportunities for those looking to grow in the food service industry.
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Sevierville, TN
Average Salary: $32,982
Sevierville combines a strong tourism sector with local dining needs, creating a steady demand for Line Cooks. The town’s diverse culinary landscape offers numerous opportunities for cooks to gain experience. Local favorites such as The Old Mill provide a community feel and dynamic kitchen environments.
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Knoxville, TN
Average Salary: $32,185
Knoxville's food scene is vibrant, with a mix of local and international cuisines. Line Cooks in this city can work in a variety of settings, from casual cafes to upscale restaurants. The university presence adds to the dynamic food culture, offering diverse opportunities.
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Alcoa, TN
Average Salary: $31,895
Alcoa’s smaller size means a tight-knit food community where Line Cooks can make a significant impact. Restaurants often have a family-owned feel, providing a supportive environment for cooks to develop their skills. Local diners and eateries are always on the lookout for dedicated staff.
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Jefferson City, TN
Average Salary: $31,833
Jefferson City has a growing food industry with many local diners and eateries. Line Cooks here will find a community-focused environment with opportunities for both experience and growth. The town’s hospitality culture values skilled and reliable kitchen staff.
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Seymour, TN
Average Salary: $31,500
Seymour offers a peaceful setting with a strong demand for cooks in local restaurants. The town’s close-knit community ensures a supportive work environment for Line Cooks. Restaurants here often focus on local ingredients and traditional dishes.
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Clinton, TN
Average Salary: $31,026
Clinton’s food service industry thrives on local flavors and family recipes. Line Cooks in this city can expect a welcoming and supportive kitchen environment. The town’s eateries often seek cooks who can bring authenticity and skill to their menus.
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Maryville, TN
Average Salary: $30,541
Maryville’s culinary scene is growing, with many restaurants looking for capable Line Cooks. The town’s food culture blends traditional with modern cuisine, offering diverse opportunities. Cooks here can work in a variety of settings, from casual eateries to fine dining.
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Lenoir City, TN
Average Salary: $29,329
Lenoir City offers a friendly atmosphere with a steady demand for skilled Line Cooks. The town’s eateries value hard work and dedication, making it a great place for cooks to build their careers. Local restaurants provide a supportive environment for growth and development.
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Clean Eatz
Average Salary: $32,000
Clean Eatz offers exciting Line Cook opportunities with a focus on healthy, quality food. This company operates multiple locations in Farragut, TN. As a Line Cook, you will prepare delicious meals for customers. Clean Eatz values teamwork and skill in a fast-paced environment.

Red Robin
Average Salary: $30,814
Red Robin is a well-known restaurant that provides dynamic Line Cook positions. Located in Farragut, TN, this company is famous for its burgers and a fun, family-friendly atmosphere. Line Cooks at Red Robin will enjoy a variety of tasks, from cooking to customer service.

Ingles Markets
Average Salary: $27,000
Ingles Markets offers Line Cook jobs with a focus on quality and efficiency. Operating several stores in Farragut, TN, this company is dedicated to providing excellent food to its community. Line Cooks at Ingles Markets will work in a busy kitchen to ensure top-notch food preparation.

Restaurant Manager
Average Salary: $44,900
Restaurant managers oversee the daily operations in Farragut. They work with kitchen staff and waitstaff to ensure smooth service. Many local establishments, such as the Maple Street Diner and River Bend Cafe, hire managers.
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Sous Chef
Average Salary: $37,333
Sous chefs help head chefs with kitchen duties in Farragut. They manage the kitchen staff and ensure high-quality food. Popular places like The Oak & Vine and The Willow Bistro offer sous chef positions.
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Sandwich Artist
Average Salary: $32,000
Sandwich artists create delicious sandwiches in Farragut. They work in fast-casual restaurants, preparing fresh ingredients. Restaurants like Subway and Panera Bread provide these opportunities.
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Baker
Average Salary: $28,000
Bakers prepare bread and pastries in Farragut. They work in bakeries, cafes, and restaurants. Local spots such as Bread Box Bakery and Sunshine Café offer baker positions.
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Dishwasher
Average Salary: $27,698
Dishwasher jobs involve cleaning dishes and kitchen tools in Farragut. They work in restaurants, helping keep the kitchen clean. Many eateries, such as The Blue Plate and The Red Door Diner, hire dishwashers.
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