Line Cook Salary in Farragut, TN

Gatlinburg, TN
Average Salary: $35,201
In Gatlinburg, work in a bustling kitchen environment, preparing meals in fast-paced settings. Many restaurants rely on talented cooks to keep up with tourist crowds. Local spots like The Grilled Cheese Bar and Margaritas often seek skilled cooks.
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Pigeon Forge, TN
Average Salary: $34,826
Pigeon Forge offers plenty of opportunities in lively kitchens where cooks play a key role in creating a memorable dining experience. Restaurants like Dollywood's Country Store look for hardworking cooks to keep their menu flowing. The town's vibrant atmosphere means steady business year-round.
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Sevierville, TN
Average Salary: $34,776
In Sevierville, you'll find a mix of casual and fine dining establishments that need dedicated cooks. Working at places like Old Mill Pizza or The Melting Pot means handling a variety of dishes and busy shifts, especially during peak tourist seasons.
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Seymour, TN
Average Salary: $34,700
Seymour provides a quieter setting with cozy eateries where cooks can shine. Local favorites such as Seymour Café seek cooks who enjoy a more relaxed pace but still need to deliver delicious meals. The town’s charm adds to the pleasant work environment.
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Alcoa, TN
Average Salary: $34,619
Alcoa offers a mix of traditional and modern dining spots that require skilled cooks. Restaurants like The Big Canoe Grill need cooks who can handle a diverse menu and create a welcoming atmosphere. The city’s close-knit community means strong local support for its businesses.
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Lenoir City, TN
Average Salary: $33,907
In Lenoir City, kitchens are busy hubs where cooks play a crucial role in serving the community. Local restaurants such as Blue Plate Café depend on cooks to deliver consistent quality. The town’s friendly vibe makes it a great place to work and build lasting relationships.
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Knoxville, TN
Average Salary: $33,261
Knoxville’s diverse dining scene offers many opportunities for cooks to showcase their skills. Popular spots like Grady’s Country Kitchen seek cooks who can handle a fast-paced environment and diverse menu. The city’s vibrant culture adds to the dynamic work experience.
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Maryville, TN
Average Salary: $33,069
Maryville provides a range of culinary settings from casual diners to upscale restaurants. Cooks at places like The Pie Hole can expect a busy but rewarding kitchen experience. The town’s growing food scene means there’s always something new to learn and enjoy.
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Jefferson City, TN
Average Salary: $31,429
In Jefferson City, working as a cook means being part of a tight-knit community. Local eateries like The Little Piggy Diner look for dependable cooks to help serve the town’s residents. The city’s small-town feel offers a friendly and supportive work environment.
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Clinton, TN
Average Salary: $30,857
Clinton offers a variety of dining options where cooks can thrive. Restaurants such as CJ’s Bar-B-Q need cooks who can handle high demand and deliver delicious food. The town’s welcoming atmosphere makes it a great place to work and grow professionally.
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The Villages of Farragut
Average Salary: $39,750
The Villages of Farragut offers excellent opportunities for Line Cooks with competitive salaries. This company operates in Farragut, TN, and focuses on delivering high-quality meals in a fast-paced environment. As a Line Cook, you will be part of a dedicated team, preparing delicious dishes for guests.

Wild Wing Cafe
Average Salary: $31,000
Wild Wing Cafe provides Line Cooks with a stable income and a dynamic work environment. Located in Farragut, TN, this company is known for its vibrant atmosphere and tasty menu. Here, Line Cooks have the chance to work in a bustling setting, preparing a variety of dishes that keep customers coming back for more.

Red Robin
Average Salary: $30,980
Red Robin is a well-known company with multiple locations in Farragut, TN. They offer Line Cooks the chance to work in a busy kitchen, preparing meals quickly and efficiently. This position is ideal for those who enjoy a fast-paced environment and want to be part of a team that values quality food and excellent service.

Restaurant Manager
Average Salary: $44,900
Oversee kitchen staff and operations, ensuring the team works well together. Manage inventory, schedules, and customer satisfaction. Companies like The Boathouse Restaurant and Grill and Island Cafe offer opportunities.
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Sous Chef
Average Salary: $35,167
Assist the head chef in managing the kitchen. Prepare and cook menu items. Guide and mentor kitchen staff. Careers at establishments such as The Southern Steak & Oyster and The Boathouse Restaurant and Grill can be fulfilling.
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Baker
Average Salary: $30,000
Create baked goods using ingredients and recipes. Ensure quality and presentation. Work in a bakery or larger restaurant setting. Local options include Island Cafe and The Southern Steak & Oyster.
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Dishwasher
Average Salary: $28,445
Clean dishes, utensils, and kitchen equipment. Maintain a tidy kitchen. Essential for restaurant operations. Opportunities exist at various local spots, including The Boathouse Restaurant and Grill.
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Pastry Cook
Average Salary: $26,000
Prepare desserts and pastries using recipes. Focus on quality and presentation. Work in a bakery or full-service restaurant. Positions are available at places like Island Cafe and The Southern Steak & Oyster.
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