Line Cook Salary in Fishers, IN

In Fishers, Indiana, a Line Cook can expect to earn a competitive salary. The average annual salary for this position is around $32,775. This figure can vary depending on experience and the specific restaurant. Those with more experience often earn higher wages. The salary range for Line Cooks in Fishers typically falls between $24,000 and $38,500 per year. This range provides a good overview of what one might earn in this role.

Several factors can influence a Line Cook's salary in Fishers. These include the type of restaurant, the size of the kitchen, and the demand for culinary skills. Larger restaurants or those with a high reputation may offer higher wages. Experience and additional skills, such as knowledge of different cuisines, can also lead to higher pay. Job seekers should consider these factors when looking for opportunities in the area.

1. Frankfort, IN
   Average Salary: $37,908
   In Frankfort, cooks work in a vibrant food scene with many local restaurants. Opportunities exist in family-owned eateries and larger establishments. The community's support for local businesses makes it a great place to grow your culinary skills.
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2. Lebanon, IN
   Average Salary: $33,260
   Lebanon offers a mix of traditional and modern dining options. Cooks here enjoy a friendly work environment. The city's growing food industry provides many chances to learn and advance in your career.
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3. Indianapolis, IN
   Average Salary: $33,094
   Indianapolis is a bustling city with a diverse food market. Cooks can find jobs in high-end restaurants and casual dining spots. The city's vibrant culture and numerous events create a dynamic work environment.
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4. Zionsville, IN
   Average Salary: $32,850
   In Zionsville, cooks enjoy a slower pace but with plenty of opportunities. The town's focus on quality dining means you'll work in well-regarded establishments. It's a great place to build a solid reputation.
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5. Westfield, IN
   Average Salary: $32,621
   Westfield provides a mix of suburban charm and urban opportunities. Cooks here work in a variety of settings, from cozy cafes to larger restaurants. The community's support for local food makes it an enjoyable place to work.
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6. Carmel, IN
   Average Salary: $31,554
   Carmel is known for its upscale dining scene. Cooks can find jobs in elegant restaurants and trendy eateries. The city's focus on quality and innovation offers many chances to learn and grow.
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7. Noblesville, IN
   Average Salary: $31,158
   In Noblesville, cooks enjoy a mix of traditional and contemporary dining. The city's growing food industry provides many opportunities. The supportive community makes it a great place to develop your culinary skills.
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8. Plainfield, IN
   Average Salary: $31,051
   Plainfield offers a mix of small-town charm and urban opportunities. Cooks here work in a variety of settings, from family-owned restaurants to larger establishments. The town's focus on community makes it a pleasant place to work.
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9. Brownsburg, IN
   Average Salary: $30,969
   Brownsburg provides a friendly work environment with many dining options. Cooks can find jobs in both casual and fine dining restaurants. The town's support for local businesses creates a positive atmosphere for culinary professionals.
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10. Speedway, IN
    Average Salary: $30,900
    In Speedway, cooks enjoy a vibrant food scene with many opportunities. The city's focus on quality dining means you'll work in well-regarded establishments. The community's support for local food makes it an exciting place to work.
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1. HAWTHORNS GOLF AND COUNTRY CLUB
   Average Salary: $34,600
   HAWTHORNS GOLF AND COUNTRY CLUB offers Line Cook jobs with a focus on preparing meals for members and guests. The club is located in Fishers, IN, and provides a vibrant dining environment. Line Cooks here work in a team to ensure high-quality food service.
   




2. Wild Eggs
   Average Salary: $32,350
   Wild Eggs is a popular breakfast and brunch restaurant in Fishers, IN. Line Cooks here prepare a variety of dishes in a fast-paced setting. The company values teamwork and a friendly atmosphere, making it a great place for those looking to grow in a supportive environment.
   




3. Pinheads
   Average Salary: $32,000
   Pinheads is a casual dining restaurant known for its unique menu and fun atmosphere. Line Cooks at Pinheads in Fishers, IN, work in a dynamic kitchen to create delicious meals. The company emphasizes creativity and a positive work environment.
   




4. Texas Roadhouse
   Average Salary: $31,581
   Texas Roadhouse is a well-known steakhouse chain with a location in Fishers, IN. Line Cooks here prepare steaks, sides, and other menu items. The company offers a supportive work environment and opportunities for career growth.
   

1. Restaurant Manager
   Average Salary: $55,622
   This role oversees the daily operations of a restaurant. They manage staff and ensure smooth service. They work closely with chefs to maintain high standards.
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2. Sous Chef
   Average Salary: $50,043
   This position helps the head chef run the kitchen. They manage cooks and prepare menus. They ensure food quality and kitchen efficiency.
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3. Cook, Cashier, Food Prep
   Average Salary: $38,000
   Cooks prepare meals in a fast-paced environment. Cashiers handle payments and customer service. Food prep workers handle tasks like chopping and washing.
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4. Culinary Specialist
   Average Salary: $34,000
   This role focuses on creating and improving recipes. They work on menu development and food presentation. They ensure dishes meet quality standards.
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5. Culinary Arts Instructor
   Average Salary: $31,200
   Instructors teach culinary skills to students. They prepare lesson plans and supervise practical work. They help students develop their cooking abilities.
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6. Baker
   Average Salary: $29,449
   Bakers create bread, pastries, and desserts. They follow recipes and ensure products are fresh. They work in a kitchen setting and manage ovens.
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7. Dishwasher
   Average Salary: $29,126
   Dishwasher cleans dishes and kitchen tools. They work in a busy kitchen and ensure cleanliness. They load and unload dishwashers and maintain equipment.
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8. Restaurant Crew
   Average Salary: $28,817
   Crew members assist with various tasks in a restaurant. They help with seating, taking orders, and cleaning. They work in a team to support the kitchen and front of house.
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9. Sandwich Artist
   Average Salary: $24,855
   This role focuses on making sandwiches and other quick meals. They work in a fast-paced environment. They ensure food quality and customer satisfaction.
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10. Pastry Cook
    Average Salary: $24,500
    Pastry cooks prepare desserts and baked goods. They work in a kitchen and follow recipes. They ensure products are fresh and visually appealing.
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