Line Cook Salary in Fort Mill, SC

Tega Cay, SC
Average Salary: $40,714
Working as a cook in Tega Cay offers a blend of a relaxed atmosphere and community charm. Local restaurants and hotels often seek skilled cooks to prepare meals for visitors and locals alike. Companies like The Keg and Grill and River House are looking for talented cooks.
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Charlotte, NC
Average Salary: $35,415
Charlotte provides many opportunities for cooks to work in various settings, from fine dining to casual eateries. Well-known places like The Ivey's and The Arrogant Butcher offer dynamic work environments. Cooks can expect to work in fast-paced kitchens that value skill and efficiency.
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Lake Wylie, SC
Average Salary: $34,625
In Lake Wylie, being a cook means enjoying a peaceful work environment while contributing to the town's vibrant dining scene. Restaurants like The Blue Agave and La Pausa seek skilled cooks to prepare delicious meals. This city offers a great balance of work and leisure.
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Huntersville, NC
Average Salary: $34,371
Huntersville is a great place for cooks who prefer a community feel with professional opportunities. Many local eateries and chains like Cracker Barrel are in need of talented cooks. The work is steady, and the environment is supportive.
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Mooresville, NC
Average Salary: $34,299
Mooresville offers a variety of opportunities for cooks to work in diverse settings. Local favorites such as The Biscuit Love and Southern Belle’s Restaurant look for dependable cooks. The area is growing, providing more chances for career advancement.
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Clover, SC
Average Salary: $33,200
Cooks in Clover benefit from a welcoming community and a variety of dining options. Places like Clover Country Club and The Green Room offer unique culinary experiences. Cooks here work in an environment that values both skill and teamwork.
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Cornelius, NC
Average Salary: $32,962
In Cornelius, cooks will find a mix of family-owned restaurants and larger establishments looking for skilled workers. Restaurants like The Longhorn and The Old Spaghetti Factory offer exciting opportunities. The community is tight-knit, providing a supportive work atmosphere.
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Concord, NC
Average Salary: $31,961
Concord offers a range of culinary opportunities for cooks to explore. Places like The Mustard Seed and Bridges Family Restaurant seek skilled cooks. The city’s growing food scene provides plenty of chances to learn and grow in the industry.
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Gastonia, NC
Average Salary: $31,147
Gastonia provides many opportunities for cooks to work in diverse settings. Local restaurants and cafes, like The Olde Pink House and La Gloria, look for talented cooks. The city’s rich cultural scene adds to the dining experience.
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Indian Land, SC
Average Salary: $31,116
In Indian Land, cooks will find a friendly community and a variety of dining options. Restaurants like The Mustard Seed and Bridges Family Restaurant are seeking skilled cooks. The area’s growing culinary scene offers many opportunities for career development.
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Eurest
Average Salary: $38,667
Eurest in Fort Mill offers competitive pay for Line Cook jobs. They focus on quality and consistency in their food services. Their dining spots can be found in various locations across Fort Mill, serving a variety of meals.

Metro Diner
Average Salary: $37,200
Metro Diner provides a welcoming environment for Line Cooks. Employees enjoy a dynamic kitchen and a steady flow of customers. They have multiple locations in Fort Mill, each offering a range of classic American dishes.

Firebirds Wood Fired Grill
Average Salary: $36,000
At Firebirds Wood Fired Grill, Line Cooks work in a vibrant setting. They use traditional methods to create delicious meals. The restaurant is a popular dining spot in Fort Mill, known for its wood-fired cooking.

Dilworth Neighborhood Grille
Average Salary: $33,000
Dilworth Neighborhood Grille offers a cozy and friendly atmosphere. Line Cooks here enjoy a supportive team environment. They serve a mix of local and seasonal dishes, with locations across Fort Mill.

Morrison Healthcare
Average Salary: $32,429
Morrison Healthcare provides Line Cook jobs with stable hours and benefits. They focus on delivering nutritious meals. Their dining services are available in various healthcare facilities in Fort Mill.

Moe's Southwest Grill
Average Salary: $30,667
Moe's Southwest Grill is known for its vibrant and fast-paced kitchen. Line Cooks here enjoy creating personalized meals. The restaurant has several locations in Fort Mill, serving a variety of Mexican-inspired dishes.

First Watch
Average Salary: $30,571
First Watch offers a welcoming environment for Line Cooks. They focus on fresh and wholesome meals. With multiple locations in Fort Mill, they provide a diverse range of breakfast and brunch options.

Empire Pizza Fort Mill
Average Salary: $28,000
Empire Pizza Fort Mill is a popular spot for pizza lovers. Line Cooks here work in a bustling kitchen. Their restaurant is located in the heart of Fort Mill, serving delicious wood-fired pizzas.

Culinary Arts Instructor
Average Salary: $60,050
Training others to become cooks, this job teaches the basics of food preparation and safety. Many community colleges offer this position. Programs often provide hands-on experience and classroom instruction.
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Holiday Hire
Average Salary: $54,174
Helping local restaurants meet high demand during busy seasons, this role involves preparing and cooking meals. Companies often seek reliable staff who can work well under pressure. It's a great way to gain experience in a fast-paced environment.
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Sous Chef
Average Salary: $53,321
Working closely with the head chef, this job involves managing kitchen staff and ensuring meal preparation runs smoothly. Companies often look for experienced cooks who can handle a leadership role. It’s a step up from line cook roles.
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Restaurant Manager
Average Salary: $52,764
Overseeing daily operations, this role involves managing staff and ensuring customer satisfaction. Companies often seek candidates with experience in a kitchen setting. It combines culinary skills with business management.
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Private Chef
Average Salary: $43,000
Cooking for individuals or families, this job requires creating personalized meals. Companies often seek chefs who can cater to specific dietary needs. It offers a more intimate cooking environment.
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Culinary Specialist
Average Salary: $33,000
Focusing on specific types of cuisine, this job involves preparing dishes with attention to detail. Companies often seek chefs who have a passion for a particular style of cooking. It allows for creative expression in meal preparation.
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Dishwasher
Average Salary: $28,942
Cleaning dishes and utensils, this role supports kitchen operations. Companies often seek reliable staff who can keep the kitchen clean. It’s an entry-level position that provides insight into kitchen routines.
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Baker
Average Salary: $28,766
Creating pastries and breads, this job involves using recipes and techniques to produce baked goods. Companies often seek candidates with a knack for baking. It provides a more specialized focus within the culinary field.
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Pastry Cook
Average Salary: $25,500
Specializing in desserts, this role involves creating sweet treats. Companies often seek chefs who enjoy working with sugar and flour. It’s a creative position that focuses on the art of baking.
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Sandwich Artist
Average Salary: $24,055
Crafting sandwiches and wraps, this job involves using a variety of ingredients. Companies often seek candidates who can think creatively about meal options. It’s a fun role that allows for personalization in cooking.
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