Line Cook Salary in Fort Mill, SC

In Fort Mill, SC, a Line Cook can expect to earn a competitive salary. The average annual salary for this role is around $32,700. This figure can vary based on experience, skills, and the specific restaurant. Many Line Cooks start with a salary between $26,000 and $28,500. As they gain experience, they can see their earnings rise to between $36,000 and $40,000 annually.

Several factors influence a Line Cook's salary in Fort Mill. These include the type of restaurant, the size of the kitchen, and the demand for culinary skills. Those who work in high-end restaurants or busy kitchens often earn more. Additionally, Line Cooks with specialized skills, such as experience in a particular cuisine, may command higher wages. Continuous learning and professional development can also lead to better pay opportunities.

1. Tega Cay, SC
   Average Salary: $35,536
   In Tega Cay, working in a kitchen means being part of a vibrant community. Many restaurants focus on fresh, local ingredients. Opportunities exist in upscale dining and family-owned eateries.
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2. Charlotte, NC
   Average Salary: $34,136
   Charlotte offers a bustling food scene with many high-end restaurants. Cooks here enjoy a fast-paced environment. Companies like Cook Out and local bistros provide diverse experiences.
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3. Lake Wylie, SC
   Average Salary: $34,125
   Lake Wylie features a laid-back atmosphere with a focus on local seafood. Cooks work in cozy, family-run restaurants. The serene setting makes it a great place to enjoy a slower pace.
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4. Mooresville, NC
   Average Salary: $33,133
   Mooresville has a mix of casual diners and trendy spots. Cooks here benefit from a growing food industry. Companies like Cracker Barrel offer stable employment.
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5. Cornelius, NC
   Average Salary: $32,714
   Cornelius is known for its welcoming eateries. Cooks find a mix of traditional and modern cuisine. The community-focused environment makes it a pleasant place to work.
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6. Huntersville, NC
   Average Salary: $31,702
   Huntersville offers a variety of dining options. Cooks here enjoy working in both casual and upscale settings. The area's growth brings new opportunities regularly.
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7. Clover, SC
   Average Salary: $31,700
   Clover provides a charming setting with a focus on home-style cooking. Cooks work in family-owned restaurants. The small-town feel offers a close-knit community atmosphere.
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8. Concord, NC
   Average Salary: $30,540
   Concord has a diverse food scene with many local favorites. Cooks enjoy a dynamic work environment. The area's popularity brings a steady flow of customers.
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9. Pineville, NC
   Average Salary: $30,276
   Pineville offers a mix of casual dining and family-friendly restaurants. Cooks here enjoy a supportive work environment. The area's growth provides many job opportunities.
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10. Gastonia, NC
    Average Salary: $29,596
    Gastonia features a variety of dining options, from casual cafes to fine dining. Cooks enjoy a vibrant food culture. The area's charm makes it a great place to work.
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1. Jim 'N Nick's
   Average Salary: $38,000
   Jim 'N Nick's offers exciting Line Cook positions in Fort Mill, SC. This company is known for its vibrant atmosphere and delicious Southern cuisine. Line Cooks here are part of a team that prepares a variety of dishes quickly and efficiently. Jim 'N Nick's is located in Fort Mill, SC.
   




2. Eurest
   Average Salary: $36,800
   Eurest provides Line Cook opportunities in Fort Mill, SC. This company focuses on delivering high-quality meals in a fast-paced environment. Line Cooks at Eurest work closely with chefs to create delicious dishes. Eurest is located in Fort Mill, SC.
   




3. Firebirds Wood Fired Grill
   Average Salary: $36,000
   Firebirds Wood Fired Grill is hiring Line Cooks in Fort Mill, SC. This company is known for its wood-fired pizzas and friendly service. Line Cooks here prepare a variety of dishes using traditional cooking methods. Firebirds Wood Fired Grill is located in Fort Mill, SC.
   




4. Leroy Springs & Co, Inc.
   Average Salary: $34,117
   Leroy Springs & Co, Inc. offers Line Cook jobs in Fort Mill, SC. This company is recognized for its innovative menu and warm dining experience. Line Cooks work in a team to ensure food is prepared to perfection. Leroy Springs & Co, Inc. is located in Fort Mill, SC.
   




5. Morrison Healthcare
   Average Salary: $32,429
   Morrison Healthcare is looking for Line Cooks in Fort Mill, SC. This company provides meals in healthcare facilities. Line Cooks here prepare nutritious and delicious meals. Morrison Healthcare is located in Fort Mill, SC.
   




6. Killingtons Restaurant and Pub
   Average Salary: $32,000
   Killingtons Restaurant and Pub is hiring Line Cooks in Fort Mill, SC. This company offers a casual dining experience with a variety of dishes. Line Cooks work in a team to ensure food is served on time. Killingtons Restaurant and Pub is located in Fort Mill, SC.
   




7. Moe's Southwest Grill
   Average Salary: $30,667
   Moe's Southwest Grill offers Line Cook positions in Fort Mill, SC. This company is known for its customizable burritos and tacos. Line Cooks here prepare fresh ingredients quickly. Moe's Southwest Grill is located in Fort Mill, SC.
   




8. First Watch
   Average Salary: $30,000
   First Watch is hiring Line Cooks in Fort Mill, SC. This company is famous for its breakfast and brunch menu. Line Cooks work in a team to prepare a variety of dishes. First Watch is located in Fort Mill, SC.
   




9. Empire Pizza Fort Mill
   Average Salary: $27,875
   Empire Pizza Fort Mill offers Line Cook jobs in Fort Mill, SC. This company specializes in delicious pizzas and Italian dishes. Line Cooks here prepare fresh ingredients and cook pizzas to perfection. Empire Pizza Fort Mill is located in Fort Mill, SC.
   

1. Holiday Hire
   Average Salary: $89,050
   Holiday positions offer a chance to work in a busy kitchen. Seasonal roles can be found at local eateries. These jobs often provide flexible hours.
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2. Sous Chef
   Average Salary: $54,903
   A Sous Chef assists the head chef in managing kitchen operations. This role requires strong leadership skills. Sous Chefs work closely with cooks to ensure smooth service.
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3. Restaurant Manager
   Average Salary: $48,505
   Restaurant Managers oversee daily operations. They handle staff scheduling and customer service. This role is ideal for those with strong organizational skills.
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4. Baker
   Average Salary: $28,947
   Bakers create delicious pastries and breads. They follow recipes and ensure quality. Bakers work in commercial kitchens and bakeries.
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5. Dishwasher
   Average Salary: $27,749
   Dishwasher roles involve cleaning dishes and utensils. This job requires attention to detail. Dishwashers work in a fast-paced environment.
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6. Pastry Cook
   Average Salary: $26,000
   Pastry Cooks specialize in making desserts. They prepare cakes, cookies, and pastries. This role is perfect for those with a sweet tooth.
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7. Restaurant Crew
   Average Salary: $26,000
   Restaurant Crew members support various kitchen tasks. They assist cooks and help maintain a clean workspace. This role is entry-level and offers good experience.
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8. Sandwich Artist
   Average Salary: $24,569
   Sandwich Artists craft delicious sandwiches. They follow recipes and ensure presentation. This role is ideal for those who enjoy food preparation.
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