Line Cook Salary in Frederick, MD

Bethesda, MD
Average Salary: $38,118
Bethesda offers a vibrant food scene with many upscale dining establishments. Cooks can work in high-end restaurants like The Woodfire. The area’s diverse population means a variety of cuisines to explore and master.
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Ellicott City, MD
Average Salary: $37,668
Ellicott City is known for its historic charm and unique eateries. Cooks can find work at places like The Ellicott City Inn, where the historic setting blends with modern cuisine. It’s a great place for those who enjoy a mix of tradition and innovation.
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Silver Spring, MD
Average Salary: $37,148
Silver Spring features a mix of casual diners and trendy restaurants. Cooks can work at places like Takomo Kitchen & Bar, which offers a dynamic menu. This city’s growing food culture provides many opportunities for culinary creativity.
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Rockville, MD
Average Salary: $37,036
In Rockville, cooks will find a mix of family-owned eateries and modern bistros. Working at restaurants like The Rockville Tap, they can enjoy a supportive environment and a diverse clientele. This city’s thriving community makes it a lively place to cook.
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Columbia, MD
Average Salary: $36,458
Columbia has a bustling dining scene with many diverse restaurants. Cooks can explore opportunities at places like The Boathouse, where fresh ingredients and innovative dishes are key. The city’s growth brings constant changes and new challenges in the kitchen.
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Baltimore, MD
Average Salary: $36,053
Baltimore’s food scene is rich and varied, offering many opportunities for culinary professionals. Cooks can work at iconic places like The Helmand, enjoying the city’s unique blend of tradition and modernity. The vibrant culture makes for an exciting culinary experience.
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Ashburn, VA
Average Salary: $35,939
Ashburn is home to a growing number of eateries, from casual cafes to fine dining. Cooks can find work at places like Pies & Pints, where the focus is on quality and community. The area’s tech presence adds a dynamic element to the dining experience.
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Gaithersburg, MD
Average Salary: $35,925
Gaithersburg offers a variety of dining options, from casual spots to more formal settings. Cooks can explore jobs at places like My Brother’s Keeper, which emphasizes community and local ingredients. The area’s diverse population brings a rich culinary mix.
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Vienna, VA
Average Salary: $35,341
Vienna’s dining scene is sophisticated, with many high-end restaurants. Cooks can work at places like The Fat Duck, where attention to detail and quality are paramount. The city’s upscale atmosphere provides a refined culinary environment.
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Towson, MD
Average Salary: $35,114
Towson features a mix of casual and upscale dining options. Cooks can find work at places like The House of Pies, where the focus is on delicious, made-from-scratch food. The town’s family-friendly vibe makes it a welcoming place to cook.
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FLIK Hospitality Group
Average Salary: $42,667
FLIK Hospitality Group offers an exciting opportunity for Line Cooks in Frederick, MD. They provide a dynamic kitchen environment where you can grow your culinary skills. Locations include Frederick's popular downtown area.

The Tasting Room
Average Salary: $37,000
The Tasting Room is known for its vibrant atmosphere and diverse menu. Line Cooks here enjoy working in a bustling, family-friendly restaurant located in Frederick, MD. They offer a supportive environment for culinary development.

ISS Facility Services
Average Salary: $36,000
At ISS Facility Services, Line Cooks have the chance to work in various Frederick locations. They provide training and career growth opportunities in a professional setting.

White Rabbit Gastropub
Average Salary: $36,000
White Rabbit Gastropub values skilled Line Cooks in Frederick, MD. They focus on creating a welcoming atmosphere for both staff and customers. Their Frederick location is a popular dining spot.

Newport Hospitality Group
Average Salary: $36,000
Newport Hospitality Group offers Line Cook positions in Frederick, MD. They emphasize teamwork and creativity in their kitchen. Their Frederick location is known for its warm, community feel.

Olive Garden
Average Salary: $34,333
Olive Garden provides a stable and supportive environment for Line Cooks in Frederick, MD. They focus on serving quality Italian cuisine. The Frederick location is a key part of their nationwide network.

Country Meadows Retirement Communities
Average Salary: $34,300
Country Meadows Retirement Communities offers Line Cook positions in Frederick, MD. They value skilled culinary professionals. Their Frederick location provides a calm kitchen environment.

Wegmans Food Markets
Average Salary: $33,500
Wegmans Food Markets offer a steady environment for Line Cooks in Frederick, MD. They focus on high-quality food service. Their Frederick location is part of their expanding retail presence.

Red Robin
Average Salary: $33,080
Red Robin provides a vibrant kitchen for Line Cooks in Frederick, MD. They emphasize a fun and energetic work environment. Their Frederick location is a community favorite.

Bonefish Grill
Average Salary: $32,700
Bonefish Grill offers a dynamic kitchen environment for Line Cooks in Frederick, MD. They focus on delivering high-quality seafood. Their Frederick location is well-regarded in the area.

Culinary Arts Instructor
Average Salary: $58,550
Instructors teach cooking techniques and food safety. They may work at vocational schools or community colleges. Local programs include those at Frederick Community College.
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Restaurant Manager
Average Salary: $49,699
Managers oversee daily operations at food service places. They handle staff and ensure smooth service. Many local establishments look for experienced managers to lead their teams.
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Sous Chef
Average Salary: $47,540
Sous chefs help head chefs in the kitchen. They manage daily kitchen operations and train staff. They play a key role in maintaining kitchen efficiency and quality.
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Cook, Cashier, Food Prep
Average Salary: $36,275
These roles involve preparing food and serving customers. Cooks prepare meals, cashiers handle payments, and food prep workers handle initial food preparation. Positions are available at local eateries and supermarkets.
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Culinary Specialist
Average Salary: $36,158
Culinary specialists focus on food preparation and presentation. They often work in larger kitchens or food service companies. They must ensure meals meet quality and safety standards.
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Baker
Average Salary: $34,331
Bakers create bread, pastries, and other baked goods. They work in bakeries and restaurants. Local businesses may offer opportunities for skilled bakers.
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Dishwasher
Average Salary: $30,998
Dishwasher cleans dishes and kitchen equipment. They work in restaurants and food service establishments. This role ensures a clean and safe kitchen environment.
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Sandwich Artist
Average Salary: $30,498
Sandwich artists create a variety of sandwiches. They work in fast-food or casual dining restaurants. Attention to detail is key in this role.
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Pastry Cook
Average Salary: $30,000
Pastry cooks specialize in desserts and baked goods. They work in bakeries and restaurants. They must have a flair for creating delicious pastries.
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