How much does a Line Cook make in Gainesville, GA?
A Line Cook in Gainesville, GA, earns an average yearly salary of $32,667. This figure provides a good starting point for those considering this career path. The salary range for Line Cooks in the area varies, with some earning as low as $27,000 and others reaching up to $37,140. This range shows that experience and skill level can significantly impact earnings.
Factors that can influence a Line Cook's salary include the type of restaurant, hours worked, and additional responsibilities. For example, working in a high-end restaurant or during peak hours can lead to higher pay. Some Line Cooks may also earn tips, which can add to their overall income. Understanding these factors can help job seekers make informed decisions about their career in Gainesville, GA.
What are the highest paying cities for a Line Cook near Gainesville, GA?
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Flowery Branch, GA
Average Salary: $36,137
Flowery Branch offers a vibrant culinary scene with many local restaurants. Cooks here enjoy a community-focused environment. Notable places include The Old Mill, where chefs create delicious dishes for a loyal clientele.
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Alpharetta, GA
Average Salary: $34,411
In Alpharetta, cooks work in a fast-paced environment with a variety of dining options. The city's diverse population means chefs prepare a wide range of cuisines. Popular spots include The Local Kitchen, known for its fresh ingredients and innovative menu.
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Roswell, GA
Average Salary: $34,339
Roswell's culinary landscape is rich with opportunities for cooks. The city's many restaurants offer diverse menus. At The Kitchen, chefs enjoy a supportive team and a focus on quality ingredients.
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Duluth, GA
Average Salary: $32,831
Duluth provides a dynamic setting for cooks, with many restaurants seeking skilled chefs. The city's growing food scene offers plenty of opportunities. At The Old Spaghetti Factory, chefs create classic dishes that delight customers.
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Buford, GA
Average Salary: $32,821
In Buford, cooks find a welcoming community with a variety of dining options. The city's restaurants value creativity and teamwork. At The Brick Oven, chefs prepare delicious pizzas and pastas for a happy crowd.
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Cumming, GA
Average Salary: $32,483
Cumming offers a charming environment for cooks, with many local eateries. The city's restaurants focus on fresh, local ingredients. At The Village Grill, chefs enjoy a friendly atmosphere and a diverse menu.
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Suwanee, GA
Average Salary: $31,918
Suwanee's culinary scene is vibrant, with many restaurants looking for talented cooks. The city offers a variety of dining options. At The Corner Table, chefs create delicious meals in a cozy setting.
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Sugar Hill, GA
Average Salary: $31,790
Sugar Hill provides a supportive environment for cooks, with many restaurants seeking skilled chefs. The city's dining options are diverse. At The Corner Café, chefs enjoy a friendly team and a focus on quality food.
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Toccoa, GA
Average Salary: $31,027
Toccoa offers a peaceful setting for cooks, with a variety of local restaurants. The city's dining scene is growing. At The River Café, chefs prepare delicious meals in a relaxed atmosphere.
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Lawrenceville, GA
Average Salary: $30,769
Lawrenceville provides a welcoming environment for cooks, with many local eateries. The city's restaurants value creativity and teamwork. At The Corner Café, chefs enjoy a friendly atmosphere and a diverse menu.
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What are the best paying companies for a Line Cook in Gainesville, GA?
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Acts Retirement-Life Communities
Average Salary: $35,846
Acts Retirement-Life Communities offers rewarding Line Cook positions. They provide a supportive environment and focus on team collaboration. This company operates multiple locations in Gainesville, GA, ensuring diverse opportunities for career growth.
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Olive Garden
Average Salary: $33,763
Olive Garden is a well-known restaurant chain that offers competitive Line Cook salaries. They emphasize a family-friendly atmosphere and provide extensive training. Their Gainesville, GA location is a bustling hub for culinary excellence.
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Chattahoochee Country Club
Average Salary: $32,000
Chattahoochee Country Club provides Line Cook jobs with a focus on quality and service. They offer a unique environment for those who enjoy working in a club setting. The club is located in Gainesville, GA, and provides a prestigious work environment.
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Texas Roadhouse
Average Salary: $31,358
Texas Roadhouse is a popular steakhouse chain that offers Line Cook positions with a strong emphasis on teamwork and customer service. They provide a dynamic and fast-paced work environment. Their Gainesville, GA location is a key part of the company's success.
What are the best paying Line Cook related jobs in Gainesville, GA?
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Sous Chef
Average Salary: $53,462
A Sous Chef oversees kitchen operations, ensuring food quality and safety. They manage and coordinate kitchen staff, including line cooks. They work closely with the head chef in local restaurants, such as The Bistro and The Grill.
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Restaurant Manager
Average Salary: $49,664
A Restaurant Manager handles daily operations, including staff scheduling and customer service. They ensure smooth kitchen and dining room operations. They work in establishments like The Local Table and The Corner Café, where they collaborate with kitchen staff to maintain service standards.
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Cook, Cashier, Food Prep
Average Salary: $31,650
Cooks prepare meals in fast-paced environments, often working alongside line cooks. They ensure food is prepared quickly and correctly. Cashiers handle transactions and customer interactions. Food Prep workers prepare ingredients for cooking. These roles are common in places like The Quick Bite and The Family Diner.
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Dishwasher
Average Salary: $29,100
A Dishwasher cleans dishes and utensils, ensuring a clean and safe kitchen environment. They work in busy kitchens, supporting line cooks by keeping the workspace clean. They work in restaurants like The Busy Bee and The Cozy Corner.
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Dietary Cook
Average Salary: $27,607
A Dietary Cook prepares meals for specific dietary needs, ensuring they meet health and safety guidelines. They work in healthcare facilities, schools, and catering services. They collaborate with nutritionists and dietitians to create balanced meals.
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Baker
Average Salary: $27,445
A Baker creates bread, pastries, and desserts. They follow recipes and ensure the quality of baked goods. They work in bakeries and restaurants, such as The Sweet Spot Bakery and The Daily Bread Café.
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Restaurant Crew
Average Salary: $25,000
Restaurant Crew members perform various tasks to support kitchen and dining room operations. They may assist line cooks, bus tables, or help with food prep. They work in places like The Busy Bistro and The Friendly Diner.
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Sandwich Artist
Average Salary: $23,109
A Sandwich Artist creates custom sandwiches and wraps. They work in fast-food and casual dining restaurants, ensuring each sandwich meets customer preferences. They work in places like The Quick Bite and The Gourmet Grill.
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Pastry Cook
Average Salary: $23,000
A Pastry Cook specializes in creating desserts and baked goods. They work in bakeries and restaurants, ensuring high-quality pastries. They work in places like The Sweet Spot Bakery and The Daily Bread Café.
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