How much does a Line Cook make in Gastonia, NC?
In Gastonia, NC, a Line Cook makes a competitive salary. On average, a Line Cook earns about $30,312 per year. This salary can vary based on experience and the specific restaurant. Many cooks start at the lower end of the salary range and can earn more as they gain more experience.
The salary distribution shows that the majority of Line Cooks earn between $26,000 and $34,000 annually. Here are some key points:
- About 11% earn less than $27,455.
- Around 26% earn between $31,091 and $31,818.
- The highest earners, about 10%, make over $33,273.
What are the highest paying cities for a Line Cook near Gastonia, NC?
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Tega Cay, SC
Average Salary: $37,775
In Tega Cay, working in the culinary field offers a chance to serve a vibrant community. The area's upscale dining scene provides opportunities to work in high-end restaurants. Local favorites like The Boathouse and The Bistro add a touch of elegance to the culinary experience.
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Charlotte, NC
Average Salary: $34,767
Charlotte's bustling food scene makes it an exciting place for cooks. The city's diverse population means a wide range of cuisines to explore. Working in Charlotte can lead to positions in well-known establishments like Arrogant Butcher and The Southern Steak & Oyster.
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Denver, NC
Average Salary: $34,402
Denver, NC, offers a cozy atmosphere with a growing food scene. Cooks here enjoy a mix of traditional and modern dishes. The town's welcoming nature makes it a great place to build a career in the culinary arts.
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Mooresville, NC
Average Salary: $33,622
Mooresville provides a friendly environment for culinary professionals. The town's growing popularity means more dining options. Cooks here can find work in local spots like The Boathouse and enjoy a supportive community.
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Mount Holly, NC
Average Salary: $33,214
Mount Holly offers a charming setting for cooks. The area's small-town feel provides a relaxed atmosphere. Working here means serving a close-knit community with a variety of dining preferences.
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Fort Mill, SC
Average Salary: $33,157
Fort Mill's growing food scene offers many opportunities for cooks. The town's diverse dining options range from casual to upscale. Working in Fort Mill means being part of a vibrant culinary community.
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Belmont, NC
Average Salary: $32,978
Belmont provides a welcoming environment for culinary professionals. The town's small-town charm means a close-knit community. Cooks here can find work in local favorites like The Boathouse and enjoy a supportive atmosphere.
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Cornelius, NC
Average Salary: $32,823
Cornelius offers a growing food scene with many opportunities for cooks. The town's diverse dining options range from casual to upscale. Working in Cornelius means being part of a vibrant culinary community.
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Concord, NC
Average Salary: $31,208
Concord's bustling food scene makes it an exciting place for cooks. The city's diverse population means a wide range of cuisines to explore. Working in Concord can lead to positions in well-known establishments like The Southern Steak & Oyster.
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Hickory, NC
Average Salary: $30,748
Hickory offers a charming setting for cooks. The town's small-town feel provides a relaxed atmosphere. Working in Hickory means serving a close-knit community with a variety of dining preferences.
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What are the best paying companies for a Line Cook in Gastonia, NC?
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Webb Custom Kitchen
Average Salary: $33,250
Webb Custom Kitchen offers exciting opportunities for Line Cooks in Gastonia, NC. This company provides a dynamic work environment where cooks can learn and grow. They focus on quality and teamwork. Webb Custom Kitchen operates in various locations, including Charlotte and Asheville.
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Viva Chicken
Average Salary: $32,000
Viva Chicken is a fast-growing company in Gastonia, NC, offering competitive salaries for Line Cooks. They emphasize a fun and fast-paced kitchen atmosphere. Viva Chicken is known for its delicious menu and commitment to quality. They have locations in several cities, including Charlotte and Rock Hill.
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Texas Roadhouse
Average Salary: $30,014
Texas Roadhouse provides a welcoming environment for Line Cooks in Gastonia, NC. They offer a steady pay and benefits for their employees. This company values teamwork and a strong work ethic. Texas Roadhouse has many locations across the region, including Charlotte and Rock Hill.
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Logan's Roadhouse
Average Salary: $29,600
Logan's Roadhouse offers a great opportunity for Line Cooks in Gastonia, NC. They provide a supportive and friendly kitchen environment. This company is known for its delicious food and strong company culture. Logan's Roadhouse operates in several locations, including Charlotte and Rock Hill.
What are the best paying Line Cook related jobs in Gastonia, NC?
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Sous Chef
Average Salary: $58,627
A Sous Chef works closely with the head chef to manage the kitchen. They oversee daily operations and ensure the kitchen runs smoothly. This role requires strong leadership skills and a deep understanding of cooking techniques.
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Restaurant Manager
Average Salary: $48,469
A Restaurant Manager handles the overall operations of a dining establishment. They coordinate staff, manage inventory, and ensure customer satisfaction. This position demands excellent organizational and communication skills.
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Cook Supervisor
Average Salary: $34,750
A Cook Supervisor leads a team of kitchen staff. They assign tasks, ensure food quality, and maintain kitchen standards. This role involves direct interaction with cooks and a focus on efficiency and teamwork.
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Culinary Specialist
Average Salary: $34,725
A Culinary Specialist focuses on creating and preparing dishes. They work closely with chefs to develop new recipes and improve existing ones. This position requires creativity and a strong culinary background.
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Cook, Cashier, Food Prep
Average Salary: $32,000
This role combines cooking, cashier duties, and food preparation. Workers in this role prepare meals, handle transactions, and ensure the dining area is clean. It requires multitasking and customer service skills.
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Dietary Cook
Average Salary: $31,171
A Dietary Cook prepares meals for specific dietary needs. They work in healthcare or educational settings, ensuring meals meet nutritional requirements. This role demands attention to detail and knowledge of dietary restrictions.
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Baker
Average Salary: $27,886
A Baker specializes in creating baked goods. They prepare bread, pastries, and desserts. This role requires precision and a passion for baking, along with a good understanding of ingredients and techniques.
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Dishwasher
Average Salary: $26,916
A Dishwasher cleans dishes and kitchen equipment. They ensure the kitchen stays clean and organized. This role requires reliability and attention to detail, along with a strong work ethic.
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Sandwich Artist
Average Salary: $23,206
A Sandwich Artist creates custom sandwiches. They work in fast food or casual dining settings. This role involves creativity and a good understanding of sandwich ingredients and preparation.
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