Line Cook Salary in Green Bay, WI

Port Washington, WI
Average Salary: $38,452
In Port Washington, culinary talents thrive in a city known for its vibrant dining scene. Local eateries offer a mix of fresh seafood and classic dishes, providing cooks with diverse culinary experiences. Working with local suppliers adds a personal touch to the kitchen.
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Neenah, WI
Average Salary: $36,723
Neenah presents a lively environment for cooks, with numerous restaurants and cafes. Popular chains and family-owned gems alike are always on the lookout for skilled cooks. Seasonal produce from nearby farms adds a unique flavor to daily menus.
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Chippewa Falls, WI
Average Salary: $36,652
Chippewa Falls boasts a welcoming atmosphere for cooks seeking a slower pace. The small town charm allows for close community ties and a personal connection with customers. Local diners and cozy cafes provide a relaxed setting to hone culinary skills.
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Menasha, WI
Average Salary: $36,510
Menasha offers a blend of traditional and innovative dining options. Cooks can find work in a variety of settings, from classic diners to modern bistros. The city’s support for local agriculture enriches the culinary offerings available to chefs.
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Kaukauna, WI
Average Salary: $36,300
In Kaukauna, the community spirit shines through its dining culture. Cooks work in establishments that value fresh, local ingredients. The town’s appreciation for good food makes it a great place to build a reputation and grow professionally.
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Eau Claire, WI
Average Salary: $35,530
Eau Claire is a vibrant hub for culinary arts, with a diverse array of dining options. Cooks here enjoy working in places that emphasize creativity and quality. The city's art scene adds a unique flair to the dining experience.
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Appleton, WI
Average Salary: $35,434
Appleton provides a dynamic culinary landscape with plenty of opportunities. Cooks can find roles in both high-end restaurants and casual eateries. The city’s educational institutions also create a steady demand for skilled kitchen professionals.
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De Pere, WI
Average Salary: $35,380
De Pere is a charming spot for cooks looking to enjoy a balanced work-life routine. The area’s family-friendly atmosphere makes it a great place for culinary professionals to thrive. Local markets provide fresh ingredients that enhance everyday dishes.
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Ashwaubenon, WI
Average Salary: $34,955
Ashwaubenon offers a peaceful setting for culinary careers. Cooks here enjoy a friendly community and a range of dining options. The city's support for local businesses ensures a steady flow of opportunities for kitchen staff.
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Sheboygan, WI
Average Salary: $34,520
Sheboygan combines a rich maritime culture with a thriving food scene. Cooks benefit from the abundance of fresh fish and other local produce. The city’s historic charm adds a unique backdrop to the culinary experience.
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Hotel Equities
Average Salary: $38,706
Hotel Equities offers exciting Line Cook positions with competitive pay. The company operates in multiple locations across the city. Line Cooks work in a fast-paced kitchen to prepare delicious meals for guests.

Hotel Northland Green Bay
Average Salary: $38,017
Hotel Northland Green Bay has rewarding Line Cook jobs. They operate a full-service restaurant where cooks prepare meals for guests. This position ensures a great dining experience for guests at the hotel.

Hyatt
Average Salary: $37,867
Hyatt provides excellent Line Cook roles. They have locations throughout Green Bay. Line Cooks here work in a busy kitchen, focusing on quality and speed.

Hilton Garden Inn Hotel
Average Salary: $37,534
Hilton Garden Inn Hotel has Line Cook positions with good salaries. They have locations around the city. Line Cooks prepare a variety of dishes to serve hotel guests.

Anduzzi's Sports Club
Average Salary: $36,614
Anduzzi's Sports Club offers Line Cook jobs with a good pay rate. They have multiple locations in Green Bay. Line Cooks here serve members and guests in a lively atmosphere.

Sodexo
Average Salary: $36,143
Sodexo has Line Cook positions with competitive pay. They operate in various locations. Line Cooks prepare meals for staff and guests in a professional setting.

Comfort Suites
Average Salary: $36,000
Comfort Suites offers Line Cook roles with a solid salary. They have locations across the city. Line Cooks here prepare meals for guests staying at the hotel.

Morrison Healthcare
Average Salary: $35,667
Morrison Healthcare has Line Cook jobs with a good pay rate. They operate in multiple locations. Line Cooks prepare meals in a healthcare setting, ensuring quality and safety.

Red Robin
Average Salary: $34,130
Red Robin offers Line Cook positions with a decent salary. They have locations around Green Bay. Line Cooks here prepare a variety of burgers and meals for guests.

Oak View Group
Average Salary: $34,000
Oak View Group has Line Cook roles with fair compensation. They have locations in the city. Line Cooks here prepare meals for guests at events and functions.

Restaurant Manager
Average Salary: $54,876
A restaurant manager oversees day-to-day operations, ensuring smooth service. They work with line cooks to keep the kitchen running efficiently. Companies like Bay City Diner and Green Bay Country Club look for experienced managers.
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Sous Chef
Average Salary: $49,796
A sous chef assists the head chef in kitchen management. They guide line cooks and ensure high-quality food. Local spots such as The Public House and Harbor House Restaurant value experienced sous chefs.
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Holiday Hire
Average Salary: $44,756
Holiday positions offer temporary work during busy seasons. Line cooks may find extra hours at popular spots. Companies like Green Bay Country Club and local cafes hire temporary staff for the holidays.
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Dietary Cook
Average Salary: $38,070
A dietary cook prepares meals for special dietary needs. They work closely with line cooks to ensure all meals meet required standards. Local healthcare facilities often need dietary cooks.
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Cook, Cashier, Food Prep
Average Salary: $35,333
These roles involve preparing food and handling customer transactions. Line cooks may gain experience in these areas. Fast food chains like McDonald's and local cafes offer these positions.
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Culinary Specialist
Average Salary: $33,750
A culinary specialist focuses on menu development and food preparation. They often collaborate with line cooks to create new dishes. Local restaurants and hotels seek culinary specialists for their expertise.
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Dishwasher
Average Salary: $29,573
Dishwasher jobs are essential for kitchen operations. They clean dishes and utensils used by line cooks. Many restaurants, like Applebee’s and Olive Garden, hire dishwashers.
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Baker
Average Salary: $28,473
Bakers prepare bread, pastries, and desserts. They often work alongside line cooks to ensure fresh ingredients. Local bakeries and cafes, such as The Bake Shop and Green Bay Bakery, need bakers.
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Mess Cook
Average Salary: $26,950
A mess cook prepares meals for institutions like schools and hospitals. They coordinate with line cooks to meet large demand. Local institutions often hire mess cooks for stable, full-time positions.
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Sandwich Artist
Average Salary: $26,633
Sandwich artists focus on creating delicious sandwiches. They work in fast-paced environments and collaborate with line cooks. Companies like Subway and local delis hire sandwich artists.
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