Line Cook Salary in Greenwood Village, CO

In Greenwood Village, CO, a Line Cook earns an average yearly salary of $38,590. This figure reflects the typical earnings for those working in this role. The salary range varies, with some Line Cooks earning as little as $30,150 and others reaching up to $45,000 annually. This range shows the potential for growth and the impact of experience and skill on earnings.

Factors that can influence a Line Cook's salary include the type of restaurant, hours worked, and additional responsibilities. For example, working in a busy restaurant or during peak hours can lead to higher earnings. Some Line Cooks may also receive tips, which can add to their total income. Understanding these factors can help job seekers set realistic expectations and plan their career growth.

1. Englewood, CO
   Average Salary: $41,422
   In Englewood, culinary professionals thrive in a vibrant food scene. With many local restaurants, cooks can find diverse opportunities. Notable establishments include The Kitchen Englewood, where creativity meets tradition.
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2. Denver, CO
   Average Salary: $41,348
   Denver offers a dynamic environment for cooks. The city's rich culinary culture provides many job openings. Popular spots like The Southern Grist Mill and The Grill at Denver Botanic Gardens attract talented chefs.
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3. Lone Tree, CO
   Average Salary: $39,932
   Lone Tree presents a growing market for culinary professionals. The area's expanding dining scene offers many positions. Cooks can find roles in restaurants like The Keg Steakhouse + Bar, known for its quality service.
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4. Louisville, CO
   Average Salary: $39,683
   Louisville provides a welcoming atmosphere for cooks. The city's family-friendly vibe extends to its restaurants. Local favorites such as The Laughing Monk offer a chance to work in a supportive environment.
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5. Broomfield, CO
   Average Salary: $39,620
   Broomfield is a great place for cooks to advance their careers. The area's diverse dining options create many job opportunities. Restaurants like The Laughing Monk and The Keg Steakhouse + Bar are known for their quality.
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6. Northglenn, CO
   Average Salary: $39,544
   Northglenn offers a range of opportunities for culinary professionals. The city's growing food scene provides many positions. Cooks can find roles in local restaurants that value creativity and skill.
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7. Golden, CO
   Average Salary: $39,380
   Golden provides a charming setting for cooks. The city's quaint atmosphere is reflected in its dining options. Restaurants like The Keg Steakhouse + Bar offer a chance to work in a welcoming environment.
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8. Wheat Ridge, CO
   Average Salary: $39,088
   Wheat Ridge offers a supportive environment for culinary professionals. The city's dining scene is expanding, providing many job opportunities. Cooks can find roles in local restaurants that value talent and hard work.
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9. Centennial, CO
   Average Salary: $39,049
   Centennial presents a vibrant market for cooks. The city's diverse dining options create many positions. Restaurants like The Keg Steakhouse + Bar offer a chance to work in a dynamic environment.
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10. Lafayette, CO
    Average Salary: $38,536
    Lafayette offers a welcoming atmosphere for culinary professionals. The city's growing food scene provides many opportunities. Cooks can find roles in local restaurants that value creativity and skill.
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1. FLIK Hospitality Group
   Average Salary: $43,000
   FLIK Hospitality Group offers exciting Line Cook positions in Greenwood Village, CO. They focus on creating a dynamic kitchen environment. The company operates multiple restaurants in the area, providing a chance to work in a fast-paced setting.
   

   
   

2. Air Culinaire Worldwide
   Average Salary: $42,500
   Air Culinaire Worldwide provides Line Cook jobs in Greenwood Village, CO. They emphasize teamwork and skill development. The company runs several restaurants, giving employees the opportunity to gain diverse experience.
   

   
   

3. Eurest
   Average Salary: $42,000
   Eurest offers competitive Line Cook salaries in Greenwood Village, CO. They focus on quality and efficiency in their kitchens. The company operates multiple locations, providing a stable work environment.
   

   
   

4. Bonefish Grill
   Average Salary: $40,342
   Bonefish Grill provides Line Cook positions in Greenwood Village, CO. They value a friendly and professional kitchen atmosphere. The company runs several restaurants, offering a chance to work in a well-established environment.
   

   
   

5. Stonebridge Companies
   Average Salary: $40,000
   Stonebridge Companies offers Line Cook jobs in Greenwood Village, CO. They focus on creating a supportive kitchen team. The company operates multiple locations, providing a chance to work in a variety of settings.
   

   
   

6. DoubleTree by Hilton
   Average Salary: $39,667
   DoubleTree by Hilton provides Line Cook positions in Greenwood Village, CO. They emphasize a professional kitchen environment. The company runs several restaurants, offering a chance to work in a well-known hospitality brand.
   

   
   

7. Red Robin
   Average Salary: $37,739
   Red Robin offers Line Cook jobs in Greenwood Village, CO. They focus on a fun and energetic kitchen atmosphere. The company operates multiple locations, providing a chance to work in a popular restaurant chain.
   

   
   

8. Del Frisco's Grille
   Average Salary: $36,800
   Del Frisco's Grille provides Line Cook positions in Greenwood Village, CO. They value a high-quality kitchen experience. The company runs several restaurants, offering a chance to work in a well-known dining establishment.
   

   
   

9. Parry's Pizza
   Average Salary: $36,700
   Parry's Pizza offers Line Cook jobs in Greenwood Village, CO. They focus on a friendly and efficient kitchen environment. The company operates multiple locations, providing a chance to work in a popular pizza chain.
   

   
   

10. Ted's Montana Grill
    Average Salary: $36,000
    Ted's Montana Grill provides Line Cook positions in Greenwood Village, CO. They emphasize a fun and dynamic kitchen atmosphere. The company runs several restaurants, offering a chance to work in a well-known dining establishment.
    

1. Sous Chef
   Average Salary: $55,109
   A Sous Chef works closely with the head chef to manage kitchen operations. They oversee daily food preparation and ensure quality. Sous Chefs often train and supervise kitchen staff, making it a great next step for experienced cooks.
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2. Restaurant Manager
   Average Salary: $53,444
   A Restaurant Manager handles the day-to-day operations of a dining establishment. They coordinate with kitchen staff to ensure smooth service. Managers also handle customer service, staff scheduling, and inventory management.
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3. Culinary Specialist
   Average Salary: $42,167
   Culinary Specialists focus on creating and improving recipes. They work in test kitchens or food development labs. This role requires a deep understanding of cooking techniques and food science. They often collaborate with chefs to refine dishes.
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4. Baker
   Average Salary: $35,883
   Bakers specialize in creating breads, pastries, and desserts. They work in commercial kitchens or bakeries. Bakers must follow recipes precisely and maintain a clean, organized workspace. This role is ideal for those with a passion for baking.
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5. Dishwasher
   Average Salary: $34,220
   Dishwasher roles involve cleaning dishes and kitchen equipment. They work in busy restaurants and must handle a high volume of dishes. This job requires attention to detail and the ability to work quickly and efficiently.
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6. Cook, Cashier, Food Prep
   Average Salary: $32,300
   These roles involve preparing food, serving customers, and handling cash transactions. They are common in fast-food and casual dining restaurants. Workers need to be quick, organized, and able to multitask. It's a good entry point for those looking to gain experience in the food service industry.
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7. Sandwich Artist
   Average Salary: $31,434
   Sandwich Artists create custom sandwiches and other menu items. They work in sandwich shops and fast-food restaurants. This role requires creativity and a good understanding of ingredients and flavors. It's a fun job for those who enjoy cooking and interacting with customers.
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8. Pastry Cook
   Average Salary: $31,333
   Pastry Cooks specialize in making desserts and baked goods. They work in bakeries, restaurants, and cafes. This role requires precision and a love for sweets. Pastry Cooks must follow recipes closely and present their creations beautifully.
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