Line Cook Salary in Greenwood Village, CO

Englewood, CO
Average Salary: $41,605
In Englewood, culinary professionals thrive in a vibrant food scene. With a variety of restaurants, chefs can work in upscale dining or casual eateries. Notable places include The Kitchen at The Crawford and The Butcher Shop.
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Denver, CO
Average Salary: $41,543
Denver offers a dynamic environment for cooks. The city's diverse culinary scene includes everything from fine dining to trendy cafes. Popular spots like The Kitchen at The Crawford and The Butcher Shop provide excellent opportunities.
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Lone Tree, CO
Average Salary: $40,215
Lone Tree presents a growing market for culinary talent. The area's restaurants offer a mix of casual and fine dining experiences. Chefs can work in well-known establishments like The Kitchen at The Crawford.
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Broomfield, CO
Average Salary: $39,967
Broomfield has a bustling food industry with many opportunities for chefs. The city's restaurants range from casual diners to upscale eateries. Notable places include The Kitchen at The Crawford and The Butcher Shop.
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Golden, CO
Average Salary: $39,920
Golden offers a charming setting for culinary professionals. The city's restaurants provide a mix of casual and fine dining options. Chefs can work in well-known spots like The Kitchen at The Crawford.
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Louisville, CO
Average Salary: $39,824
Louisville has a vibrant food scene with many opportunities for chefs. The city's diverse dining options include casual and fine dining. Notable places like The Kitchen at The Crawford offer excellent career prospects.
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Northglenn, CO
Average Salary: $39,807
Northglenn provides a growing market for culinary professionals. The area's restaurants offer a variety of dining experiences. Chefs can work in well-known establishments like The Kitchen at The Crawford.
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Centennial, CO
Average Salary: $39,552
Centennial offers a dynamic environment for cooks. The city's diverse culinary scene includes casual and fine dining options. Chefs can work in popular spots like The Kitchen at The Crawford.
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Wheat Ridge, CO
Average Salary: $39,163
Wheat Ridge presents a growing market for culinary talent. The area's restaurants offer a mix of casual and fine dining experiences. Chefs can work in well-known establishments like The Kitchen at The Crawford.
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Highlands Ranch, CO
Average Salary: $38,922
Highlands Ranch offers a vibrant food scene with many opportunities for chefs. The city's diverse dining options include casual and fine dining. Notable places like The Kitchen at The Crawford provide excellent career prospects.
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Eurest
Average Salary: $43,000
Eurest offers Line Cook positions with competitive salaries. They operate in various locations, including hospitals and corporate offices. Their kitchens require a fast-paced environment with teamwork.

FLIK Hospitality Group
Average Salary: $43,000
FLIK Hospitality Group provides Line Cook jobs with a strong focus on teamwork. They manage restaurants in several locations, including hotels and event spaces. Their kitchens emphasize quality and efficiency.

Air Culinaire Worldwide
Average Salary: $42,500
Air Culinaire Worldwide offers Line Cook positions with a focus on culinary excellence. They operate in various locations, including airports and corporate offices. Their kitchens require attention to detail and speed.

DoubleTree by Hilton
Average Salary: $39,667
DoubleTree by Hilton provides Line Cook jobs with a focus on hospitality. They manage restaurants in several locations, including hotels and event spaces. Their kitchens emphasize customer service and quality.

Bonefish Grill
Average Salary: $39,436
Bonefish Grill offers Line Cook positions with a focus on seafood. They operate in various locations, including restaurants and hotels. Their kitchens require a strong work ethic and attention to detail.

Red Robin
Average Salary: $37,758
Red Robin provides Line Cook jobs with a focus on burgers and spirits. They operate in several locations, including restaurants and hotels. Their kitchens emphasize teamwork and efficiency.

Landry's Inc.
Average Salary: $37,333
Landry's Inc. offers Line Cook positions with a focus on hospitality. They manage restaurants in several locations, including hotels and event spaces. Their kitchens emphasize customer service and quality.

Del Frisco's Grille
Average Salary: $36,800
Del Frisco's Grille provides Line Cook jobs with a focus on steak and seafood. They operate in several locations, including restaurants and hotels. Their kitchens require a strong work ethic and attention to detail.

Parry's Pizza
Average Salary: $36,700
Parry's Pizza offers Line Cook positions with a focus on pizza. They operate in several locations, including restaurants and hotels. Their kitchens emphasize teamwork and efficiency.

Ted's Montana Grill
Average Salary: $36,000
Ted's Montana Grill provides Line Cook jobs with a focus on American cuisine. They operate in several locations, including restaurants and hotels. Their kitchens emphasize customer service and quality.

Sous Chef
Average Salary: $54,500
A Sous Chef works closely with the head chef to manage kitchen operations. They oversee daily food prep and ensure quality. Sous Chefs often work in busy restaurants and cater to a diverse clientele.
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Restaurant Manager
Average Salary: $54,119
A Restaurant Manager handles the day-to-day operations of a dining establishment. They coordinate staff, manage inventory, and ensure customer satisfaction. Managers often work in upscale restaurants and fine dining venues.
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Culinary Specialist
Average Salary: $42,293
Culinary Specialists focus on creating and perfecting recipes. They work in test kitchens or food development labs. These specialists often collaborate with chefs to innovate new dishes for menus.
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Baker
Average Salary: $36,015
Bakers prepare a variety of baked goods, from bread to pastries. They work in commercial kitchens and bakeries. Bakers must follow recipes and ensure consistent quality in their products.
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Dishwasher
Average Salary: $34,202
Dishwasher roles involve cleaning dishes and kitchen equipment. They work in busy restaurants and food service establishments. Dishwashers play a key role in maintaining a clean and efficient kitchen environment.
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Cook, Cashier, Food Prep
Average Salary: $32,300
These roles involve preparing food, serving customers, and handling cash transactions. They work in fast-paced environments like cafes and diners. Cooks and cashiers must work quickly and accurately to meet customer needs.
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Pastry Cook
Average Salary: $32,000
Pastry Cooks specialize in creating desserts and baked goods. They work in bakeries and high-end restaurants. Pastry Cooks must have a keen eye for detail and a passion for creating delicious treats.
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Sandwich Artist
Average Salary: $31,434
Sandwich Artists craft custom sandwiches and salads. They work in sandwich shops and delis. These artists must be creative and skilled in assembling a variety of ingredients to meet customer preferences.
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