Line Cook Salary in Honolulu, HI

Lahaina, HI
Average Salary: $55,746
Working as a cook in Lahaina provides a vibrant dining scene. Enjoy the laid-back atmosphere while serving up fresh seafood and tropical dishes. Popular eateries include Whalers Grill and Lahaina Grill.
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Makawao, HI
Average Salary: $43,739
In Makawao, being a cook means crafting meals with locally sourced ingredients. The community enjoys farm-to-table cuisine. Try working at places like Makawao Coffee Mill or Kula Lodge.
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Wailuku, HI
Average Salary: $42,528
Cooking in Wailuku offers a mix of traditional Hawaiian and modern dishes. The town's diverse clientele appreciates quality food. Consider working at Pineapple Grill or Wok & Roll.
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Kahului, HI
Average Salary: $41,571
As a cook in Kahului, you'll blend local flavors with innovative techniques. The area's growing population seeks tasty and fresh meals. Check out restaurants like Kahului Fish Market or Tsunami Sushi.
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Lihue, HI
Average Salary: $40,873
In Lihue, cooking means preparing dishes that highlight island ingredients. The relaxed vibe attracts both locals and tourists. Work at spots like The Islander Restaurant or The Old Plantation.
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Kailua, HI
Average Salary: $39,960
Kailua offers a scenic backdrop for a cooking career. The town values fresh, healthy meals. Enjoy working at restaurants like Kailua Fish Market or Ohana Grill.
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Kapolei, HI
Average Salary: $37,795
Working as a cook in Kapolei means serving a diverse community. The area has a mix of fast-casual and fine dining. Look into opportunities at Kapolei Fish Market or The Farm at Five Nine.
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Pearl City, HI
Average Salary: $37,641
In Pearl City, cooking is about creating dishes that bring people together. The area's growing population means steady demand for good food. Consider places like Waipahu Fish Market or Maui Brewing Co.
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Hilo, HI
Average Salary: $37,554
Hilo offers a unique culinary experience with its tropical setting. Cooks here blend local flavors with international influences. Work at spots like Hilo Bay Cafe or Cafe Pesto.
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Waianae, HI
Average Salary: $36,000
Working as a cook in Waianae means using fresh, local ingredients. The town enjoys simple, hearty meals. Try places like A & J Cafe or Lanakila Cafe.
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Marriott Vacations Worldwide
Average Salary: $64,808
Marriott Vacations Worldwide offers rewarding Line Cook positions with competitive pay. They operate multiple resorts in Honolulu, HI. Employees enjoy a dynamic work environment and opportunities for career growth.

Marriott International
Average Salary: $60,936
Marriott International provides excellent opportunities for Line Cooks. They have several hotels in Honolulu. Staff can expect good benefits and a chance to work with top culinary teams.

Hyatt
Average Salary: $59,628
Hyatt hotels in Honolulu offer attractive salaries for Line Cooks. They provide a supportive work environment and many locations to choose from. Employees benefit from professional development and training.

Oahu Country Club
Average Salary: $49,120
The Oahu Country Club offers a variety of Line Cook positions with a good salary. They are located in Honolulu and provide a friendly work atmosphere. Employees enjoy working in a prestigious setting.

Hilton
Average Salary: $48,211
Hilton hotels in Honolulu provide competitive pay for Line Cooks. They offer numerous locations to work at and a chance for career advancement. Staff benefit from a supportive and inclusive workplace.

Merriman's Hawaii
Average Salary: $47,000
Merriman's Hawaii offers Line Cook jobs with a good salary. They have multiple locations in Honolulu. Employees enjoy a vibrant work environment and a chance to learn from experienced chefs.

Moku Kitchen
Average Salary: $46,667
Moku Kitchen provides Line Cook positions with a solid salary. They are located in Honolulu and offer a dynamic culinary team. Staff benefit from a creative and innovative work environment.

Tommy Bahama
Average Salary: $46,500
Tommy Bahama offers Line Cook positions with a solid salary. They have several locations in Honolulu. Employees enjoy a fun and relaxed work atmosphere.

Island Vintage Coffee
Average Salary: $46,286
Island Vintage Coffee provides Line Cook jobs with a good salary. They are located in Honolulu and offer a friendly work environment. Employees benefit from a supportive and welcoming team.

Remedy Intelligent Staffing
Average Salary: $45,769
Remedy Intelligent Staffing offers Line Cook positions with a competitive salary. They have multiple locations in Honolulu. Employees benefit from professional growth and development opportunities.

Restaurant Inspector
Average Salary: $108,979
Restaurant inspectors check food handling and safety practices. They ensure compliance with health regulations. Working with top-rated eateries, they play a key role in maintaining standards.
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Cook Supervisor
Average Salary: $87,355
As a cook supervisor, one oversees kitchen operations. They manage kitchen staff and ensure food is prepared on time. Leading busy kitchens, they coordinate tasks efficiently.
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Private Chef
Average Salary: $71,057
Private chefs prepare meals for individuals or families. They tailor menus to specific dietary needs. Often working in luxury homes, they create gourmet dining experiences.
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Sous Chef
Average Salary: $64,519
Sous chefs assist the head chef in kitchen management. They oversee daily operations and ensure quality standards. Working closely with line cooks, they maintain kitchen efficiency.
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Culinary Arts Instructor
Average Salary: $60,597
Culinary arts instructors teach cooking techniques and food preparation. They provide hands-on training and theory lessons. Often working in culinary schools, they mentor aspiring chefs.
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Household Manager
Average Salary: $59,880
Household managers oversee domestic operations in private homes. They coordinate meal planning and kitchen activities. Managing staff and schedules, they ensure smooth household functions.
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Culinary Specialist
Average Salary: $58,091
Culinary specialists focus on creating and improving recipes. They experiment with flavors and techniques. Often working in research or development, they innovate in food science.
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Restaurant Manager
Average Salary: $57,356
Restaurant managers run the day-to-day operations of dining establishments. They manage staff and handle customer service. Balancing budgets and ensuring profitability, they maintain high standards.
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Restaurant Crew
Average Salary: $52,457
Restaurant crew members assist in various kitchen tasks. They help prepare ingredients and support line cooks. Working in fast-paced environments, they ensure smooth kitchen operations.
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Pastry Cook
Average Salary: $49,835
Pastry cooks specialize in creating desserts and baked goods. They craft cakes, pastries, and other sweet treats. Working in bakeries or restaurants, they ensure high-quality baked items.
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