Line Cook Salary in Huntington Station, NY

In Huntington Station, NY, a Line Cook can expect to earn a competitive salary. The average yearly salary for this role is around $39,321. This figure provides a good benchmark for job seekers considering this position. The salary range for Line Cooks in this area varies, with some earning as little as $36,000 and others reaching up to $45,000 annually. This range reflects the different levels of experience and skill sets among cooks.

The salary distribution shows that many Line Cooks earn between $36,818 and $41,727 per year. This range includes the majority of cooks, with 8.91% earning at the lower end and 23.75% at the higher end. A smaller percentage, 4.45%, earn the highest salaries, which can go up to $45,000. These figures highlight the potential for growth and advancement in the field, making it an attractive career choice for many.

1. Smithtown, NY
   Average Salary: $47,446
   Smithtown offers a vibrant dining scene with many restaurants seeking skilled cooks. Working here means you'll be part of a community that values fresh, local ingredients. Popular spots like Smithtown Inn and The Oyster House offer great opportunities.
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2. Centerport, NY
   Average Salary: $41,850
   In Centerport, culinary professionals find a mix of upscale dining and casual eateries. The area's focus on quality food makes it a great place to work. Restaurants like The Centerport Inn provide a dynamic environment for cooks.
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3. Northport, NY
   Average Salary: $41,679
   Northport's dining industry thrives on its rich maritime culture. Cooks here enjoy a unique culinary experience with fresh seafood. Restaurants such as Northport Yacht Club offer exciting opportunities for those in the field.
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4. Huntington, NY
   Average Salary: $41,104
   Huntington boasts a diverse food scene with many family-owned restaurants. Working as a cook here means you'll be part of a tight-knit community. Places like The Huntington Hotel provide a welcoming environment for culinary professionals.
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5. Stony Brook, NY
   Average Salary: $40,925
   Stony Brook is home to a lively culinary scene, especially with the presence of Stony Brook University. Cooks here can expect a dynamic work environment. Restaurants like The Stony Brook Inn offer great opportunities for growth.
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6. Ronkonkoma, NY
   Average Salary: $40,866
   Ronkonkoma offers a variety of dining options, from casual eateries to fine dining. Cooks here can enjoy a diverse range of culinary experiences. Restaurants like Ronkonkoma Diner provide a welcoming atmosphere for culinary professionals.
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7. Cold Spring Harbor, NY
   Average Salary: $40,419
   Cold Spring Harbor is known for its upscale dining and elegant restaurants. Cooks here can expect to work in a sophisticated environment. Places like Cold Spring Harbor Laboratory's dining facilities offer unique opportunities.
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8. Patchogue, NY
   Average Salary: $40,375
   Patchogue's dining scene is vibrant, with many restaurants focusing on fresh, local ingredients. Cooks here can enjoy a community-oriented work environment. Restaurants like Patchogue Fish Market offer exciting opportunities for culinary professionals.
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9. Kings Park, NY
   Average Salary: $39,816
   Kings Park offers a mix of casual and fine dining options. Cooks here can expect a welcoming work environment. Restaurants like Kings Park Lodge provide a great setting for culinary professionals.
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10. West Babylon, NY
    Average Salary: $38,654
    West Babylon's dining scene is diverse, with many restaurants offering a variety of cuisines. Cooks here can enjoy a dynamic work environment. Places like West Babylon Diner provide a welcoming atmosphere for culinary professionals.
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1. P.F. Chang's
   Average Salary: $41,455
   P.F. Chang's offers exciting opportunities for Line Cooks in Huntington Station, NY. This company is known for its vibrant atmosphere and delicious Asian-inspired cuisine. Line Cooks here work in a fast-paced environment, preparing a variety of dishes. P.F. Chang's operates multiple locations in the area, providing a chance to gain diverse experience.
   

   
   

2. The Cheesecake Factory
   Average Salary: $37,757
   The Cheesecake Factory provides a welcoming environment for Line Cooks in Huntington Station, NY. This company is famous for its extensive menu, which includes everything from pasta to cheesecakes. Line Cooks here play a crucial role in creating a wide range of dishes. The Cheesecake Factory has several locations, allowing for varied experiences.
   

   
   

3. California Pizza Kitchen
   Average Salary: $36,000
   California Pizza Kitchen offers rewarding positions for Line Cooks in Huntington Station, NY. This company is well-known for its delicious pizzas and fresh ingredients. Line Cooks work in a dynamic kitchen, preparing both pizzas and other menu items. California Pizza Kitchen operates multiple locations in the area, offering opportunities for growth and learning.
   

1. Restaurant Manager
   Average Salary: $59,135
   A restaurant manager oversees daily operations. They ensure smooth service and manage staff. This role works closely with chefs and kitchen staff to maintain high standards.
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2. Sous Chef
   Average Salary: $57,356
   A sous chef assists the head chef. They help plan menus and manage kitchen staff. This position requires strong leadership and culinary skills. Many restaurants in the area value experienced sous chefs.
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3. Baker
   Average Salary: $38,000
   A baker specializes in creating bread, pastries, and desserts. They follow recipes and ensure quality. Bakers work in commercial kitchens and must be detail-oriented. This role is essential for providing fresh baked goods.
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4. Dishwasher
   Average Salary: $35,258
   A dishwasher cleans dishes and kitchen equipment. They work in a fast-paced environment. This job requires attention to detail and strong work ethic. Dishwashers are vital for keeping the kitchen clean and efficient.
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5. Restaurant Inspector
   Average Salary: $35,200
   A restaurant inspector ensures food safety and hygiene. They check kitchens and dining areas. This role involves following health regulations. Inspectors help maintain high standards in the food service industry.
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