How much does a Line Cook make in Hurst, TX?
In Hurst, TX, a Line Cook can expect to earn a yearly salary that often falls between $26,000 and $32,300. This range gives an idea of the financial rewards you might find in this role. On average, Line Cooks in Hurst earn about $29,637 a year. These numbers can vary based on experience, the type of restaurant, and the specific duties of the job.
To better understand the salary distribution, consider these key points: The top 10% of Line Cooks earn around $32,300 or more each year. About half of Line Cooks in Hurst make between $27,890 and $31,670. This shows a healthy middle ground for most cooks. The lower end of the scale starts at around $26,000, which is still a decent income for those just starting out.
What are the highest paying cities for a Line Cook near Hurst, TX?
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Dallas, TX
Average Salary: $35,799
Working in Dallas as a cook offers a dynamic kitchen experience. The city's diverse food scene allows cooks to explore many cuisines. Well-known restaurants provide opportunities for growth and skill development.
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The Colony, TX
Average Salary: $35,671
In The Colony, cooks enjoy a relaxed environment. The community’s growing popularity brings new dining options. Local restaurants focus on quality, making it a great place for culinary excellence.
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Southlake, TX
Average Salary: $35,182
Southlake offers a charming setting for cooks. With its family-friendly atmosphere, the focus is on creating a warm dining experience. Local eateries value fresh ingredients and community engagement.
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Addison, TX
Average Salary: $34,870
Addison provides a vibrant culinary landscape. The area’s modern restaurants seek skilled cooks. Working here means being part of a fast-paced but rewarding kitchen environment.
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Colleyville, TX
Average Salary: $34,392
Colleyville’s culinary scene is on the rise. The town’s welcoming nature makes it a great place to learn and grow. Local establishments emphasize teamwork and creativity in the kitchen.
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Grapevine, TX
Average Salary: $33,777
In Grapevine, cooks benefit from the town's entertainment industry. The area's popular restaurants offer exciting dining experiences. Working here means being part of a lively and dynamic kitchen.
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Irving, TX
Average Salary: $33,628
Irving’s diverse dining options make it an exciting place to work. The city's restaurants are known for their variety and quality. Cooks here get to explore many different cuisines and cooking styles.
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Keller, TX
Average Salary: $32,986
Keller offers a family-oriented kitchen environment. The town's growing food scene provides many opportunities. Local restaurants focus on providing delicious meals and a supportive work atmosphere.
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Fort Worth, TX
Average Salary: $32,687
Fort Worth’s rich culinary heritage creates a unique setting for cooks. The city’s restaurants blend tradition with innovation. Working here means being part of a vibrant and historic dining culture.
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Richardson, TX
Average Salary: $32,527
Richardson provides a modern and diverse culinary landscape. The city’s growing food scene offers many opportunities. Local restaurants value creativity and teamwork, making it an exciting place to work.
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What are the best paying companies for a Line Cook in Hurst, TX?
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Red Robin
Average Salary: $32,930
Red Robin is a well-known company that offers exciting Line Cook positions. They serve American cuisine and operate in Hurst, TX. Line Cooks at Red Robin work in a fast-paced kitchen environment, preparing delicious meals for customers. They play a key role in ensuring the smooth operation of the restaurant.
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Mo' Bettahs
Average Salary: $27,167
Mo' Bettahs is a local favorite in Hurst, TX, offering a casual dining experience. They provide Line Cook jobs that involve working in a team to prepare meals. Line Cooks at Mo' Bettahs get to use their culinary skills to create tasty dishes. They are part of a friendly, supportive environment.
What are the best paying Line Cook related jobs in Hurst, TX?
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Sous Chef
Average Salary: $55,000
The sous chef collaborates closely with the head chef to ensure kitchen operations run smoothly. They oversee the line cooks and manage food preparation in restaurants like Cracker Barrel and Denny's. It’s a challenging yet rewarding role for those who love cooking and leadership.
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Restaurant Manager
Average Salary: $48,559
Restaurant managers handle the day-to-day operations of eateries such as Chili's and Applebee's. They supervise staff, ensure customer satisfaction, and manage budgets. This job blends culinary skills with business acumen, offering growth opportunities.
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Fryer
Average Salary: $43,000
Frying is a specialized task in the kitchen. Employees working at places like Popeyes and Whataburger prepare fried foods quickly and efficiently. This role demands precision and attention to detail to meet high quality standards.
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Cook Supervisor
Average Salary: $42,000
Cook supervisors manage kitchen teams at various locations. They ensure food is prepared correctly and safely. Working for companies like McDonald's and KFC, these supervisors play a key role in maintaining kitchen standards.
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Cook, Cashier, Food Prep
Average Salary: $41,650
In busy dining spots such as Panera Bread and Starbucks, these workers handle multiple tasks. They prepare food, ring up sales, and sometimes assist in customer service. It's a dynamic role that keeps you on your toes.
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Dietary Cook
Average Salary: $27,000
Dietary cooks prepare meals for patients in facilities like hospitals and care homes. They focus on balanced nutrition and special dietary needs. This job requires a caring attitude and culinary skills to support health and wellness.
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Dishwasher
Average Salary: $25,935
Dishwashers clean dishes and utensils at places like Olive Garden and Red Lobster. They ensure the kitchen runs smoothly by keeping everything spotless. It’s an essential role that supports the entire kitchen staff.
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Restaurant Crew
Average Salary: $24,000
Working in a restaurant crew involves various tasks to keep the dining area running. Employees at locations such as Taco Bell and Wendy's help in service, cleaning, and sometimes cooking. It’s a versatile job that provides a broad view of restaurant operations.
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Baker
Average Salary: $23,667
Bakers create delicious pastries and breads for places like Publix and H-E-B. They follow recipes and ensure the quality of baked goods. This role combines creativity with precision, offering satisfaction in crafting tasty treats.
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Pastry Cook
Average Salary: $23,333
Pastry cooks specialize in making desserts at establishments like The Cheesecake Factory and P.F. Chang’s. They create visually appealing and tasty treats. This job is perfect for those with a sweet tooth and a knack for baking.
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