How much does a Line Cook make in Idaho Falls, ID?
A Line Cook in Idaho Falls, Idaho, can expect to earn a competitive salary. On average, they make around $32,114 per year. This average includes all experience levels and shifts, ensuring a comprehensive view of the earnings potential in this role.
Most Line Cooks in Idaho Falls earn between $25,000 and $38,636 annually. This range provides a good opportunity for career growth. Many cooks start at the lower end and move up as they gain experience and skills. Those who work in busy restaurants or take on additional responsibilities often see higher earnings.
What are the highest paying cities for a Line Cook near Idaho Falls, ID?

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Jackson, WY
Average Salary: $48,129
In Jackson, WY, culinary professionals thrive in a vibrant restaurant scene. The city's stunning location attracts tourists, enhancing opportunities in upscale dining. With establishments like Jackson Hole Mountain Resort, chefs create memorable dishes in a lively environment.
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Boise, ID
Average Salary: $36,636
Boise, ID, offers a dynamic culinary landscape for those in the food industry. The city's growing population provides a steady demand for fresh, quality meals. Cooks work in restaurants like The Capital Grille, known for their fine dining experience.
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Meridian, ID
Average Salary: $34,262
Meridian, ID, has a bustling dining scene that values skilled culinary professionals. Cooks in this city enjoy a supportive environment with many restaurants offering diverse menus. Popular spots like The Melting Pot bring a unique dining experience to the area.
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Chubbuck, ID
Average Salary: $32,270
Chubbuck, ID, is a community with a rising demand for quality food. Line cooks in this city often find themselves in smaller, community-focused restaurants. The area's restaurants like Olive Garden offer a welcoming atmosphere for chefs.
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Twin Falls, ID
Average Salary: $31,620
Twin Falls, ID, provides a friendly environment for culinary professionals. The city's dining culture emphasizes fresh, local ingredients. Cooks in this area work in various restaurants, contributing to the community's vibrant food scene.
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Ontario, OR
Average Salary: $31,121
In Ontario, OR, cooks enjoy a close-knit dining community. The city values fresh, locally-sourced ingredients. Restaurants like Applebee’s offer an opportunity for chefs to create delicious meals in a supportive setting.
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Logan, UT
Average Salary: $29,106
Logan, UT, has a strong culinary culture, driven by a vibrant university scene. Cooks in this area benefit from a lively dining environment. Restaurants such as The Melting Pot provide a fun and interactive dining experience.
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Pocatello, ID
Average Salary: $28,541
Pocatello, ID, offers a warm and supportive dining environment. The city's restaurants value skilled culinary professionals. Cooks in this area often work in places like Applebee’s, known for their quality meals.
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Ammon, ID
Average Salary: $28,510
Ammon, ID, provides a community-oriented dining scene. Cooks in this area enjoy a friendly work environment. The city's restaurants, such as The Capital Grille, offer diverse dining experiences to patrons.
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Rexburg, ID
Average Salary: $28,000
Rexburg, ID, has a welcoming culinary environment, especially for those who enjoy working in family-owned restaurants. Cooks in this city contribute to a vibrant food culture with establishments like The Melting Pot.
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What are the best paying companies for a Line Cook in Idaho Falls, ID?

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Black Bear Diner
Average Salary: $40,000
Black Bear Diner offers competitive salaries for Line Cooks. They focus on serving high-quality meals with a family-friendly atmosphere. Their locations include downtown Idaho Falls and Ammon.
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Rib & Chop House
Average Salary: $36,000
Rib & Chop House is known for its welcoming environment and delicious barbecue. Line Cooks here prepare a variety of dishes to delight their customers. The restaurant has locations in Idaho Falls and Pocatello.
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Professional Hospitality
Average Salary: $35,667
Professional Hospitality provides a dynamic work environment where Line Cooks can grow and thrive. They manage multiple venues, ensuring high standards of food quality. Locations include Idaho Falls and nearby cities.
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Smokin Fins
Average Salary: $34,750
Smokin Fins specializes in seafood and offers a vibrant dining experience. Line Cooks prepare fresh and flavorful dishes that appeal to seafood lovers. The restaurant is located in Idaho Falls.
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Idaho Falls Community Hospital
Average Salary: $34,710
As part of a hospital, Line Cooks ensure nutritious meals for patients and staff. The work is rewarding, knowing you contribute to health and well-being. The hospital is located in Idaho Falls.
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Glacier Restaurant Group
Average Salary: $33,194
Glacier Restaurant Group owns several dining establishments, providing diverse opportunities for Line Cooks. They focus on providing excellent service and quality food. Locations include Idaho Falls and surrounding areas.
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Red Robin
Average Salary: $32,336
Red Robin is a casual dining restaurant known for its burgers and fries. Line Cooks here enjoy a fast-paced environment and work in a team to serve customers. The restaurant is located in Idaho Falls.
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MacKenzie River Pizza
Average Salary: $32,250
MacKenzie River Pizza offers delicious pizzas and pasta in a cozy setting. Line Cooks here prepare mouth-watering dishes that delight pizza lovers. The restaurant is located in Idaho Falls.
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Tailwind Hospitality, Inc.
Average Salary: $32,167
Tailwind Hospitality, Inc. manages multiple dining venues, giving Line Cooks the chance to work in various settings. They focus on delivering top-quality food and service. Locations include Idaho Falls and nearby cities.
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North Side Cafe
Average Salary: $29,667
North Side Cafe is a local favorite for its breakfast and brunch offerings. Line Cooks here create tasty dishes that keep customers coming back. The cafe is located in Idaho Falls.
What are the best paying Line Cook related jobs in Idaho Falls, ID?

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Restaurant Manager
Average Salary: $53,497
An individual in this role oversees daily operations in a restaurant. They manage kitchen staff, ensuring meals come out on time. They also handle customer service and handle inventory.
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Sous Chef
Average Salary: $44,000
This professional assists the head chef in managing the kitchen. They handle training staff and ensuring recipes are followed. They work closely with the line cook to keep operations smooth.
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Cook, Cashier, Food Prep
Average Salary: $33,157
These roles involve preparing food and serving customers. Cooks prepare dishes following recipes. Cashiers handle payments and provide receipts. Food prep workers get ingredients ready for cooking.
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Baker
Average Salary: $29,370
This job focuses on creating pastries and bread. Bakers measure ingredients and use ovens to bake goods. They ensure the quality and presentation of baked items.
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Fryer
Average Salary: $28,000
Workers in this role specialize in frying foods. They prepare ingredients and use deep fryers to cook items. They ensure food is cooked to perfection and served promptly.
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Sandwich Artist
Average Salary: $27,245
This position involves crafting sandwiches and other quick meals. Artists choose ingredients and assemble items on bread. They work quickly to meet customer demand.
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Dishwasher
Average Salary: $26,997
This role involves cleaning dishes and kitchen equipment. Dishwashers ensure a clean and safe environment. They use soap and water to wash dishes and sanitize surfaces.
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