Line Cook Salary in Ithaca, NY

In Ithaca, NY, a Line Cook earns an average yearly salary of $37,040. This salary can vary based on experience and the specific restaurant. Many Line Cooks start at the lower end of the salary range, around $32,700. However, with experience and skill, they can move up to higher salaries, potentially reaching $45,000 or more.

Several factors can influence a Line Cook's salary in Ithaca. These include the type of restaurant, the size of the kitchen, and the demand for certain types of cuisine. For example, working in a high-end restaurant or a busy downtown eatery may offer higher pay compared to a small, local diner. Additionally, Line Cooks who gain certifications or specialize in certain cuisines may also see higher salaries.

1. Cortland, NY
   Average Salary: $42,052
   In Cortland, you can find fulfilling work in a bustling kitchen. Local eateries like The Village Inn offer a chance to cook delicious meals. The community's warm atmosphere makes it a great place to build your culinary career.
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2. Geneva, NY
   Average Salary: $40,770
   Geneva provides a vibrant environment for culinary professionals. With restaurants like The Boathouse, you can enjoy a dynamic kitchen experience. The city's charm and hospitality make it a wonderful place to work.
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3. Niagara Falls, NY
   Average Salary: $39,459
   Working in Niagara Falls means being part of a lively culinary scene. Restaurants such as Clifton Hill offer exciting opportunities. The city's energy and beauty provide a unique backdrop for your career.
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4. Saratoga Springs, NY
   Average Salary: $38,351
   Saratoga Springs is known for its vibrant food culture. With places like The Saratoga Spa State Park, you can enjoy a dynamic kitchen. The city's elegance and charm make it a great place to work.
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5. Canandaigua, NY
   Average Salary: $37,997
   Canandaigua offers a welcoming environment for culinary professionals. Local restaurants like The Grape House provide a chance to cook delicious meals. The city's friendly atmosphere makes it a great place to build your career.
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6. Schenectady, NY
   Average Salary: $37,962
   Schenectady provides a bustling kitchen environment. With restaurants like The Stockade District, you can enjoy a dynamic culinary experience. The city's rich history and energy make it a wonderful place to work.
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7. Albany, NY
   Average Salary: $37,214
   In Albany, you can find fulfilling work in a vibrant kitchen. Local eateries like The Lark offer a chance to cook delicious meals. The city's cultural diversity and energy make it a great place to build your career.
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8. Syracuse, NY
   Average Salary: $36,679
   Syracuse offers a dynamic environment for culinary professionals. With restaurants like The Oncenter, you can enjoy a bustling kitchen experience. The city's vibrant culture and energy make it a wonderful place to work.
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9. Buffalo, NY
   Average Salary: $36,678
   Buffalo provides a lively kitchen environment. With places like The Buffalo & Erie County Naval & Military Park, you can enjoy a dynamic culinary experience. The city's rich history and energy make it a great place to build your career.
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10. Poughkeepsie, NY
    Average Salary: $36,352
    Poughkeepsie offers a charming environment for culinary professionals. Local restaurants like The Walk provide a chance to cook delicious meals. The city's historic charm and hospitality make it a great place to work.
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1. Purity Ice Cream
   Average Salary: $40,600
   Purity Ice Cream offers exciting Line Cook positions in Ithaca, NY. They focus on creating delicious, high-quality ice cream. Line Cooks work in their main shop on South Meadow Street. This role provides a chance to be part of a creative team in a vibrant community.
   

   
   

2. Ithaca College
   Average Salary: $37,564
   Ithaca College provides Line Cook jobs in its dining services. They serve students and staff in various campus locations. Line Cooks prepare meals in the dining halls. This position offers a chance to work in a dynamic environment with a focus on student satisfaction.
   

   
   

3. Texas Roadhouse
   Average Salary: $33,886
   Texas Roadhouse has Line Cook positions in Ithaca, NY. They are known for their steakhouse experience. Line Cooks work in the restaurant located on West State Street. This role involves preparing meals in a fast-paced setting, focusing on quality and service.
   

1. Private Chef
   Average Salary: $58,067
   A private chef prepares meals for clients in their homes. This role requires creativity and attention to detail. Chefs often work with local ingredients and cater to specific dietary needs.
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2. Sous Chef
   Average Salary: $55,088
   A sous chef assists the head chef in managing the kitchen. This position involves overseeing daily operations and ensuring the kitchen runs smoothly. Sous chefs often work in busy restaurants in Ithaca.
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3. Restaurant Manager
   Average Salary: $51,306
   A restaurant manager oversees the daily operations of a restaurant. This role includes managing staff, handling customer service, and ensuring the restaurant runs efficiently. Managers often work in popular eateries in the city.
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4. Cook Supervisor
   Average Salary: $46,822
   A cook supervisor leads a team of cooks in the kitchen. This position involves coordinating meal preparation and ensuring quality standards are met. Supervisors often work in busy dining establishments in Ithaca.
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5. Holiday Hire
   Average Salary: $45,900
   Holiday hire positions are temporary roles that fill in during peak seasons. These jobs often involve working in fast-paced environments. They provide valuable experience and can lead to permanent positions.
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6. Pastry Cook
   Average Salary: $38,000
   A pastry cook specializes in creating desserts and baked goods. This role requires precision and creativity. Pastry cooks often work in bakeries and cafes, crafting delicious treats for customers.
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7. Dietary Cook
   Average Salary: $36,000
   A dietary cook prepares meals for specific dietary needs. This role involves understanding nutrition and preparing meals that meet health guidelines. Dietary cooks often work in hospitals and care facilities.
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8. Baker
   Average Salary: $35,061
   A baker creates bread, pastries, and other baked items. This role requires following recipes and maintaining high-quality standards. Bakers often work in local bakeries and cafes, providing fresh products to customers.
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9. Dishwasher
   Average Salary: $32,793
   A dishwasher cleans dishes and utensils in the kitchen. This role is essential for maintaining a clean and sanitary workspace. Dishwashers often work in busy restaurants and cafes in the city.
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10. Sandwich Artist
    Average Salary: $31,353
    A sandwich artist prepares sandwiches and other quick-service items. This role requires speed and accuracy. Sandwich artists often work in fast-food restaurants, serving customers quickly and efficiently.
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