Line Cook Salary in Ithaca, NY

Cortland, NY
Average Salary: $43,164
In Cortland, you will work in a lively kitchen, creating meals for locals and visitors. The area's dining scene includes popular restaurants where you can hone your skills.
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Niagara Falls, NY
Average Salary: $42,708
Niagara Falls offers a bustling kitchen environment with many tourists. You will prepare delicious meals for visitors while enjoying the famous waterfall views. Some top places include the Red Coach Inn and Clifton Grill.
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Geneva, NY
Average Salary: $40,675
Geneva provides a charming atmosphere in its kitchens, with many local diners and fine dining establishments. You will cook fresh meals while enjoying the beautiful lake views. Notable spots include The Old Boathouse and The Blue Door Bistro.
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Saratoga Springs, NY
Average Salary: $39,273
Saratoga Springs boasts a vibrant culinary scene with a mix of upscale and casual dining. You will cook for both tourists and locals in a fast-paced environment. Notable places include the Saratoga Spa State Park and the Saratoga Performing Arts Center.
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Schenectady, NY
Average Salary: $39,247
In Schenectady, you will work in a dynamic kitchen, serving a diverse population. The area has a mix of casual diners and more formal dining spots. You can find work in local favorites like the Price Chopper Markets and various bistros.
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Canandaigua, NY
Average Salary: $39,101
Canandaigua offers a relaxed kitchen environment with many wineries and charming eateries. You will prepare meals for locals and wine enthusiasts. Notable spots include the Canandaigua Wine Trail and various local bistros.
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Albany, NY
Average Salary: $38,169
Albany provides a bustling kitchen scene with many restaurants and cafes. You will work in a fast-paced environment, cooking for both locals and visitors. The city's dining scene includes popular spots like the Empire State Plaza and various downtown restaurants.
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Poughkeepsie, NY
Average Salary: $38,017
Poughkeepsie offers a vibrant culinary environment with many local eateries and cafes. You will cook for both tourists and locals in a charming setting. Notable spots include the Walkway Over the Hudson and various downtown restaurants.
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Buffalo, NY
Average Salary: $37,364
Buffalo provides a dynamic kitchen scene with a rich food culture. You will work in a fast-paced environment, cooking for a diverse crowd. Notable places include the Buffalo & Erie County Naval and Military Park and various local eateries.
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Syracuse, NY
Average Salary: $37,336
Syracuse offers a vibrant kitchen environment with a mix of casual and fine dining. You will cook for both locals and visitors in a lively setting. The city's dining scene includes spots like the Armory Square and various downtown restaurants.
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Purity Ice Cream
Average Salary: $40,600
Purity Ice Cream in Ithaca, NY, offers exciting opportunities for Line Cooks. Working here means joining a team that values creativity and quality. This family-run business has a strong community presence with its shop located in downtown Ithaca.

Ithaca College
Average Salary: $37,920
Ithaca College provides Line Cook positions that are part of their dining services. Working here offers a chance to contribute to a vibrant student and faculty environment. Ithaca College’s dining facilities are located on its scenic campus, offering a pleasant work setting.

Private Chef
Average Salary: $57,850
This role involves creating personalized meals for private clients. It requires excellent culinary skills and a deep understanding of diverse cuisines. Some top employers include catering services and luxury home management firms.
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Sous Chef
Average Salary: $56,323
A Sous Chef oversees kitchen operations and staff. This job demands leadership skills and a strong background in cooking. Many restaurants and fine dining establishments in Ithaca seek qualified Sous Chefs.
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Restaurant Manager
Average Salary: $50,510
This position manages the daily operations of a restaurant. Tasks include overseeing staff, ensuring customer satisfaction, and handling inventory. Many local eateries and chains offer opportunities for aspiring managers.
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Cook Supervisor
Average Salary: $47,670
In this role, the person supervises kitchen staff. They ensure tasks are completed efficiently and maintain high standards. Schools, hospitals, and corporate cafeterias often hire Cook Supervisors.
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Culinary Specialist
Average Salary: $45,400
A Culinary Specialist creates and tests recipes. They work in research facilities or food companies. This job requires creativity and a solid understanding of food science. Opportunities exist with local food manufacturers and testing labs.
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Pastry Cook
Average Salary: $38,000
This role involves creating delicious baked goods. Pastry Cooks work in bakeries and high-end restaurants. They need precision and a passion for baking. Local bakeries and patisseries frequently need Pastry Cooks.
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Dietary Cook
Average Salary: $36,190
Dietary Cooks prepare meals for people with specific dietary needs. They work in hospitals, nursing homes, and schools. This role requires attention to detail and knowledge of nutrition. Many healthcare facilities in Ithaca need Dietary Cooks.
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Baker
Average Salary: $36,154
Bakers specialize in creating bread, pastries, and desserts. They work in bakeries, restaurants, and supermarkets. This job needs patience and a keen eye for quality. Local bakeries and grocery stores often look for bakers.
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Dishwasher
Average Salary: $33,963
This role involves cleaning dishes and kitchen equipment. Dishwashers work in restaurants and cafeterias. They need reliability and a strong work ethic. Many local food service establishments hire dishwashers.
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Sandwich Artist
Average Salary: $31,194
Sandwich Artists create unique and delicious sandwiches. They work in fast food chains and sandwich shops. This job requires creativity and speed. Many local sandwich shops need Sandwich Artists.
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