How much does a Line Cook make in Jackson, MS?
In Jackson, Mississippi, Line Cooks play an important role in the restaurant industry. They prepare meals quickly and efficiently, often under pressure. The average yearly salary for a Line Cook in Jackson is around $29,539. This figure can vary based on experience, skills, and the specific restaurant.
The salary distribution for Line Cooks in Jackson shows a range of earnings. About 20.96% of Line Cooks make between $23,670 and $25,560. Another 15.37% earn between $27,450 and $29,340. These figures show that most Line Cooks find positions within these pay ranges. Some Line Cooks may earn more if they have more experience or special skills.
What are the highest paying cities for a Line Cook near Jackson, MS?

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Nashville, TN
Average Salary: $37,686
Nashville offers a vibrant dining scene. Cooks here work in a fast-paced environment with a variety of restaurants. Notable places include Acme Feed & Seed and Hattie's Restaurant.
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Jacksonville, FL
Average Salary: $33,225
In Jacksonville, you will find a diverse culinary landscape. Cooks here have the chance to work in both upscale and casual dining settings. Popular restaurants include The Burrito Gallery and The Burrito Place.
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Memphis, TN
Average Salary: $33,037
Memphis is known for its rich food culture. Cooks here often work in lively restaurants and contribute to the city's famous barbecue. Popular spots include Central BBQ and Gus's World Famous Fried Chicken.
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New Orleans, LA
Average Salary: $32,804
New Orleans offers a unique dining experience. Cooks here are part of a bustling kitchen that serves up famous Cajun and Creole dishes. Look for opportunities at Commander's Palace and Café du Monde.
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Little Rock, AR
Average Salary: $30,013
Little Rock has a growing culinary scene. Cooks here enjoy working in a variety of restaurants. Notable places include The Buffet at WinRock and Locavore.
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Mobile, AL
Average Salary: $29,647
Mobile boasts a vibrant food culture. Cooks here often work in restaurants that highlight Southern flavors. Popular spots include L&B Seafood and The Shrimp Kitchen.
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Hattiesburg, MS
Average Salary: $28,578
Hattiesburg offers a friendly atmosphere for cooks. You'll work in a variety of settings, from casual diners to fine dining. Look for opportunities at The Cottage Restaurant and J. Robert's.
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Tupelo, MS
Average Salary: $28,491
Tupelo has a welcoming dining culture. Cooks here work in a supportive environment. Check out local favorites like The Rabbit and The Coffee Bean & Tea Leaf.
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Baton Rouge, LA
Average Salary: $28,396
Baton Rouge is known for its hearty cuisine. Cooks here can expect to work in a variety of settings. Look for opportunities at Cochon and Gumbo Shop.
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Montgomery, AL
Average Salary: $28,294
Montgomery offers a unique food scene. Cooks here work in a variety of restaurants, from casual diners to upscale eateries. Popular spots include Dexter's and The Red Baron.
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What are the best paying companies for a Line Cook in Jackson, MS?

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Sodexo
Average Salary: $36,392
Sodexo in Jackson, MS, offers dynamic Line Cook positions across various locations. They focus on quality meals in schools, hospitals, and corporate cafeterias. As a Line Cook, you will prepare meals efficiently and ensure food safety standards. You will work in fast-paced environments, and the company offers training and career growth opportunities.
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Morrison Healthcare
Average Salary: $27,167
Morrison Healthcare provides Line Cook jobs in several Jackson, MS, facilities. They serve in hospitals, schools, and corporate settings. In this role, you will prepare meals quickly and maintain hygiene. Morrison Healthcare emphasizes teamwork and skill development, providing a supportive work environment.
What are the best paying Line Cook related jobs in Jackson, MS?

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Restaurant Inspector
Average Salary: $125,000
This role checks food safety and cleanliness. Inspectors visit eateries to ensure they meet health standards. They work for local health departments.
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Restaurant Crew
Average Salary: $67,500
Crew members help in various areas of a restaurant. They support cooks and servers. Local eateries look for reliable staff. Experience in food service is a plus.
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Restaurant Manager
Average Salary: $45,973
Managers oversee daily operations. They handle staff, orders, and customer service. Many restaurants in the area seek experienced managers. Strong leadership skills are key.
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Culinary Specialist
Average Salary: $43,617
Specialists focus on creating menu items. They experiment with flavors and techniques. They work in high-end restaurants. Attention to detail is essential.
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Sous Chef
Average Salary: $39,580
Sous chefs manage kitchen staff. They prepare meals and oversee food quality. Local establishments seek those with culinary training. Strong communication skills are necessary.
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Pastry Cook
Average Salary: $34,000
Cooks make desserts and baked goods. They follow recipes and presentation standards. Many cafes and restaurants need pastry chefs. Creativity in dessert design helps.
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Baker
Average Salary: $30,358
Bakers prepare bread, pastries, and cakes. They mix ingredients and bake goods. Local bakeries seek bakers with experience. Attention to baking times and temperatures is crucial.
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Dishwasher
Average Salary: $26,158
Dishwasher cleans dishes and utensils. They work in a fast-paced environment. Eateries need reliable dishwashers. Strong work ethic and attention to detail are important.
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Dietary Cook
Average Salary: $25,563
Cooks prepare meals for specific diets. They follow dietary guidelines. Hospitals and care homes need these specialists. Knowledge of dietary restrictions helps.
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Cook, Cashier, Food Prep
Average Salary: $24,928
Workers handle multiple roles. They cook food, run the register, and prepare items. Small businesses seek versatile candidates. Ability to multitask is key.
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